HOW MUCH IS 2/3 PLUS 2/3 RECIPES

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2/3 CUP PLUS 2/3 CUP EQUALS HOW MUCH? - BLURTIT
Answer (1 of 2): The answer is still 4 / 3 which, when simplified, is 1 whole and 1 / 3. To work with adding fractions you have to remember that you can leave the denominator as the same number as long as they are the same and simply just add the numerators (top number). So in this case, if you add the second 2 to the first 2 and you will get 4.
From education.blurtit.com
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2/3 + 2/3 CUP EQUALS HOW MANY CUPS? - QUORA
Answer (1 of 14): y=4/3 cups or 1 1/3 cups PREMISES y=2/3+2/3 cups CALCULATIONS 2/3+2/3 cups can be written as: y=2/3+2/3 cups y=(2+2)/3 cups y= 4/3 cups or 1 1/3 cups C.H.
From quora.com
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WHAT IS 2/3 PLUS 2/3? - COOLCONVERSION.COM
Here is the answer to questions like: What is 2/3 plus 2/3? or how to add 2/3 to 2/3? Note: The resulting fraction is in the reduced form. A reduced fraction is a common fraction in its simplest possible form. This calculator does not provide result in the form of a mixed number.
From coolconversion.com
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WHAT IS 2/3 CUP? ESSENTIAL THINGS YOU NEED TO KNOW 2022
Jul 24, 2018 · Well, the half of 2/3 cup is equal to 1/3 cup. The two-thirds of a cup is equal to simply adding two 1/3 portions. Therefore, halving two 1/3 portions leads to only 1/3 as well. It might be a lot easier to reduce particular measurements once they are considered in portions rather in whole amounts.
From chewtheworld.com
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HOW TO CUT DOWN RECIPES: WHAT’S HALF OF ½ CUP, ¾ CUP, ? ...
May 18, 2019 · Cutting recipes down is useful when a recipe is too big or if you are using a new or expensive ingredient, but modifying a recipe can be quite complex. Halving one cup is simple (it’s ½ cup), but what’s half of ¾ of a cup? It’s important to convert measurements carefully, especially while baking, since chemistry is involved and precision is necessary.
From masterclass.com
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CONVERSION TABLE AND USEFUL TIPS - RECIPES 'R' SIMPLE
1/2 cup tomato sauce plus 1/2 cup water. canned: 1 cup 1 1/3 cups diced tomatoes simmered 10 minutes. Tomato juice: 1 cup 1/2 cup tomato sauce plus 1/2 cup water. Tomato sauce: 2 cups 3/4 cup tomato paste plus 1 cup water. Tomato soup: 1 10 3/4 oz. can 1 cup tomato sauce plus 1/4 cup water. Vanilla bean
From recipesaresimple.com
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FRACTION CALCULATOR: 2/3 + 3/4
Can be used to divide mixed numbers 1 2/3 : 4 3/8 or can be used for write complex fractions i.e. 1/2 : 1/3. An asterisk * or × is the symbol for multiplication. Plus + is addition, minus sign - is subtraction and ()[] is mathematical parentheses.
From hackmath.net
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WHAT IS 2/3 PLUS 3/3? - RESEARCH MANIACS
It can sometimes be difficult to add fractions, such as 2/3 plus 3/3. But it's no problem! We have displayed the answer below: 2/3 + 3/3 = 1 2/3 How did we solve the problem above? When we add two fractions, such as 2/3 + 3/3, we make sure that the two denominators are the same and then we simply add the numerators.
From researchmaniacs.com
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KITCHEN EQUIVALENTS CHART - COOKING CONVERSION TABLES
Nov 20, 2020 · Pears: 1 pound = about 3 medium or 2 1/4 cups sliced. Peppers: 1 large bell = about 1 cup chopped. Pineapple: 1 large = about 4 cups cubed. Popcorn: 1/4 cup unpopped = about 4 cups popped ...
From goodhousekeeping.com
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RECIPE CONVERTER: HOW TO HALVE AND THIRD A RECIPE ...
Luckily, there is a solution for halving an egg that will keep you right on track in your recipe adjustments. To halve an egg, simply crack the egg into a measuring cup and whisk it until the yolk and white are combined. Then divide the volume of the egg in 2 and use only half in your recipe. This will probably work out to about 2 Tablespoons ...
From recipelion.com
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MEASUREMENT CONVERSION CHARTS FOR RECIPES
Jan 09, 2020 · 2/3 cup = 150 mL. 3/4 cup = 175 mL. 1 cup = 250 mL. 1 1/2 cups = 375 mL. 2 cups = 500 mL. 4 cups = 1 liter. Although the difference is slight, keep in mind that recipes from the UK have different measurements for cups. Catherine Song / The Spruce.
