HOW TO COOK POTATO NOODLES RECIPES
BADISCHE SCHUPFNUDELN (POTATO NOODLES) RECIPE | ALLRECIPES
Typical of Baden-Baden and the Baden-Wurttemberg state in southwestern Germany, schupfnudeln is a kind of spaeztle (homemade pasta) that gets its name from the Upper German word 'Schupfen,' meaning 'to shove, push, throw or chuck.' They are traditionally handmade by rolling out potato dough on a board and cutting the dough into noodles. Simple and easy to make, they are delicious and go well with almost anything: roast pork, racks of lamb, bits of bacon, sauerkraut, and any cabbage dishes.
Provided by Seb
Total Time 1 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Place whole potatoes in their skins into a large pot of boiling water; boil for 25 to 30 minutes. Remove potatoes, and discard water. When cool enough to handle, peel potatoes, and place on a lightly floured surface. Mash potatoes with a rolling pin.
- Place mashed potatoes into a large bowl. Stir in flour, egg, parsley, salt, and nutmeg. Knead well to form a smooth dough. Then roll out the dough to a thickness of about 1/2 inch. Cut flattened dough into thin strips, about 1 1/2 inches long. Gently roll out the strips, or stretch them until the ends taper. Set aside for 15 minutes.
- In a large skillet, heat lard over medium heat. Place the potato strips into the skillet, and fry until golden brown on both sides.
Nutrition Facts : Calories 215.2 calories, CarbohydrateContent 27.9 g, CholesterolContent 39.1 mg, FatContent 9.6 g, FiberContent 2.8 g, ProteinContent 4.4 g, SaturatedFatContent 3.7 g, SodiumContent 212.8 mg, SugarContent 1 g
HANDMADE POTATO NOODLES | CHINA SICHUAN FOOD
Easy handmade potato noodles (???)
Provided by Elaine
Yield 3
Number Of Ingredients 13
Steps:
- Add vegetable cooking oil in potato starch and then stir in hot boiling water. Wait for a while and then grasp al crumbs together to form a ball. Then continue kneading for 8-10 minutes. The dough can be extremely stretchable, smooth and without any small bumps. More kneading makes the dough better.
- Dust the operating board with starch and then flat the dough and roll out to a rectangle. Cut into 1 cm thick strips and then shape into longer ones.
- Bring a large pot of hot water to a boiling and then prepare a bowl of cold water at side. Add the starch noodles in. Cook until floating, then transfer to cold water.
- Prepare another small pan, add 1 tablespoon of cooking oil and fry garlic and scallions until aromatic. Place light soy sauce, cumin powder, chili oil, salt, sugar, vinegar, sesame oil and sesame seeds in. And noodles and let is simmer for 3-5 minutes until the noodles are softened to taste. At last, mix with green onion and coriander. Serve directly.
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RUSTIC GERMAN POTATO NOODLES RECIPE BY TASTY
Here's what you need: yellow potatoes, eggs, salt, nutmeg, flour, butter, bacon, chicken broth, white wine, green onion, water, salt
From tasty.co
Reviews 91
Cuisine German
Calories 898 calories per serving
From tasty.co
Reviews 91
Cuisine German
Calories 898 calories per serving
- Enjoy!
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SWEET POTATO NOODLES (JAPCHAE) RECIPE | EPICURIOUS
_Japchae_ is traditionally made for parties or celebrations, but I like to make it for a light lunch or part of a big dinner. Dried sweet potato noodles can be found in most Asian supermarkets. They are incredibly chewy but healthy and delicious. This recipe works as a side dish (_banchan_) or can even be served as an appetizer or light snack.
From epicurious.com
Reviews 3.8
From epicurious.com
Reviews 3.8
- In a large bowl, thoroughly combine the noodles, beef mixture, spinach, remaining 1/4 cup soy sauce, 1 tablespoon sesame oil, and the sugar. Serve warm, sprinkled with sesame seeds.
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RUSTIC GERMAN POTATO NOODLES RECIPE BY TASTY
Here's what you need: yellow potatoes, eggs, salt, nutmeg, flour, butter, bacon, chicken broth, white wine, green onion, water, salt
From tasty.co
Reviews 91
Cuisine German
Calories 898 calories per serving
From tasty.co
Reviews 91
Cuisine German
Calories 898 calories per serving
- Enjoy!
