HOW TO MAKE A BLONDIE BROWNIE RECIPES

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BLONDIE BROWNIES RECIPE | ALLRECIPES



Blondie Brownies Recipe | Allrecipes image

This quick and easy no-chocolate brownie recipe takes 15 minutes to prepare and 20 minutes to bake.

Provided by CAMELLIA JEFFERY

Categories     Nut Brownies

Yield 16 squares

Number Of Ingredients 9

½ cup shortening
1 tablespoon milk
1 cup packed brown sugar
1 egg, beaten
1 cup all-purpose flour
½ teaspoon baking powder
⅛ teaspoon salt
1 teaspoon vanilla extract
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 8x8 inch pan.
  • Combine shortening and milk in large saucepan. Place over low heat until shortening melts. Remove from heat, add the brown sugar and egg. Stir until well blended.
  • Combine the flour, baking powder and salt; stir into sugar mixture. Stir in vanilla and nuts. Spread evenly into prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes or until toothpick inserted in middle comes out clean. Cool and cut into 2x2 inch squares.

Nutrition Facts : Calories 167 calories, CarbohydrateContent 20.1 g, CholesterolContent 11.7 mg, FatContent 9.2 g, FiberContent 0.5 g, ProteinContent 1.8 g, SaturatedFatContent 1.9 g, SodiumContent 42.3 mg, SugarContent 13.6 g

EASY SWEET TRAYBAKE RECIPES - OLIVEMAGAZINE



Easy Sweet Traybake Recipes - olivemagazine image

Traybakes (also known as sheet cakes) are speedy, easy and fun to make. Snack on a healthy oat and nut breakfast bar, indulge in a batch of delicious black forest brownies or impress your guests with our show-stopping raspberry and pistachio linzer tart

Provided by Janine Ratcliffe

Number Of Ingredients 1

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