LIME MARGARITA ON THE ROCKS RECIPE - RECIPES.NET
Zesty cointreau and lime built over strong tequila makes up this tasteful and lip-smacking 5-minute lime margarita on the rocks!
Provided by Mya Leroux
Total Time 2 minutes
Prep Time 2 minutes
Yield 1
Number Of Ingredients 3
Steps:
- Combine all ingredients over a glass of ice
- Garnish with a lime wedge and salt (or sugar) if you'd like
- Makes one serving
- If you prefer a frozen Skinny Margarita, crush ice in a blender, then pour in ingredients
Nutrition Facts : CarbohydrateContent 0.43g, FatContent 0.00g, FiberContent 0.02g, ProteinContent 0.02g, SaturatedFatContent 0.00g, ServingSize 1.00 , SodiumContent 0.72mg, SugarContent 0.00, UnsaturatedFatContent 0.00g
CLASSIC CADILLAC MARGARITA COCKTAIL RECIPE
At team Salt & Wind Travel, we see eye-to-eye on almost everything. Truly, there are very few things that divide us. Want to see what we're talking abo...
Provided by Team Salt & Wind Travel
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Chill The Cocktail Glass: Prep the cocktail glass by filling it with ice water then set it aside until ready to use.
- Make The Crushed Ice: Wrap a handful of ice cubes in a clean kitchen towel or in a ice bag, and, using a rolling pin or mallet, tap on it until all the ice is broken up and crushed into pieces ranging from pea-sized to snowflake sized.
- Shake The Margarita: place the tequila, lime juice, agave, and orange liqueur in a cocktail shaker and fill with ice. Shake well until chilled and frosty, about 15 to 20 seconds.
- Serve The Cadillac Margarita: Right before you going to serve the drink, discard the ice water, rub the rim with the end of the lime then dip it in salt, pressing to adhere. Strain the margarita into a rocks glass filled with crushed ice (with a salted rim, if desired). Garnish with a few slices of the lime and serve.
Nutrition Facts : Calories
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