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SWEET POTATO NOODLES (JAPCHAE) RECIPE | EPICURIOUS
_Japchae_ is traditionally made for parties or celebrations, but I like to make it for a light lunch or part of a big dinner. Dried sweet potato noodles can be found in most Asian supermarkets. They are incredibly chewy but healthy and delicious. This recipe works as a side dish (_banchan_) or can even be served as an appetizer or light snack.
From epicurious.com
Reviews 3.8
From epicurious.com
Reviews 3.8
- In a large bowl, thoroughly combine the noodles, beef mixture, spinach, remaining 1/4 cup soy sauce, 1 tablespoon sesame oil, and the sugar. Serve warm, sprinkled with sesame seeds.
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CREAMY AVOCADO LIME SWEET POTATO NOODLES
This healthier take on pasta with avocado sauce is simple, fresh and quick to make. The sauce is perfect for tossing with vegetable noodles or regular pasta (it’s also excellent as a dip for veggies or spread for sandwiches). The recipe below makes about 2 cups of sauce. You will only need about 6 tablespoons. Don’t worry though, you can store it and keep in the fridge for days. It’s even freezer-friendly! Check the notes section below for our tips on storing it.
From inspiredtaste.net
Reviews 5.0
Total Time 25 minutes
Cuisine American
Calories 360 per serving
From inspiredtaste.net
Reviews 5.0
Total Time 25 minutes
Cuisine American
Calories 360 per serving
- Squeeze half of a lime over the noodles then toss with 6 tablespoons of the creamy avocado sauce. If the noodles seem dry, add an extra tablespoon. Serve with a few cilantro leaves, the reserved peptitas and if you like, some queso fresco on top.
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GERMAN POTATO NOODLE RECIPE - MAKE YOUR BEST MEAL
Nov 17, 2008 · Ingredients 1 pound starchy potatoes, such as russets, about 4 medium potatoes 2 tablespoons all-purpose flour, or more 2 large egg yolks Dash freshly grated nutmeg, or to taste 1/2 teaspoon salt, or to taste 2 tablespoons unsalted butter
From thespruceeats.com
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INSPIRALIZED: EASY ROASTED GARLIC-PARMESAN POTATO NOODLES
Jan 18, 2015 · Toss gently with your fingers to combine and then lay out on a parchment-paper lined baking sheet. Season with salt, pepper and garlic powder and roast for 12-15 minutes or until they start to turn golden brown. Remove the potato noodles from the oven and set it to broil.
From inspiralized.com
From inspiralized.com
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OMA’S SCHUPFNUDELN ~ GERMAN POTATO NOODLES
Drain potatoes and let steam escape to dry the potatoes (put pot of potatoes back on burner, briefly to evaporate moisture, shaking pot frequently so the potatoes don't burn). Put a large pot of water on to boil. Add the salt, cover, and set it to simmer. Mash the potatoes or put through a ricer.
From quick-german-recipes.com
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JAPCHAE (KOREAN STIR-FRIED GLASS NOODLES) - MOMSDISH
Jul 24, 2019 · Bring a pot of water to boil, add some olive oil to the water and cook the noodles for 5-6 minutes. The oil will prevent the noodles from sticking together. Where to Buy Korean Glass Noodles. Korean style sweet potato noodles are also referred to as starch noodles or Korean vermicelli.
From momsdish.com
From momsdish.com
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OMA’S SCHUPFNUDELN ~ GERMAN POTATO NOODLES
How to make Noodles: Schupfnudeln by Oma Gerhild Fulson. Similar to Italian gnocchi potato dumplings, these German potato noodles, Schupfnudeln, are a traditional side or main dish in southern Germany.So easy to make! Really! Popular in the Baden-Württemberg area, but also found throughout Germany, these potato noodles are recognizable with their unusual shape.
From quick-german-recipes.com
From quick-german-recipes.com
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SCHUPFNUDELN (GERMAN POTATO NOODLES) - RECIPES FROM EUROPE
Cook the potatoes in boiling water with the peel on for around 20-25 minutes until you can easily pierce them with a fork. Remove them from the pot. Let the potatoes cool for a few minutes, then peel them. Mash the potatoes with a potato masher or press them through a potato press. Make sure that there are no lumps.
