HOW TO MAKE A MIMOSA WITH VODKA RECIPES

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HOW TO MAKE THE BEST MIMOSA - INSPIRED TASTE



How to Make the Best Mimosa - Inspired Taste image

Mimosas are perfect for brunch, birthdays, holidays, and weddings. For the best mimosa, use a dry sparkling wine, not sweet. We usually will spend $12 to $15 on the sparkling wine we add to our mimosas. Your best bet is to look for “Cava,” which comes from Spain, or an American sparkling wine that’s around $15. A dry Prosecco is a great option, too.

Provided by Adam and Joanne Gallagher

Total Time 5 minutes

Prep Time 5 minutes

Yield Make 8 Servings

Number Of Ingredients 3

1 (750 ml) bottle chilled dry sparkling wine
3 cups (750 ml) chilled orange juice (freshly squeezed is best)
1/2 cup (120 ml) Grand Marnier, optional

Steps:

  • Fill eight champagne flutes half full with chilled sparkling wine. Top with orange juice. If you are using it, add 1 tablespoon of Grand Marnier to each glass.

Nutrition Facts : Calories 156, ProteinContent 1 g, CarbohydrateContent 15 g, FiberContent 0 g, SugarContent 9 g, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 g

HOW TO MAKE THE BEST SCREWDRIVER COCKTAIL - INSPIRE…



How to Make the Best Screwdriver Cocktail - Inspire… image

Choose high quality vodka (something like Stoli, Ketel One or Grey Goose) as well as a good quality orange juice — freshly squeezed is even better.

Provided by Adam and Joanne Gallagher

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 drinks

Number Of Ingredients 4

1 cup vodka
1 1/2 cups orange juice
Orange slices
Ice

Steps:

  • Divide ice between 4 glasses. Add vodka and orange juice to a pitcher and stir. Pour over ice. Alternatively, instead of using a pitcher, divide the vodka and orange juice between 4 glasses — Each glass should have 2 ounces of vodka and about 3 ounces of orange juice.
  • Stir well then place a few orange wedges into the middle of the glass.

Nutrition Facts : ServingSize 1 drink, Calories 170, ProteinContent 1 g, CarbohydrateContent 10 g, FiberContent 0 g, SugarContent 8 g, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 1 mg

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