BEST GARLIC PIZZA RECIPES

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GARLIC PIZZA RECIPE - FOOD.COM



Garlic Pizza Recipe - Food.com image

This is the best pizza...way better than the ones you get from pizza places...and it's really simple!!!

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 8 slices of pizza, 8 serving(s)

Number Of Ingredients 5

1 prepared pizza dough, not cooked (best if already formed)
1/2 cup margarine or 1/2 cup butter
2 tablespoons grated parmesan cheese
1 teaspoon garlic powder
parmesan cheese (optional)

Steps:

  • Allow pizza dough to be in the refrigerator for at least one day so it will be defrosted.
  • Allow pizza dough to sit out for 30 minutes.
  • Combine margarine, 2 tbsp. parmesan cheese and garlic powder.
  • Brush margarine mixture onto pizza dough using a pastry brush, allow for about 1 inch for crust.
  • (all of it will not be used--you will have extra!).
  • Sprinkle w/extra parmesan cheese, if desired.
  • Bake at 400 degrees F for 10 minutes or until cooked through.

Nutrition Facts : Calories 107.9, FatContent 11.7, SaturatedFatContent 2.2, CholesterolContent 1.1, SodiumContent 152.2, CarbohydrateContent 0.4, FiberContent 0, SugarContent 0.1, ProteinContent 0.7

BEST PULL-APART GARLIC BREAD PIZZA DIP RECIPE - HOW TO ...



Best Pull-Apart Garlic Bread Pizza Dip Recipe - How to ... image

Pull-Apart Garlic Bread Pizza Dip is the perfect party dip.

Provided by Makinze Gore

Categories     Super Bowl    appetizers

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 13

3 c.

shredded mozzarella, divided

2

(8-oz.) blocks cream cheese, softened

1 c.

ricotta

1/3 c.

plus 2 tbsp. freshly grated Parmesan, divided

1 tbsp.

Italian seasoning 

1/2 tsp.

crushed red pepper flakes 

Kosher salt 

3/4 c.

pizza sauce 

1 c.

mini pepperoni

2

(16-oz.) cans refrigerated biscuits (such as Pillsbury Grands)

1/4 c.

extra-virgin olive oil

3

cloves garlic, minced

1 tbsp.

freshly chopped parsley

Steps:

  • Preheat oven to 350°. In a large bowl, mix together 2 cups mozzarella, cream cheese, ricotta, ⅓ cup Parmesan, Italian seasoning, and red pepper flakes. Season with salt. Transfer mixture to a 9"-x-13" baking dish then spread pizza sauce on top. Top with remaining 1 cup mozzarella and pepperoni. Halve biscuits and roll into balls, then place on top of dip. 

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