HOW TO BAKE PIG FEET RECIPES
MOM'S NEW YEARS PIG'S FEET RECIPE | ALLRECIPES
This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive African-American dish. Very delicious! Serve with homemade potato salad, Southern style greens and candied yams and cornbread. It is even better the next day, and it freezes well. Serve sprinkled with a little more vinegar or hot sauce to taste.
Provided by Gabbi Jordan
Categories Meat and Poultry Pork
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Cook Time 2 hours 0 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Thoroughly wash pig feet in cold water and place into a large pot or Dutch oven. Add celery, onion, vinegar, red pepper flakes, seasoned salt, garlic, black pepper, and bay leaves to the feet; pour in water to cover.
- Bring to a boil, reduce heat to low, and simmer until meat is tender and falling off the bones, about 2 hours.
Nutrition Facts : Calories 459.3 calories, CarbohydrateContent 14.9 g, CholesterolContent 177.9 mg, FatContent 27.9 g, FiberContent 4.6 g, ProteinContent 39 g, SaturatedFatContent 7.5 g, SodiumContent 1629.1 mg, SugarContent 5.3 g
SOUTHERN STYLE PIGS FEET RECIPE - FOOD.COM
This recipe was passed down in my family. Yes, I am truly a Yankee. I was born and raised in Bklyn, NY. However, my roots are from Jackson,TN. Very,very tasty.
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients in large dutch oven. Add water to cover pigs feet. Boil until tender. Add more water if necessary. Serve with cornbread.
Nutrition Facts : Calories 856.9, FatContent 48.1, SaturatedFatContent 13.6, CholesterolContent 334.4, SodiumContent 2268.1, CarbohydrateContent 10.4, FiberContent 2.5, SugarContent 4.3, ProteinContent 89.3
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PIGS FEET RECIPE - SIMPLE AND EASY RECIPE, WITH GREAT TASTE
This pigs feet recipe is an old fashioned soul food favorite. The meat is not fat as expected, containing less fat and more protein than country-style pork ribs.
From soulfoodandsoutherncooking.com
Total Time 200 minutes
Cuisine American
Calories 789 cal per serving
From soulfoodandsoutherncooking.com
Total Time 200 minutes
Cuisine American
Calories 789 cal per serving
- Cover the pot with a lid and allow pigs feet to cook until tender, about 3 hours. While your meat is cooking stir constantly and skim away any foam that develops.
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BOILED PIG FEET RECIPE - FOOD.COM
Make and share this Boiled Pig Feet recipe from Food.com.
From food.com
Reviews 2.0
Total Time 4 hours 20 minutes
Calories 82.1 per serving
From food.com
Reviews 2.0
Total Time 4 hours 20 minutes
Calories 82.1 per serving
- Add water to the pot and the bay leaves. Stir the feet around in the pot. Taste the seasoned water. If it needs more seasoning add more. Continue to add seasoning and vinegar to the water as it boils if you think it needs more flavoring. Cook on low fire for 4 hours or until it is tender. Cook it according to how you like to eat them.
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CHINESE BRAISED PIG’S FEET WITH SOY SAUCE AND SPICES ...
Simmered slowly with classic Chinese spices, these pig's feet turn out very tender and with an unctuous, dark brown sauce to savour.
From scmp.com
Reviews 4.1
Category Dinner
Cuisine Chinese
From scmp.com
Reviews 4.1
Category Dinner
Cuisine Chinese
- Remove the pieces of pig's feet and put them in a large serving bowl. Add the fu pei to the pot, if using, and simmer it in the sauce until soft. Ladle the sauce and fu pei over the pig's feet. Cut the spring onions into 1cm pieces and scatter them and/or fresh coriander sprigs over the ingredients before serving.
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FRIED PIG'S FEET RECIPE | MYRECIPES
From myrecipes.com
- Dip pig's feet into batter, coating well. Fry in hot oil (375°) until golden brown. Drain on paper towels; serve immediately.
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PICKLED PIG'S FEET RECIPE | MYRECIPES
From myrecipes.com
Reviews 1
Reviews 1
- Remove pig's feet from vinegar mixture; serve cold.
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BAKED PIGS FEET RECIPE - SOUTHERN STYLE SOUL FOOD
In a medium sauce pan, sauté onion, celery, garlic, and pepper in bacon fat or butter. Add in tomato purée, Worcestershire sauce, salt and pepper to taste. Let sauce thicken while simmering for 10-15 minutes. Pour tomato purée sauce over pigs feet and cover pan with aluminum foil. Bake in preheat oven at 350 degrees Fahrenheit for 35 minutes.
From soulfoodandsoutherncooking.com
From soulfoodandsoutherncooking.com
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HOW TO COOK PIG FEET IN THE OVEN? - BRADY'S LANDING
Apr 07, 2020 · Pig feet are low in fat and (the edible parts) are very high in protein, particularly Collagen in tendons and skin. This is considered by many authorities to be very good for joints and skin health. Protein has 44% of the calories of fat for the same weight, about 113 calories per ounce.
