HOW LONG TO COOK 8 LB BRISKET RECIPES
HOW LONG TO COOK BRISKET IN OVEN - I REALLY LIKE FOOD!
How would you like to make a brisket taste like authentic smoked brisket while using your oven? Read more..
Provided by Pauline
OVEN-BRAISED CORNED BEEF BRISKET RECIPE | MYRECIPES
Cooking corned beef in the oven is much easier—and so much tastier—than boiling it. This 5-star Oven-Roasted Corned Beef Brisket Recipe guarantees a tender and delicious St. Patrick's Day feast. Make it, and you'll see why one reader calls it "the best corned beef I have ever had in my life!"
Provided by MyRecipes
Yield Makes 6 to 8 servings
Number Of Ingredients 8
Steps:
- Trim and discard most of the surface fat from corned beef brisket. Rinse meat well under cool running water, rubbing gently to release its corning salt.
- Lay meat, fattiest side up, in a 2-inch-deep, 11- by 15- or 16-inch roasting pan. Thinly slice lemon (discard seeds) and onion and lay slices over meat. Sprinkle with peppercorns, allspice, and cloves.
- Set pan on middle rack in a 325° oven. Pour about 8 cups boiling water around brisket, seal the pan with foil, and bake until meat is very tender when pierced, about 4 hours. Uncover and drain off all but about 1 cup of the liquid. If desired, reserve the lemon and onion slices and rearrange them on top of the meat.
- In a small bowl, mix the mustard and brown sugar; spread evenly over meat, on top of the onion-lemon mixture. Broil about 8 inches from heat until the mustard mixture begins to brown, 3 to 5 minutes. Transfer the corned beef to a platter. Serve hot, warm, or cold; slice meat across the grain.
Nutrition Facts : Calories 330 calories, CarbohydrateContent 9.8 g, CholesterolContent 111 mg, FatContent 22 g, FiberContent 0.5 g, ProteinContent 21 g, SaturatedFatContent 7.2 g, SodiumContent 1471 mg
More about "how long to cook 8 lb brisket recipes"
SLOW-COOKER BRISKET WITH SMOKED PAPRIKA RECIPE | MYRE…
Save time and oven space and use a slow-cooker for brisket that's tender when pierced, with a rich, velvety sauce. Start in the morning and you'll have brisket by dinnertime.
From myrecipes.com
Reviews 5
Total Time 8 hours 45 minutes
Calories 887 calories per serving
From myrecipes.com
Reviews 5
Total Time 8 hours 45 minutes
Calories 887 calories per serving
- Pour sauce into a large frying pan and boil over high heat until reduced to about 1 cup. Slice brisket across the grain, top with parsley, and serve with sauce.
See details
HOW TO COOK BEEF BRISKET IN THE OVEN - WILL COOK FOR SMILES
26/2/2019 · UPDATE: Place in the oven and bake for about 1 hour and 15 minutes per pound, until the brisket reaches about 180°. Use a meat thermometer to measure the thickest part of the brisket. (My 4.5 lb brisket …
From willcookforsmiles.com
From willcookforsmiles.com
See details
QUICK ANSWER: HOW LONG DOES IT TAKE TO COOK A 2.5 LB ROAST ...
