RICE AND MIX RECIPES

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HOMEMADE SEASONED RICE MIX RECIPE: HOW TO MAKE IT



Homemade Seasoned Rice Mix Recipe: How to Make It image

This is a frugal and handy mix to have around! Make up a batch and you can make some for dinner and give the rest as a gift. Or, keep it on hand for whenever you need a tasty rice side dish.—Marcia Hostetter, Canton, New York

Provided by Taste of Home

Categories     Side Dishes

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 6 servings.

Number Of Ingredients 10

3 cups uncooked long grain rice
6 teaspoons chicken bouillon granules
1/4 cup dried parsley flakes
2 teaspoons onion powder
1/2 teaspoon garlic powder
1/4 teaspoon dried thyme
ADDITIONAL INGREDIENTS:
2 cups water
1 tablespoon butter
1 cup rice mix (above)

Steps:

  • Combine all ingredients in a storage container with a tight-fitting lid. Yield: about 3-1/2 cups., To prepare rice as a side dish: Combine 2 cups water and 1 tablespoon butter in a saucepan; bring to a boil. Stir in one rounded cup of rice mix. Reduce heat; cover and simmer for 15-20 minutes.

Nutrition Facts : Calories 99 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 242mg sodium, CarbohydrateContent 22g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.

RICE SEASONING MIX RECIPE - FOOD.COM



Rice Seasoning Mix Recipe - Food.com image

Make and share this Rice Seasoning Mix recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 2 cups

Number Of Ingredients 9

3/4 cup chicken bouillon granule
1/2 cup dried parsley
1 tablespoon basil
1 tablespoon dill weed
2 tablespoons dried onion flakes
1 teaspoon seasoning salt
2 teaspoons garlic powder
1 teaspoon lemon pepper seasoning
1 cup almonds, coarsley chopped,optional

Steps:

  • Mix all together well.
  • Store in airtight container (I use a pint canning jar).
  • When ready to make rice, combine 1 cup rice, 2 cups water, and 3 T seasoning.
  • Bring water to a boil.
  • Add rice and seasoning.
  • Reduce to simmer, cover, and cook for 18 minutes.

Nutrition Facts : Calories 554.9, FatContent 41.4, SaturatedFatContent 4.1, CholesterolContent 4.8, SodiumContent 8989.9, CarbohydrateContent 30.9, FiberContent 10, SugarContent 12.2, ProteinContent 23.3

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