From thespruceeats.com
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LIST OF INGREDIENT SUBSTITUTIONS FOR COOKING AND BAKING | USU
Milk, sweetened, condensed, 1 can = 1 1/3 cup. Substitute with 1 cup plus 2 tablespoons dry milk plus 1/2 cup warm water; mix well, add 3/4 cup sugar and 3 tablespoons melted butter or margarine. Stir until smooth. Or 1/3 cup plus 2 tablespoons evaporated milk, 1 cup sugar and 3 tablespoons melted butter or margarine.
From extension.usu.edu
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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · Scale, Half and Double Quantity Amounts in a Recipe (Chart) I was trying to quickly scale a recipe, and found this old chart hidden among my recipe files. I thought it might come in handy for those that are looking to do the same. 8 cups (1/2 gal.) 8 cups (2 quarts, or 1/2 gal.) 1 gal.
From thisfoodthing.com
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CONVERSION TABLE AND USEFUL TIPS - RECIPES 'R' SIMPLE
1/3 cup wheat germ plus 2/3 cup all-purpose flour 1 cup minus 1 Tbsp whole wheat flour. white, all-purpose, 1 cup 1 cup all-purpose flour plus 1 1/4 tsp baking powder and 1/4 tsp salt. self-rising Garlic: 1 clove, small 1/8 tsp garlic powder or instant minced garlic;
From recipesaresimple.com
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KITCHEN EQUIVALENTS CHART - COOKING CONVERSION TABLES
Nov 20, 2020 · Pears: 1 pound = about 3 medium or 2 1/4 cups sliced. Peppers: 1 large bell = about 1 cup chopped. Pineapple: 1 large = about 4 cups cubed. Popcorn: 1/4 cup unpopped = about 4 cups popped ...
From goodhousekeeping.com
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HOW TO MEASURE 2/3 OF A CUP | EHOW
Mar 15, 2019 · In a pinch, you can use 10 tablespoons plus 2 teaspoons as a conversion for 2/3 of a cup, though an accurate measurement will be more difficult to achieve due to the meniscus. Rest the spoon on a flat surface and level your sight with the top of the spoon to make sure the liquid isn't curving too far under or over the top of the spoon.
From ehow.com
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HOW MANY 2/3 CUPS EQUAL ONE CUP? - BLURTIT
Answer (1 of 3): Right, if there are 2/3 cups then there needs to be one more third to make sure that there is a whole. That means that 2/3 + 1/3 is the same as one cup, as it equals 3/3. When you're baking or cooking, there will be times when the recipe will either need to be multiplied or reduced to cater for a different amount of people.
From science.blurtit.com
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HOW MANY STICKS OF BUTTER ARE IN 2/3 CUP?
Mar 25, 2020 · A measurement of 2/3 cup of butter is equal to 1 1/3 sticks of butter. One stick of butter is equal to 1/2 cup of butter. Butter is made from cream, so occasionally cream works as a substitution for butter in recipes like scones or biscuits.
From reference.com
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WHAT IS 3/4 CUP TIMES TWO? - QUORA
Answer (1 of 14): 3/4 Cup times two = 3/4 ×2/1 = 3/2 cup = 1 and 1/2 cup Ans.
From quora.com
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HOW MANY TABLESPOONS IN 2/3 CUP? (EASY AND SIMPLE ANSWER)
Let’s say that 1 Tablespoon of an ingredient shows that it weighs 14.79 grams. Since you need 10 2/3 Tablespoons, just multiply that by 10.67. In this case, the answer is 157.8093. Now, round that off and you’ll end up with 158 grams as the final result. Yes, for this example, 158 grams equals 10 2/3 Tablespoons (which is also equal to 2/3 ...
From quickeasycook.com
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MEASURING CUPS
This measuring cup holds up to 4 cups of liquid. If the liquid goes all the way to the 3, then there are 3 cups of liquid. Between the numbers we find fractions of a cup. 2 cups of a liquid is the same thing as 1 pint. So this measuring cup also holds 2 pints (4 cups equals 2 pints).
From mathsisfun.com
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FOOD SUBSTITUTIONS - HOW TO COOKING TIPS - RECIPETIPS.COM
2/3 cup skim or low-fat milk plus 1/3 cup heavy cream. Cream, heavy: 1 cup (not for whipping) 1 cup whipped. 3/4 cup sweet milk plus 1/3 cup butter OR 2 cups whipped dessert topping OR 1 cup evaporated milk. 2/3 cup buttermilk plus 1/3 cup oil. Cream, light: 1 cup. 1 cup (for cooking) 1/2 cup heavy cream, 1/2 cup whole milk OR 7/8 cup sweet ...
From recipetips.com
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HOW MUCH JUICE IS REALLY IN ONE LIME? | ALLRECIPES
Aug 23, 2019 · 1 Lime = 2 tablespoons fresh juice (1 fl oz) There was plenty of juice in each lime to make about 2 tablespoons of juice. The next time you're using fresh lime juice, you'll know exactly how many limes to add to your grocery list. Limes, kitchen utensils, and spilled juice on countertop. Photo by Melanie Fincher.
From allrecipes.com
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