HOW TO COOK A TURKEY ON A WEBER CHARCOAL GRILL RECIPES

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SLOW-GRILLED TURKEY RECIPE | MARTHA STEWART



Slow-Grilled Turkey Recipe | Martha Stewart image

Save precious oven space this Thanksgiving by roasting your turkey over charcoal instead. Check out our step-by-step photo tutorial.

Provided by Martha Stewart

Categories     Turkey Recipes

Total Time 4 hours 50 minutes

Prep Time 30 minutes

Yield Serves 8 to 10

Number Of Ingredients 5

1 turkey (12 to 15 pounds), patted dry
Mixture of aromatics, such as sage sprigs, onion wedges, and halved garlic heads, for filling the cavity
1/2 cup extra-virgin olive oil
1/2 cup kosher salt
2 1/2 tablespoons freshly ground pepper

Steps:

  • Let turkey sit at room temperature at least 1 hour. Stuff turkey with aromatics or stuffing of your choice; tie the cavity closed.
  • Open grill vents. Place a chimney starter on the small lower grill grate, put 50 charcoal briquettes in starter, and ignite; let burn until ash gray. Remove chimney starter, center roasting pan on grate, and pour out coals, dividing evenly on each long side of pan. (Be careful not to spill ashes into pan, since it will collect the turkey drippings needed for gravy.) Top with main grill grate.
  • Combine oil, salt, and pepper in a small bowl. Rub or brush mixture all over turkey.
  • Place turkey on top grate, directly over roasting pan, and cover with grill lid (keep lid vent open). Every 45 minutes, add 8 unlit briquettes on each long side of roasting pan to keep heat even. (Some grills have a grate with space on the sides that allows for this addition. Otherwise you'll need a helper to lift the grate with the turkey while you add the coals.) Cook turkey until a thermometer inserted into the thickest part of the thigh (and the stuffing) reads 165 degrees, 2 to 3 hours (about 10 minutes per pound with aromatics, 12 minutes with stuffing). Remove from heat, and let rest 20 minutes before carving.

