3 BRIDGES EGG BITES RECIPES

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EGG BITES RECIPE | ALLRECIPES



Egg Bites Recipe | Allrecipes image

Easy baked version of those egg bites made popular by that famous chain coffeehouse. I like them with hot sauce!

Provided by VB Leghorn

Categories     Breakfast and Brunch    Potatoes

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 12 egg bites

Number Of Ingredients 10

cooking spray
5 small tri-color baby potatoes, thinly sliced
¼ stick butter
10 small eggs
1 small tomato, finely chopped
1 small yellow bell pepper, finely chopped
½ cup fresh spinach
¼ cup chopped ham
¼ cup chopped white onion
1 slice mozzarella cheese, cut into 12 cubes

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.
  • Place a thin layer of potato slices in the bottom of each muffin cup. Add a little butter on top.
  • Bake in the preheated oven for 5 minutes.
  • Mix eggs, tomato, bell pepper, spinach, ham, and onion together in a large bowl. Remove muffin tin from oven and ladle the egg mixture over the potatoes. Top each muffin cup with a mozzarella cube.
  • Continue baking until egg bites are set, about 20 minutes.

Nutrition Facts : Calories 108.3 calories, CarbohydrateContent 8 g, CholesterolContent 122.9 mg, FatContent 6 g, FiberContent 1.1 g, ProteinContent 6 g, SaturatedFatContent 2.6 g, SodiumContent 111.3 mg, SugarContent 1.1 g

EGG BITES RECIPE | ALLRECIPES



Egg Bites Recipe | Allrecipes image

Easy baked version of those egg bites made popular by that famous chain coffeehouse. I like them with hot sauce!

Provided by VB Leghorn

Categories     Breakfast and Brunch    Potatoes

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 12 egg bites

Number Of Ingredients 10

cooking spray
5 small tri-color baby potatoes, thinly sliced
¼ stick butter
10 small eggs
1 small tomato, finely chopped
1 small yellow bell pepper, finely chopped
½ cup fresh spinach
¼ cup chopped ham
¼ cup chopped white onion
1 slice mozzarella cheese, cut into 12 cubes

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.
  • Place a thin layer of potato slices in the bottom of each muffin cup. Add a little butter on top.
  • Bake in the preheated oven for 5 minutes.
  • Mix eggs, tomato, bell pepper, spinach, ham, and onion together in a large bowl. Remove muffin tin from oven and ladle the egg mixture over the potatoes. Top each muffin cup with a mozzarella cube.
  • Continue baking until egg bites are set, about 20 minutes.

Nutrition Facts : Calories 108.3 calories, CarbohydrateContent 8 g, CholesterolContent 122.9 mg, FatContent 6 g, FiberContent 1.1 g, ProteinContent 6 g, SaturatedFatContent 2.6 g, SodiumContent 111.3 mg, SugarContent 1.1 g

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EGG BITES QUESTIONS + INFORMATION: CONTACT THREE BRIDGES
If you don’t see the answer you’re looking for or have feedback about a specific product, please fill out the form. Do you have an idea for a recipe or new flavor that you would like us to create? Are you a member of the media and have an inquiry? We would love to hear from you. Call us toll-free at (844) 833-6888 or e-mail us below! Name.
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