HOW LONG TO BAKE A SWEET POTATO AT 375 RECIPES

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BEST SWEET POTATO COOKIES RECIPE — HOW TO MAKE SWEET ...



Best Sweet Potato Cookies Recipe — How To Make Sweet ... image

Sweet Potato Cookies from Delish.com are perfect for Thanksgiving or all year round!

Provided by Makinze Gore

Categories     autumn    dinner party    feed a crowd    Thanksgiving    dessert

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 3 dozen

Number Of Ingredients 17

2 1/4 c.

all-purpose flour

1 tsp.

baking soda

1 tsp.

ground cinnamon

1/2 tsp.

kosher salt

1/4 tsp.

ground nutmeg

1 c.

(2 sticks) butter, softened

3/4 c.

brown sugar

1/2 c.

granulated sugar

3/4 c.

sweet potato purée

1

large egg

2 tsp.

pure vanilla extract

1 1/2 c.

toasted pecans, chopped

1 c.

powdered sugar

2 tbsp.

maple syrup

1 tbsp.

milk

Pinch kosher salt

3/4 c.

toasted pecans, finely chopped

Steps:

  • Preheat oven to 375° and line two large baking sheets with parchment paper. In a small bowl, whisk together flour, baking soda, cinnamon, salt, and nutmeg. 

EASY SWEET POTATO PIE RECIPE: HOW TO MAKE IT



Easy Sweet Potato Pie Recipe: How to Make It image

"I've been preparing this glazed pecan-topped pie for so long that I can't recall when I came across the combination of ingredients my family liked best," relates Anita Ammerman of Albemarle, North Carolina. "It always draws lots of compliments."

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 10 minutes

Prep Time 10 minutes

Cook Time 60 minutes

Yield 8 servings.

Number Of Ingredients 13

1-1/2 cups sugar
2 tablespoons all-purpose flour
1 can (5 ounces) evaporated milk
1 egg, lightly beaten
1 teaspoon vanilla extract
2 cups mashed cooked sweet potatoes (about 3 potatoes)
1 unbaked pastry shell (9 inches)
GLAZE:
1/2 cup sugar
2-1/4 teaspoons all-purpose flour
2 tablespoons butter, melted
2 tablespoons evaporated milk
1/4 cup pecan halves

Steps:

  • In a bowl, combine sugar, flour, milk, egg and vanilla. Stir in the sweet potatoes. Pour into pastry shell. For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture. Garnish with pecans. Cover edges or pastry loosely with foil. , Bake at 375° for 45 minutes. Remove foil; bake 15 minutes longer or until crust is golden brown and a knife inserted in the center comes out clean.

Nutrition Facts : Calories 498 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 171mg sodium, CarbohydrateContent 88g carbohydrate (61g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

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