8/3/2021 · How long does it take to cook a 5 lb roast at 350 degrees? Cook at 350 degrees F for 20 for 25 minutes per pound. How do I cook a beef roast without drying it out? Roast …
From holysmokescolorado.com
From holysmokescolorado.com
See details
HOW LONG TO COOK 2.5 LB ROAST IN OVEN? - DISHES ON FIRE
How long does it take to cook a 5 lb roast at 350 degrees? Cook at 350 degrees F for 20 for 25 minutes per pound. Is it better to cook a roast covered or uncovered? Do not add water or liquid and do not cover the roast. Covering the roast would result in more steaming than roasting in the oven so we cook …
From fairerestaurant.com
From fairerestaurant.com
See details
SLOW COOKER BEEF BRISKET | I HEART RECIPES
15/4/2016 · Here's a great recipe for slow cooker beef brisket that has a great crispy bark. This slow cooker beef is tender because it's cooked low and …
From iheartrecipes.com
From iheartrecipes.com
See details
EASY SMOKED BRISKET ON A MASTERBUILT SMOKER RECIPE
24/8/2017 · Smoked Brisket. This recipe is for a 12 pound brisket. Cook time will vary depending on the size of the beef. A good rule of thumb is 50 to 60 minutes per pound at 225˚F. For a 6 pound brisket, cut the cook time and rub ingredient amounts in half. Ingredients: 12 pound uncured brisket…
From mrecipes.com
From mrecipes.com
See details
3 WAYS TO COOK A BRISKET IN THE OVEN - WIKIHOW
31/3/2021 · The beef brisket should be roasted for roughly 1 hour per l lb (450 g) of meat. In this case, the brisket should cook for 3 to 4 hours. Do not unwrap the brisket …
From wikihow.com
From wikihow.com
See details
THE BEST CLASSIC MEATLOAF RECIPE - HOW TO COOK.RECIPES
The Best Classic Meatloaf Recipe is a perfect blend of fresh ingredients that comes out juicy and packed with flavor in every bite. Every family needs a go-to …
From howtocook.recipes
From howtocook.recipes
See details
HOW TO COOK A BRISKET ON A GAS GRILL - 101 COOKING FOR TWO
11/5/2019 · A plump 8-pound brisket may take as long or longer than a thinner 10-pound brisket. There are lots of variables: grill temperature, thickness, …
From 101cookingfortwo.com
From 101cookingfortwo.com
See details
BEEF BRISKET - BIG GREEN EGG
I used this and two other brisket recipes from BGE. My flat was 6-7 pounds. I was expecting to cook 8-10 hrs. Surprisingly, I reached internal 200 degrees in about 6 hours. I suspected my dome temp was higher than the 225-250 shown on the thermometer. And, while that may be the case the brisket …
From biggreenegg.com
From biggreenegg.com
See details
BEEF BRISKET - BIG GREEN EGG
I used this and two other brisket recipes from BGE. My flat was 6-7 pounds. I was expecting to cook 8-10 hrs. Surprisingly, I reached internal 200 degrees in about 6 hours. I suspected my dome temp was higher than the 225-250 shown on the thermometer. And, while that may be the case the brisket …
From biggreenegg.com
From biggreenegg.com
See details
HOW TO COOK BRISKET IN THE SLOW COOKER - CROCKPOT RECIPES
It will baste the meat. Braised brisket recipes call for anything from a single carrot to a can of Coca-Cola, and most families will swear by their secret recipe. All include a heavy-duty pot with lid, liquid, and hours in the oven. A 3-4 lb brisket will need 4-5 hours in a 325-degree oven. An 8-10 lb roast will take 7-8 …
From slowcookerideas.co.uk
From slowcookerideas.co.uk
See details
CHEF'S SMOKED BRISKET RECIPE | TRAEGER GRILLS
This Traeger brisket recipe is foolproof, it has simple ingredients & smokes low & slow. This brisket method is comprised of a culmination of several BBQ Pit Masters across the U.S. Traeger smoked brisket …
From traeger.com
From traeger.com
See details
HOW TO COOK A 2-LB. BEEF ROAST - LIVESTRONG.COM
30/12/2019 · With the right ingredients, it's easy to make a 2-lb. roast in the slow cooker. Be sure to add liquid and cook it through for a safely prepared, …
From livestrong.com
From livestrong.com
See details
ONION-BRAISED BEEF BRISKET - ONCE UPON A CHEF
24/3/2021 · Cook, stirring and scraping up the browned bits from the bottom of the pan, until softened and golden brown, about 15 minutes. Place the brisket …
From onceuponachef.com
From onceuponachef.com
See details
SLOW COOKER BEEF BRISKET WITH BBQ SAUCE | RECIPETIN EATS
18/5/2018 · How long does it take to cook? 8 to 10 hours in the slow cooker on low, 1 hr 15 minutes in a pressure cooker, or 5 hours in the oven at 320F/160C. Is brisket supposed to be pink? No. Cooked plain brisket should not be pink, if it is, it is massively undercooked and will be tough. You cannot eat brisket …
From recipetineats.com
From recipetineats.com
See details
SIMPLY THE EASIEST BEEF BRISKET RECIPE | ALLRECIPES
I put in the slow cooker at 10 PM to cook for 8 hours. My plan was to let it cool, then refrigerate all day. Scoop off the fat, take remaining liquid and make a reduction on the stove. Rewarm all to serve. On this particular morning, the alarm clock failed and I ran out the door leaving the brisket to cook …
From allrecipes.com
From allrecipes.com
See details
OFTEN ASKED: HOW LONG TO COOK A CHUCK ROAST IN THE CROCK ...