ROASTING A WHOLE TURKEY ON THE GRILL | TURKEY | WEBER GRILLS
Step 1: Indirect heat is essential for a moist, evenly cooked turkey. Create two beds of charcoal on opposite sides of the charcoal grate and leave a wide area open in middle. Place the turkey on a roasting rack set inside two large disposable foil pans and place the pan over the wide open area (indirect heat). Close the lid.
From weber.com
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HOW DO I COOK A TURKEY ON A WEBER CHARCOAL GRILL? - I ...
Place turkey, breast side up, in pan, and brush turkey with oil. Sprinkle with desired amount of pepper. Smoke turkey, covered with grill lid and maintaining internal temperature at 300° to 325°, 2 hours and 45 minutes to 3 hours and 15 minutes or until a meat thermometer inserted in thickest portion registers 165°.
From iforgotitswednesday.com
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HOW TO GRILL A TURKEY BREAST - WEBER CHARCOAL & GAS GRILLS
Brush the turkey skin with the melted butter and grill the turkey breast, skin side up, positioned over the foil pan, over indirect medium heat, with the lid closed, until the skin is golden and the internal temperature reaches 165º in the thickest part of the breast (not touching the bone), 1 to 1 ½ hours.
From weber.com
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HOW TO COOK A TURKEY ON A WEBER CHARCOAL GRILL? - KITCHEN ...
Jan 05, 2022 · How to cook turkey at the Weber buffet? Cooking turkey roast on a Weber grill Heat Beads® BBK Master. Prepare a party. [00:18] Turn on the grill kettle. [01:18] Use aluminum foil to avoid boiling. [02:25] Drizzle with white wine and brandy. [02:45] Check ventilation openings and cook for 1 hour. [03:11] Place the aluminum foil and continue ...
From kitchendecoratingideas4u.com
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HOW TO GRILL A TURKEY ON A KETTLE - BBQ GRILLS | WEBER ...
For low and slow at 225-250 degrees: Light a chimney starter that is filled a third of the way with briquettes (25-30 briquettes) and wait until it is ashed over. Dump the lit charcoal onto one side of the charcoal grate. Place a large drip pan right next to the charcoal. This will be used to catch drippings and also as a heat sink.
From weber.com
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HOW TO SMOKE A TURKEY ON A WEBER CHARCOAL GRILL ...
And arrange the turkey on a roasting rack inside a foil pan. Put on the grill but away from direct heat. After 30 to 40 minutes, you may have to wrap the wings in foil to keep them away from burning. Now brush the turkey with vegetable oil time by time. If the breast appears to get too brown, cover it with a foil.
From restaurantstella.com
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BRILLIANT TURKEY ON THE WEBER - YUPPIECHEF MAGAZINE
Place the turkey in the centre of the cooking grate. Position the pan so that the turkey legs face the Weber handles and the tray is sitting in between the 2 charcoal piles. Cook the turkey over a low heat (approximately 150ºC), with the lid on, for 1 hour. 10.
From yuppiechef.com
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HOW TO COOK A TURKEY ON YOUR GAS GRILL | BURNING ... - WEBER
Put a drip pan on the flavorizer bars with 2-3 liters of water under where the turkey will go. If you plan on using the drippings in a gravy then only use 1 liter of water. Set-up the grill for indirect heat, meaning that the turkey will not be directly over a lit burner. Preheat your grill for 10-15 minutes before adding your turkey.
From weber.com
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HOW TO COOK A TURKEY ON A WEBER CHARCOAL GRILL? - KITCHEN ...
Jan 05, 2022 · How is turkey cooked in Weber? Roast turkey in a Weber cauldron. Place the grill on the grill and place the spicy and salty turkey breasts in the center with the sides facing the heat. Turkey can be cured, marinated, flavored or seasoned with good dry turkey spices. girlscangrill.com Contents hide 1 How long does...
From kitchendecoratingideas4u.com
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HOW TO COOK A TURKEY ON A WEBER CHARCOAL GRILL? - BRADY'S ...
Apr 07, 2020 · The turkey can be brined, marinated, injected with flavor, or seasoned with a good turkey dry rub. girlscangrill.com. How long does it take to cook a turkey on a Weber charcoal grill? Grill the turkey for approximately 2 ½ hours, or until the internal temperature in the deepest part of the thigh reads 165 F with an instant-read or iGrill ...
From bradyslandingrestaurant.com
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HOW TO SMOKE A TURKEY ON A WEBER CHARCOAL GRILL ...
Preheat your weber charcoal grill to about 325 degrees F or 165 degrees C. And arrange the turkey on a roasting rack inside a foil pan. Put on the grill but away from direct heat. After 30 to 40 minutes, you may have to wrap the wings in foil to keep them away from burning. Now brush the turkey with vegetable oil time by time.
From restaurantstella.com
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COOKING TURKEY ON THE WEBER GRILL | FUSTER CLUCK FARM
Jan 11, 2011 · Now put the cooking grate on. Make sure the handles are over the coals so you can add charcoal later. Place the turkey directly on the cooking grate, right over the aluminum pan. Put the cover on the grill. Make sure the vents are wide open for proper air flow. Now it’s time to pour another beverage of your choice.
From fustercluckfarm.com
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SMOKED TURKEY LEGS ON THE WEBER CHARCOAL GRILL | TURKEY ...
Jun 14, 2020 · We are smoking some big turkey legs on the Weber grill! These large legs are packed full of flavor! Smoked just right on the Weber kettle. Watch the whole video and be entertained! Brine Recipe: 1 cup hot water 4 cups cold water 2 Tbsp sea salt 2 Tbsp brown sugar 2 bay leaves 1 Tbsp garlic powder Dash of black pepper. Bring hot water to almost ...
From bbqgrillsplus.com
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HOW TO GRILL A TURKEY ON A WEBER GRILL | EHOW
Whether cooking with a Weber gas or charcoal grill, the method you use to cook your turkey is what determines the outcome. There are two types of grilling methods: indirect and direct. Direct grilling is done directly over fire and is best for small, thin cuts of meat.
From ehow.com
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GRILLING TURKEY IN A WEBER KETTLE GRILL, USING THE ...
Weber Kettle Turkey Size Capacities. The 18.5 inch kettle can grill one turkey breast or a whole turkey up to 10.5 pounds. The 22.5 inch Weber will accommodate two breasts or a whole turkey up to 21 pounds. The big 26.75 inch kettle can handle a whole turkey up to 24 pounds or three breasts.
From smoker-cooking.com
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HOW DO I GRILL A TURKEY ON A KETTLE? – WEBER GRILLS
For low and slow at 225-250 degrees: Light a chimney starter that is filled a third of the way with Weber Briquettes and wait until the coals are ashed over. Dump the lit charcoal onto one side of the charcoal grate, leaving the other side open. Place a large drip pan right next to the charcoal in the open space.
From consumer-care.weber.com
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TURKEY ON THE GRILL RECIPE | FOOD NETWORK
Brush turkey with oil and lightly sprinkle with salt and pepper. Arrange turkey breast side up, in center of cooking grate. Place lid on grill. Cook 11 to 13 minutes per pound or until an instant ...
From foodnetwork.com
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HOW TO SMOKE A TURKEY ON A CHARCOAL GRILL? - HEMPEN HILL BBQ
Nov 22, 2021 · Put the turkey in the mixture, ensuring that it is totally submerged, and refrigerate for 24 hours; Preparing the Charcoal Grill. What you want to do is prepare your charcoal grill for indirect cooking. This means placing the cooking area to one side of the heat source or in between two heat sources, such that the heat is not directly under the ...
From hempenhillbbq.com
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HOW TO GRILL A TURKEY ON CHARCOAL GRILL - STEPBYSTEP
Turkey on the Weber. The Basics: a covered Weber with a 22? grill 10 lbs. of good quality charcoal a set of charcoal rails to keep the charcoal banked along the sides an aluminum drip pan to fit between the rails a cooking rack to hold the turkey long tongs and cooking mitts 15 -16 lb. fresh turkey, unstuffed. Procedure: The Turkey cannot be gigantic because the lid will not fit on the barbecue.
From stepbystep.com
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GRILLED WHOLE TURKEY RECIPE | ALLRECIPES
Step 2. Place turkey breast side down on the prepared grill. Sear turkey on both sides until skin is golden to dark brown. Step 3. In a large roasting pan, mix together the water, bouillon powder, garlic powder, onion powder, poultry seasoning, parsley, and paprika. Step 4.
From allrecipes.com
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HOW TO COOK A TURKEY ON THE GRILL? - BRADY'S LANDING
Apr 07, 2020 · Whole Turkey. For grilling a whole turkey, preheat the grill to medium-high heat (or about 325°F) and set up to cook with indirect heat. It is recommended to cook for about 15 minutes per pound, or 3 hours for the average turkey. How long does it take to cook a turkey on a charcoal grill?
From bradyslandingrestaurant.com
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