HOMEMADE BAKED BEANS RECIPE | ALLRECIPES
A quicker version of homemade baked beans using canned Northern beans.
Provided by mariap430
Categories Side Dish Beans and Peas Baked Bean Recipes
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2-quart baking dish.
- Place bacon in a large skillet and cook over medium-high heat until crisp, about 10 minutes; drain and cool on paper towels. Crumble bacon once cooled.
- Mix bacon, beans, water, brown sugar, onions, ketchup, molasses, vinegar, mustard, salt, and garlic powder together in the prepared baking dish. Cover dish with aluminum foil.
- Bake in preheated oven until bubbling, 45 minutes.
Nutrition Facts : Calories 360.7 calories, CarbohydrateContent 50.8 g, CholesterolContent 19.3 mg, FatContent 13.3 g, FiberContent 5.4 g, ProteinContent 11.2 g, SaturatedFatContent 4.4 g, SodiumContent 625.9 mg, SugarContent 26.3 g
DOWN HOME BAKED BEANS RECIPE | ALLRECIPES
This is a simple recipe for baked beans, and oh so good.
Provided by MEANJEANNE
Categories Side Dish Beans and Peas Baked Bean Recipes
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 1 hours 15 minutes
Yield 10 to 12 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl combine beans, chili sauce, onion, brown sugar and bacon. Pour into a 9x13 inch casserole dish.
- Bake in preheated oven for 45 minutes to 1 hour.
Nutrition Facts : Calories 483.5 calories, CarbohydrateContent 71.6 g, CholesterolContent 28.1 mg, FatContent 19.1 g, FiberContent 6.1 g, ProteinContent 11.8 g, SaturatedFatContent 6.3 g, SodiumContent 883.5 mg, SugarContent 51.1 g
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