MAPLE BUTTERCREAM FROSTING RECIPE RECIPES
EASY VANILLA BUTTERCREAM FROSTING RECIPE: HOW TO MAKE IT
After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. —Diana Wilson, Denver, Colorado
Provided by Taste of Home
Categories Desserts
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield About 3 cups.
Number Of Ingredients 4
Steps:
- In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency.
Nutrition Facts : Calories 124 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 40mg sodium, CarbohydrateContent 23g carbohydrate (21g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
FLUFFY BUTTERCREAM FROSTING RECIPE | ALLRECIPES
The secret of this light frosting is to mix it with a mixer for the recommended time at high speed. This incorporates air to make it light. 1-1/2 cups frosting is enough to frost the top of one 9 inch cake.
Provided by Dee Akeson
Categories Buttercream Frosting
Yield 1 -1/2 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in bowl. Beat at low speed to mix. Beat at high speed until smooth and fluffy, approximately 5-10 minutes. If too stiff, beat in a few drops of water.
Nutrition Facts : Calories 126.1 calories, CarbohydrateContent 24 g, CholesterolContent 9.2 mg, FatContent 3.5 g, ProteinContent 0.4 g, SaturatedFatContent 2.2 g, SodiumContent 30.4 mg, SugarContent 23.6 g
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CREAM CHEESE FROSTING RECIPE - BETTYCROCKER.COM
You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 170 per serving
From bettycrocker.com
Reviews 4.5
Total Time 5 minutes
Calories 170 per serving
- Spread or pipe frosting on cooled cake or cupcakes.
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PEANUT BUTTER BUTTERCREAM FROSTING RECIPE: HOW TO MAKE IT
This simple peanut butter buttercream frosting makes enough to frost a three- or four-layer cake. For peanut butter-lovers, this is the only frosting they need in their recipe boxes. —Iola Egle, Bella Vista, Arkansas
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Desserts
Calories 318 calories per serving
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Desserts
Calories 318 calories per serving
- In a large bowl, cream butter, peanut butter and confectioners' sugar until light and fluffy. Beat in milk and vanilla until smooth.,
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WHIPPED CREAM CREAM CHEESE FROSTING RECIPE | ALLRECIPES
A decadent whipped cream and cream cheese frosting that has everyone asking if they can lick the bowl. It pipes very well.
From allrecipes.com
Reviews 4.7
Total Time 15 minutes
Category Cream Cheese Frosting
Calories 233.3 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 15 minutes
Category Cream Cheese Frosting
Calories 233.3 calories per serving
- In a large bowl combine cream cheese, sugar, salt and vanilla. Beat until smooth, then fold in whipped cream.
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EASY VANILLA BUTTERCREAM FROSTING RECIPE: HOW TO MAKE IT
After trying a few buttercream frosting recipes, this easy buttercream frosting takes the cake with its unmatchable homemade taste. With a few simple variations, you can come up with different colors and flavors. —Diana Wilson, Denver, Colorado
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Category Desserts
Calories 124 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Category Desserts
Calories 124 calories per serving
- In a large bowl, beat butter until creamy. Beat in the confectioners' sugar, vanilla and enough milk to achieve desired consistency.
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APPLE PIE CUPCAKES WITH CINNAMON BUTTERCREAM RECIPE…
These apple pie cupcakes are always a hit! They are so easy to make and the flavor just screams fall. Of course, they're just as delicious any other time of year. —Jennifer Stowell, Deep River, Iowa
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Desserts
Calories 300 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Desserts
Calories 300 calories per serving
- Prepare and bake cake mix according to package directions for cupcakes., In a large skillet, heat butter over medium heat. Add apples and brown sugar; cook and stir until apples are tender, 10-12 minutes. In a small bowl, mix cornstarch and water until smooth; stir into pan. Bring to a boil; cook and stir until thickened, 1-2 minutes. Remove from heat; cool completely., Using a paring knife, cut a 1-in.-wide cone-shaped piece from top of each cupcake; discard removed portion. Fill cavity with apple mixture., In a large bowl, combine the 5 frosting ingredients; beat until smooth. Frost cupcakes. If desired, top with apple slices to serve.
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Jul 01, 2021 · Add 1 cup (2 sticks) of softened butter. I only ever use real butter, but you can use whatever you have on hand. Although I think margarine changes the taste, your buttercream frosting made with margarine will still better than canned frosting.
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FLUFFY MAPLE FROSTING RECIPE - THE SPRUCE EATS
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Quick and easy recipe for frosting. Cut the recipe in half as I didn't need too much (only needed some to write on Humungous Cookies from this site). Even cutting the recipe in half, I used less than half the amount of icing sugar, probably only 1 1/2 cups instead of 2 1/4 based on half recipe…
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PERFECT SWISS MERINGUE BUTTERCREAM - SALLY'S BAKING A…
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