HOW MANY CALORIES IN A SLICE OF SOURDOUGH BREAD WITH BUTTER RECIPES

Name: How to make Easy Sourdough Bread Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 8 h 45 min
Cuisine: American
Ingredients: • 3 cups of wheat flour; • 14 g of dry or powdered yeast; • ½ cup Greek yogurt; • ¾ cup of water; • 1 tsp of salt; • ½ tsp of sugar; • ½ cup sour cream (optional as a companion)

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EASY SOURDOUGH BREAD RECIPE - 100K-RECIPES

Easy Sourdough Bread Recipe - 100k-Recipes image

Provided by 100krecipes

Total Time 525 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Number Of Ingredients 7

Ingredients

• 3 cups of wheat flour
• 14 g of dry or powdered yeast
• ½ cup Greek yogurt
• ¾ cup of water
• 1 tsp of salt
• ½ tsp of sugar
• ½ cup sour cream (optional as a companion)

Steps:

The night before preparing the Sourdough Bread Recipe you must make the dough that you will bake the next day. The first step is to activate the yeast, for this, take ¼ cup of water and heat it for 10 seconds in the microwave, the water should be warm, not hot.
Pour the warm water, next to the half tsp of sugar and the yeast in the bowl where you will knead.
Stir very well with a spoon and wait about 20 minutes. If all went well, you will notice that a lot of foam has formed and you will feel the characteristic smell of yeast. Then you can proceed to add salt, yogurt, and flour little by little to prepare the Sourdough Bread Recipe.
Add the rest of the water and pour the dough on a flat, clean surface where you can knead it. If your dough is very dry you can add a little more water, I add a tablespoon at a time to test the consistency of the dough.
Knead patiently for about 10 minutes until all the dough comes off your fingers.
Stretch the dough a little with a roller, and as if it were cloth, take the ends of the dough to take them towards the center to form a ball. Bend your dough at least 3 times, this will help ferment.
Sprinkle some flour into the bowl I use to knead and place the dough inside, cover it and leave the dough fermenting overnight at room temperature.
In the morning or after the first ten hours, remove the dough from the container, knead once more to extract the air from the dough and form a ball.
Place the dough ball in a plastic bag and store it in your refrigerator for two more hours.
Preheat the oven to 180ºC / 360ºF, put the dough in an iron pot with a previously floured lid and cook for 25 minutes. When the first 15 minutes have elapsed, remove the lid from the pot to let the bread brown on top.
When golden brown on top, remove the pot from the oven. And voila, the sourdough bread recipe is ready!
Let cool out of the pot on a rack (so that the air circulates well), at least for 20 minutes and that's it.

HOW MANY CALORIES IN SOURDOUGH BREAD? - THE PANTRY MAMA

Sep 13, 2021 · An average slice of sourdough bread weighing 64g will have 174 calories. If you add around 14g of butter (1 tablespoon), you'll add 100 calories. So a slice of sourdough bread with butter will have on average 274 calories. How many calories are there in sourdough starter? 100g of sourdough starter is equivalent to 50g of water and 50g of flour.
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Estimated $0.23. grams slice, small slice, medium slice, large oz. Nutrition Facts. For a Serving Size of 1 slice, medium ( 59 g) How many calories are in Sourdough bread? Amount of calories in Sourdough bread: Calories 188.2. Calories from Fat 11.4 ( 6 %) % Daily Value *.
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Calories in Sourdough Bread The favorite choice for the term "Sourdough Bread" is 1 medium slice of Sour Dough Bread which has about 70 calories . Calorie and nutritional information for a variety of types and serving sizes of Sourdough Bread is shown below.
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65 Cal. 86% 12g Carbs. 0% -- Fat. 14% 2g Protein.
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Oct 25, 2013 · Other User Submitted Calorie Info Matching: Sourdough Bread Slice Cracker Barrel White Sourdough Bread (slice) (1 serving) Calories: 110 , Fat: 3g , Carbs: 21g , Protein: 3g
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There are 120 calories in 1 slice (1.7 oz) of The Bakery Sourdough Bread. You'd need to walk 33 minutes to burn 120 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
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Aug 21, 2007 · There are 96 calories in 1 large slice of Sour Dough Bread.: Calorie breakdown: 10% fat, 77% carbs, 13% protein.
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Jun 19, 2020 · Allow Sourdough To Cool Properly BEFORE you cut into it. One of the hardest things about baking sourdough, or any crusty bread, is waiting enough time for the bread to cool properly before you slice it.. My rule of thumb is always wait at least 2 hours before you slice into it.
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Jan 01, 2003 · No problem, just use the Sourdough Bread-Small Slice nutrition facts serving size tool to the right. Find more foods like Sourdough Bread-Small Slice. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.
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CARBS IN SOURDOUGH BREAD SLICE RECIPES

How many calories are in a slice of sourdough bread? Calories in Sourdough Bread. The favorite choice for the term "Sourdough Bread" is 1 medium slice of Sour Dough Bread which has about 70 calories. Calorie and nutritional information for a variety of types and serving sizes of Sourdough Bread is shown below.
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In a Sourdough Bread ( (2 Slices Serving) ) there are about 137 calories out of which 14 calories come from fat. The total fat content of (2 Slices Serving) Sourdough Bread is 1.5 g. Within the fat content, a Sourdough Bread contains 0.32 g of saturated fat, 0 g of trans fat, 0.35 g of polyunsaturated fat and 0.61 g of monounsaturated fat.
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Apr 12, 2017 · Wheat bread calories are slightly lower than grain bread calories too. Average calorie count per 100g: 241. French and Sourdough Bread Calories. French and sourdough breads are actually some of the healthiest breads around. Largely, this is in part due to the fact that sourdough is made from only three ingredients: flour, water, and salt.
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Perfect for a light lunch or snack! Lay the bread out side by side and butter both pieces. Lay cucumber slices onto on piece of the bread. Sprinkle with salt and pepper. Top with remaining slice of bread (place buttered side against the cucumber). Cut sandwich into halves or quarters. If preferred, cut the crust off the sandwich.
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8 hours ago Sourdough bread stacks up nicely in terms of nutritional profile compared to white bread. While you should eat bread in moderation, you can’t go wrong with sourdough bread. A medium slice of bread (64 g) contains 33 g of carbohydrates, 7 grams of protein, 1 g of fiber, 15% iron, 2% potassium, 0g of added sugars, and 170 calories.
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Feb 13, 2018 · Drop a knob of good butter or a heavy splash of olive oil into a pan and heat over medium until hot. Grab two pieces of bread, be they thick slices of sourdough or squishy white; whatever you have in the freezer will do just fine. Drop the bread in the pan and let it cook undisturbed for 2-3 minutes.
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