HOW TO MAKE A VANILLA STEAMER RECIPES
VANILLA STEAMERS RECIPE - FOOD.COM
I have not tried this recipe. I got it from Scholastic Parent & Child magazine. This of this as a kid friendly latte - without the cafe.
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine milk, and sugar in a medium saucepan over high heat. Stir frequently until sugar dissolves and milk begins to simmer (about 3 to 4 minutes).
- Remove from heat, add vanilla, and let stand for 2 minutes.
- Whisk vigorously to form a thick layer of foam on top of the milk. Divide into 4 servings, topped with a dollop of foam.
- Sprinkle with a pinch of ground cinnamon.
Nutrition Facts : Calories 214, FatContent 8.9, SaturatedFatContent 5.6, CholesterolContent 34.2, SodiumContent 119.9, CarbohydrateContent 24.3, FiberContent 0, SugarContent 12.9, ProteinContent 8
HOW TO MAKE VANILLA EXTRACT | VANILLA EXTRACT RECIPE | INA ...
Provided by Ina Garten
Total Time 3 minutes
Prep Time 2 minutes
Yield 1 bottle
Number Of Ingredients 2
Steps:
- Combine the vanilla beans and vodka in a jar tall enough to hold the vanilla beans. Allow the mixture to sit at room temperature for at least a month until the vodka becomes vanilla extract and the beans are soft enough to cut the end and squeeze the seeds out. Add more vanilla or beans, as needed. The extract can sit at room temperature indefinitely.
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- Cut the vanilla beans in half lengthwise with scissors or a knife. Leave a bit intact at the end if desired. Cut the beans down to fit the height of your jar if necessary.Put the beans in an 8-ounce jar. Cover with alcohol. Screw the lid on and give it a good shake.Place in a cool, dark place. Let sit for at least 2 months. The longer the vanilla sits, the stronger the flavor will be. While it's sitting, give the jar a shake every week, or as often as you can remember.
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COPY CAT STARBUCKS VANILLA STEAMER
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