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
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SOUL FOOD PIG'S FEET RECIPE: HOW TO MAKE TENDER JUICY ...
Dec 16, 2016 · To Donate to PhillyBoyJayCashApp: $PhillyJCookPayPayl: [email protected] no longer works! To donate: Cashapp - $PhillyJCookPayPal: Phillyjaycook...
From m.youtube.com
From m.youtube.com
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DELICIOUS PIGS FEET: SOUTHERN STYLE PIGS FEET RECIPE
Mar 14, 2017 · To Donate to PhillyBoyJayCashApp: $PhillyJCookPayPayl: [email protected] no longer works! To Donate: CashApp $PhillyJCookPayPal: Phillyjaycookin...
From m.youtube.com
From m.youtube.com
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3 WAYS TO COOK PIG FEET - WIKIHOW
From wikihow.com
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HOW TO COOK PIG FEET IN THE OVEN? - BRADY'S LANDING
Apr 07, 2020 · Pig feet are low in fat and (the edible parts) are very high in protein, particularly Collagen in tendons and skin. This is considered by many authorities to be very good for joints and skin health. Protein has 44% of the calories of fat for the same weight, about 113 calories per ounce.
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
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HOW TO COOK PIG FEET - PRACTICAL SELF RELIANCE
Apr 05, 2018 · To braise pig’s feet, place the pig’s foot in a baking pan or cast iron and add a few cups of stock or bone broth . Add salt and herbs, and then cover and bake at 300 or 325 for 2-3 hours until all the joints have bent. Pig Feet braised to perfection with stock and herbs.
From practicalselfreliance.com
From practicalselfreliance.com
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OVEN ROASTED PIG FEET | PIG FEET RECIPE, PORK DISHES, SOUL ...
Adobo Pig’s Feet 2 - 3 lbs Pork shanks 1 cup Soy sauce 1 cup Water 2/3 cup Vinegar 6 cloves Garlic, mashed or minced 3 - 4 Bay leaves 1 tsp Black peppercorns, whole 3 - 4 Tbs White sugar Wash and drain pork shanks and place in large pot.
From pinterest.com
From pinterest.com
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BEST PIG FEET RECIPES EVER
Pig's Feet Recipe SunCakeMom. 9 hours ago How to make pig feet Heat lard or cooking oil in a pot. Add the diced onion and saute it until it gets a translucent, glassy look for about 3 to 5 minutes. Add the pig’s feet and mix it well then cook it for 5 to 10 minutes until the skin gets some golden brown color. Add the paprika, parsley or celery leaves, garlic, tomato and Italian pepper.
From share-recipes.net
From share-recipes.net
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BRAISED PIG’S FEET (BEST PIG TROTTERS RECIPE)
Nov 13, 2020 · 4. Add pig feet chunks, sugar, star anises, light soy sauce, dark soy sauce, cooking wine to the skillet. 5. Then add water to make sure the liquid covers the pork feet completely. 6. Bring to boil, and then lower the heat. Cover the lid and simmer for 50 minutes to 1 hour until pork feet have become completely tender.
From izzycooking.com
From izzycooking.com
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CHINESE STEWED PIGS FEET RECIPE – DISH DITTY
Step 1. Place all ingredients into a large stock pot. Bring to a boil. Reduce heat to a simmer, cover, and cook for 5-6 hours. 2019. chinese. pig feet. pig feet recipe. pigs feet.
From dish-ditty.com
From dish-ditty.com
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PICKLED PIG'S FEET II RECIPE | ALLRECIPES
Step 1. In a large stainless steel pot, place pig's feet and enough water to cover. Boil feet 2 hours or until tender; drain. Rinse feet in hot water to remove excess fat. Remove as many bones as you can. Advertisement. Step 2. Put 1 chili pepper and 3 pig's feet in each one quart jar.
From allrecipes.com
From allrecipes.com
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BARBECUED PIG'S FEET RECIPE | RECIPELAND
Wash the pigs' feet well. Place them in a large pot and pour in the water. Add the vinegar, onions, green peppers, red pepper, salt, and black pepper. Heat to boiling over medium heat. Reduce the heat to simmering and cook, covered, until just about tender, about 2½ hours. Skim the surface and stir the pigs' feet occasionally during cooking.
From recipeland.com
From recipeland.com
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PIG FEET AND BEANS RECIPE
Pig feet and beans recipe. Learn how to cook great Pig feet and beans . Crecipe.com deliver fine selection of quality Pig feet and beans recipes equipped with ratings, reviews and mixing tips. Get one of our Pig feet and beans recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
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POLISH JELLIED PIGS' FEET (ZIMNE NOGI/STUDZIENINA) RECIPE
Jul 01, 2019 · In a large pot, place pigs' feet and just enough water to barely cover them. Add peeled soup greens, bay leaf, peppercorns, allspice, garlic, and salt. Bring to a boil, skimming off any foam. Add pork loin, again bring to a boil, reduce heat, cover and simmer 1 1/2 to 2 hours or until feet meat is falling off the bones.
From thespruceeats.com
From thespruceeats.com
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