8/3/2021 · How long does it take to cook a 3 pound roast at 350 degrees? Cook at 350 degrees F for 20 for 25 minutes per pound. How long do you cook a roast …
From theinfinitekitchen.com
From theinfinitekitchen.com
See details
SLOW-COOKED, TEXAS-STYLE BEEF BRISKET - ALLRECIPES
For a 4-6 lb brisket, trim about 80 percent of the fat. Use the same ingredients as shown but kick it up by adding some hot sauce and replace the ketchup with a good thick bbq sauce. Then place it in a large roasting pan and pour the sauce over and cook at 200 in the oven for 8 …
From allrecipes.com
From allrecipes.com
See details
SMOKED BRISKET | TRAEGER GRILLS
Smoked brisket is the king of BBQ. Traeger is here with a smoked brisket recipe and tips for anyone who plans on smoking a brisket, from expert …
From traeger.com
From traeger.com
See details
SLOW-COOKED, TEXAS-STYLE BEEF BRISKET - ALLRECIPES
For a 4-6 lb brisket, trim about 80 percent of the fat. Use the same ingredients as shown but kick it up by adding some hot sauce and replace the ketchup with a good thick bbq sauce. Then place it in a large roasting pan and pour the sauce over and cook at 200 in the oven for 8 …
From allrecipes.com
From allrecipes.com
See details
SMOKED BRISKET | TRAEGER GRILLS
Smoked brisket is the king of BBQ. Traeger is here with a smoked brisket recipe and tips for anyone who plans on smoking a brisket, from expert …
From traeger.com
From traeger.com
See details
BEST DUTCH OVEN BRISKET RECIPE - HOW TO COOK BEEF BRISKET ...
21/5/2021 · Sprinkle with salt and more pepper to taste, then add the garlic and carrot to the pot. Cover the pot, transfer to the oven, and cook the brisket for 1 1/2 hours. Transfer the brisket to a cutting board and, using a very sharp knife, slice the meat across the grain into approximately 1/8 …
From food52.com
From food52.com
See details
BBQ BRISKET RECIPE - SOUTHERN LIVING
Wait, you can cook brisket in the slow cooker? You bet! Start by combining brown sugar, chile powder, cumin, salt, garlic powder, and cayenne pepper. Rub all over a 4-lb. beef brisket and chill in the refrigerator overnight. The beef will cook in a vinegar barbecue sauce for about 8 hours—or until it's very tender. Slice the brisket …
From southernliving.com
From southernliving.com
See details
HOW LONG TO COOK A 3 POUND ROAST IN CROCK POT?
Cook for 8-10 hours. If you are a bit short on time, you can turn the slow cooker on to ” high ” for one hour to get things boiling, then turn back down to low. I do NOT recommend cooking this on high for 4-5 hours. You can if you want, it will be cooked, but it will not be as tender! How long does it take to cook …
From fairerestaurant.com
From fairerestaurant.com
See details
SMOKED BRISKET - BIG GREEN EGG
Cook the brisket until the internal temperature reaches 203°F/9°5C. This usually takes 8-12 hours. Your brisket will hit a “stall” somewhere during the cook; you will notice the internal temperature increasing quickly and then plateauing when moisture starts to form on the outside of the brisket.
From biggreenegg.com
From biggreenegg.com
See details
HOW LONG TO COOK A 4LB ROAST BEEF - COOKING TOM
21/8/2021 · How long does it take to cook a 3.5 lb roast beef? You need only 20 minutess to roast a whole roast. You can roast it in 30 minuts, after you take the roast out, you will see the temperature rise to 180 degrees. If you want to know how long …
From cookingtom.com
From cookingtom.com
See details
HOW TO COOK CORNED BEEF IN THE OVEN (WITH PICTURES) - WIKIHOW
23/2/2021 · To cook corned beef in the oven, start by draining the brine from the packaging and placing the corned beef fat side up on a large piece of aluminum foil. Next, trim the excess fat from the brisket …
From wikihow.com
From wikihow.com
See details
