CHICKEN NUGGETS RECIPE | ALLRECIPES
These are really easy and taste great! Kids love them!
Provided by Megami
Categories Meat and Poultry Chicken Breast Pan-Fried
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Rinse chicken with cold water and pat dry with paper towels. Cut into 1x1x1/2 inch pieces.
- Fill a deep fryer with corn oil, no more than 1/3 full. Heat to medium heat.
- Place egg and water in a small bowl and mix well. Add the flour, sesame seeds and salt, stirring until a smooth batter is formed.
- Dip chicken pieces in batter and drain off any excess. Add battered chicken, a few pieces at a time, to the hot oil. Fry about 4 minutes or until golden brown and done (remove chicken from oil to test). Drain on paper towels.
Nutrition Facts : Calories 320.1 calories, CarbohydrateContent 9.2 g, CholesterolContent 118.4 mg, FatContent 17.7 g, FiberContent 0.7 g, ProteinContent 29.7 g, SaturatedFatContent 3.1 g, SodiumContent 953.1 mg, SugarContent 0.1 g
AIR FRYER CHICKEN NUGGETS RECIPE | ALLRECIPES
Why have frozen chicken nuggets when you can have them fresh and homemade? They come out perfectly crispy on the outside and tender and juicy on the inside, thanks to the air fryer.
Provided by Soup Loving Nicole
Categories Everyday Cooking
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 11
Steps:
- Mix buttermilk and chicken in a large bowl and let soak while you prepare the seasoned flour.
- Combine flour, Parmesan cheese, paprika, parsley, salt, and pepper in a large bowl. Beat eggs in a separate bowl. Pour bread crumbs onto a flat plate.
- Dredge each chicken nugget first in flour, then in beaten egg, and finally coat in breadcrumbs.
- Preheat the air fryer to 400 degrees F (200 degrees C). Spray the basket with cooking spray. Place as many nuggets into the basket as you can without overcrowding. Lightly mist the tops of the nuggets with cooking spray.
- Cook for 10 minutes. Flip chicken nuggets and cook for an additional 2 minutes. Remove and repeat with remaining nuggets.
Nutrition Facts : Calories 310.4 calories, CarbohydrateContent 33.5 g, CholesterolContent 118.5 mg, FatContent 6.8 g, FiberContent 0.9 g, ProteinContent 33.4 g, SaturatedFatContent 2.2 g, SodiumContent 563.8 mg, SugarContent 1.7 g
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