HOW TO DRAW STEAK RECIPES
HOW TO COOK STEAK | BBC GOOD FOOD
Learn how to cook steak in a frying pan and find out the cooking timings for rare, medium and well done. Sirloin steak is great for pan-frying, but you can use any cut of meat you like.
Provided by Chelsie Collins
Categories dinner
Number Of Ingredients 1
ROCKY ROAD | JAMIE OLIVER RECIPES
Every now and then we deserve a bit of a treat, and this one is guaranteed to draw a crowd. You basically want equal quantities of melted chocolate and stuff to mix it with. Have fun with it!
Total Time 20 minutes
Yield 20 pieces
Number Of Ingredients 4
Steps:
- Snap the dark chocolate into a large heatproof bowl over a pan of gently simmering water, making sure the water doesn’t touch the base of the bowl, and leave to melt, stirring occasionally.
- Once glossy and smooth, carefully remove from the heat. Now for the fun bit – adding your fillings. Crumble in biscuits and meringues, tear up any large dried fruit, and feel free to chop up nuts or add them whole. Get everything in there, and give it a good mix up.
- Grease and line a baking tray (30cm x 25cm) with greaseproof paper, then pour in the mixture, spreading it out and patting it down fairly evenly.
- Sprinkle over the sesame seeds, if using, then place the tray in the fridge to cool, harden and set for a few hours.
- Melt the white chocolate and randomly drizzle over the top, then slice and serve. Great as a gift, too.
Nutrition Facts : Calories 245 calories, FatContent 11.5 g fat, SaturatedFatContent 5.5 g saturated fat, ProteinContent 3.4 g protein, CarbohydrateContent 33.9 g carbohydrate, SugarContent 29 g sugar, SodiumContent 0.1 g salt, FiberContent 0.4 g fibre
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Reviews 4.5
Total Time 1 hours 40 minutes
Calories 222 per serving
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From delish.com
Reviews 3.8
Total Time 20 minutes
Category gluten-free, low-carb, low sugar, nut-free, weeknight meals, dinner, main dish, meat
Cuisine American
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