HOW TO MAKE BABY POTATOES RECIPES
ROASTED BABY POTATOES | ALLRECIPES
Quick and easy recipe for roasted baby potatoes. Bake them at the same time as you cook your main dish! Can also be used as a quick appetizer! These were so good you don't even need butter or salt to taste. Made the mistake of having them done before the main dish and they were almost all gone by the time dinner started!
Provided by Jenny
Categories Side Dish Potato Roasted Potato Recipes
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl. Toss until potatoes are covered and garlic is evenly distributed. Transfer to a rimmed baking sheet.
- Bake on the bottom rack of the preheated oven, shaking every 5 minutes to prevent burning, until fork-tender, about 20 minutes.
Nutrition Facts : Calories 193 calories, CarbohydrateContent 30.2 g, FatContent 6.9 g, FiberContent 3.8 g, ProteinContent 3.5 g, SaturatedFatContent 1 g, SodiumContent 90.6 mg, SugarContent 1.3 g
GARLIC BABY POTATOES RECIPE: HOW TO MAKE IT
We suggest this recipe when you need a classic potato dish that pairs well with a variety of meaty entrees.—Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 10 minutes
Prep Time 20 minutes
Cook Time 50 minutes
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first seven ingredients. Add potatoes; toss to coat. Transfer potatoes to a greased 9-in. square baking pan; drizzle with garlic mixture. , Cover and bake at 350° for 40 minutes, stirring every 10 minutes. Uncover; bake 10-20 minutes longer or until potatoes are tender.
Nutrition Facts : Calories 552 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 784mg sodium, CarbohydrateContent 107g carbohydrate (7g sugars, FiberContent 10g fiber), ProteinContent 10g protein.
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GARLIC BABY POTATOES RECIPE: HOW TO MAKE IT
We suggest this recipe when you need a classic potato dish that pairs well with a variety of meaty entrees.—Taste of Home Test Kitchen
From tasteofhome.com
Total Time 01 hours 10 minutes
Category Side Dishes
Calories 552 calories per serving
From tasteofhome.com
Total Time 01 hours 10 minutes
Category Side Dishes
Calories 552 calories per serving
- In a large bowl, combine the first seven ingredients. Add potatoes; toss to coat. Transfer potatoes to a greased 9-in. square baking pan; drizzle with garlic mixture. , Cover and bake at 350° for 40 minutes, stirring every 10 minutes. Uncover; bake 10-20 minutes longer or until potatoes are tender.
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STUFFED BABY RED POTATOES RECIPE: HOW TO MAKE IT
This recipe just says "party!" The ingredients are basic, but the finished appetizer looks like you worked a lot harder than you did. —Carol Bess White, Portland, Oregon
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Category Appetizers
Calories 82 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 60 minutes
Category Appetizers
Calories 82 calories per serving
- Scrub potatoes; place in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain., When cool enough to handle, cut a thin slice off the top of each potato. Scoop out pulp, leaving a thin shell. (Cut thin slices from potato bottoms to level if necessary.), In a large bowl, mash the potato tops and pulp with butter. Set aside 2 tablespoons each of cheese and bacon for garnish; add remaining cheese and bacon to potatoes. Stir in the sour cream, egg, salt and pepper. Spoon mixture into potato shells. Top with remaining cheese and bacon; sprinkle with paprika., Place in an ungreased 15x10x1-in. baking pan. Bake at 375° until a thermometer reads 160°, 12-18 minutes.
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GARLIC ROASTED POTATOES RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category side-dish
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category side-dish
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
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10 BEST BABY POTATOES RECIPES | YUMMLY
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CRISPY BABY POTATOES RECIPE | ALLRECIPES
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OVEN-ROASTED BABY POTATOES RECIPE
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OVEN-ROASTED BABY POTATOES RECIPE
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