From recipesfromeurope.com
From recipesfromeurope.com
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SPICY GARLIC POTATO NOODLES - RECIPES FROM SCRATCH
Chef John shows you how to make potato noodles From Scratch! No technique or special equipment is needed! ... Potatoes Are SO Versatile - 4 Simple and Yummy Recipes. Potatoes are good no matter how you serve them, and there are so many different ways to do it! Here are 4 delicious recipes.
From ba-bamail.com
From ba-bamail.com
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10 BEST SWEET POTATO NOODLES RECIPES | YUMMLY
Dec 27, 2021 · Sweet Potato Noodles Recipes. 50,315 suggested recipes. Sweet Potato Noodle Ham and Cheese Sandwiches (Gluten-free!) Inspiralized. olive oil cooking spray, grated sharp cheddar cheese, salt, olive oil and 5 more.
From yummly.com
From yummly.com
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KOREAN SWEET POTATO NOODLES • JUST ONE COOKBOOK
Nov 08, 2018 · Cook the sweet potato noodles in a large pot of boiling water for about 4 to 5 minutes. Drain well and rinse the cooked noodles under cold water immediately. To retain their springy texture, be careful not to overcook the noodles. I like to toss the noodles with some sesame oil so that they don’t stick together.
From justonecookbook.com
From justonecookbook.com
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SPRIALIZED SWEET POTATO NOODLES | COOKING LIGHT
Oct 09, 2015 · Sweet Potato Noodles First, to make the noodles, wash and peel a sweet potato and spiralize into noodles with the medium blade. Heat a large nonstick skillet over medium-high heat. Sauté the noodles for 4-5 minutes, stirring frequently. Pour on your favorite sauce and serve, or make the recipe below. Sweet Potato Noodles with Bacon and ...
From cookinglight.com
From cookinglight.com
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KOREAN JAPCHAE NOODLES RECIPE BY ARCHANA'S KITCHEN
How to make Korean Japchae Noodles Recipe - Sweet Potato Starch Noodles. To begin making the Korean Japchae Noodles,bring a pot of water to boil and cook the noodles as per the package instructions. Once done drain the noodles and rinse in cold water. Keep Aside. In a pan heat oil, add the onions, garlic and ginger.
From archanaskitchen.com
From archanaskitchen.com
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JAPCHAE (STIR-FRIED GLASS NOODLES) RECIPE - KOREAN BAPSANG
Nov 25, 2020 · Transfer to the bowl with the noodles. Add the beef and mushrooms along with 2 tablespoons of the prepared sauce and cook until the meat is cooked through, 2 - 3 minutes. Transfer to the bowl with the noodles. Add the spinach and the remaining sauce to the bowl with all other prepared ingredients. Toss well by hand.
From koreanbapsang.com
From koreanbapsang.com
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JAPCHAE (KOREAN STIR-FRIED SWEET POTATO NOODLES) RECIPE ...
This classic Korean noodle dish combines translucent sweet potato noodles with lots of stir-fried vegetables and a sweet-savory sauce. To make it, sauté mushrooms, carrots, onion, garlic, and spinach, then throw in the cooked noodles with some soy sauce mixed with brown sugar.
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From chowhound.com
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SIMPLE SWEET POTATO NOODLES | GET INSPIRED EVERYDAY!
Jan 22, 2016 · The reason it works so well to roast them first is because zucchini noodle recipes usually need a huge skillet to make even enough for 2 people. So when I’m cooking for 4, it works well to cook the sweet potato noodles separately in the oven. Then you can add them in at the end making enough to go around.
From getinspiredeveryday.com
From getinspiredeveryday.com
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THE BEST SWEET POTATO NOODLES RECIPE - GREEN HEALTHY COOKING
Apr 06, 2017 · Instructions. Peel and spiralize sweet potato. Then sautée 4-5 minutes in a large pan stirring constantly. Add to bowls. Heat a small pan over medium heat, add a splash of oil then grill salted chicken breasts 4-6 minutes per side (depending on thickness) over medium heat until nice and brown and juices run clear.
From greenhealthycooking.com
From greenhealthycooking.com
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