HOW LONG DO YOU COOK TURKEY BURGERS ON THE STOVE RECIPES
PAN-FRIED TURKEY BURGERS RECIPE | ALLRECIPES
Too cold out to grill? No grill? No problem. These are tasty turkey burgers pan-fried on the stovetop. The secret is to only flip them once. And don't go for the super lean turkey. You'll want a little bit of fat to make them juicy. Top with your favorite cheese and garnishes. Serve on your choice of bun or lettuce wrap and enjoy.
Provided by FrackFamily5 CA—>CT
Categories Meat and Poultry Turkey Ground Turkey Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Grate shallot with a medium plane of a grater into a large bowl. Be sure to collect the juice. Add turkey, mayonnaise, steak sauce, and parsley. Mix gently with your hands until fully incorporated. Divide into 4 equal portions and gently form into patties. Season tops with garlic salt and pepper.
- Spray a large skillet with cooking spray and place over medium-high heat. When the pan is hot, place in burgers, seasoned-sides down. Season the opposite sides with more garlic salt and pepper. Cook until browned, 4 to 5 minutes. Flip; continue to cook until no longer pink, 4 to 5 minutes more.
Nutrition Facts : Calories 275.1 calories, CarbohydrateContent 4.1 g, CholesterolContent 107.4 mg, FatContent 16.3 g, FiberContent 0.5 g, ProteinContent 28.8 g, SaturatedFatContent 3.6 g, SodiumContent 349.4 mg, SugarContent 0.5 g
QUICK & EASY BROILED TURKEY BURGERS RECIPE - FOOD.COM
So tasty that I often eat them without a bun or any condiments. This is a quick, indoor alternative to outdoor grilling.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix ingredients thoroughly with hands.
- Shape into 4-5 patties, approximately 3/4" thick.
- Broil with burgers 3 inches from heat. Cook 5-7 minutes on each side (burgers should brown slightly).
Nutrition Facts : Calories 172.2, FatContent 8.8, SaturatedFatContent 2.3, CholesterolContent 78.3, SodiumContent 371.4, CarbohydrateContent 0.9, FiberContent 0.2, SugarContent 0.3, ProteinContent 22.5
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QUICK & EASY BROILED TURKEY BURGERS RECIPE - FOOD.COM
So tasty that I often eat them without a bun or any condiments. This is a quick, indoor alternative to outdoor grilling.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 172.2 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 172.2 per serving
- Broil with burgers 3 inches from heat. Cook 5-7 minutes on each side (burgers should brown slightly).
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TURKEY BURGERS RECIPE | EPICURIOUS
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From epicurious.com
Reviews 3.5
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Reviews 3.5
- 3. Coat a large nonstick skillet with cooking spray. Cook the burgers over medium heat for about 5 minutes, or until browned and crispy. Flip the burgers carefully and cook for 5 minutes longer, or until golden brown and a thermometer inserted in the center registers 165° and the meat is no longer pink. Serve the burgers hot.
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These easy, healthy turkey burgers are perfect for feeding the whole family, kids included. Our tasty burgers are great for summer entertaining
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Lunch, Main course, Snack, Supper
Cuisine British
Calories 179 calories per serving
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Lunch, Main course, Snack, Supper
Cuisine British
Calories 179 calories per serving
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Total Time 35 minutes
Category low-fat, dinner
- Preheat oven to 350° and line a baking sheet with parchment paper. In a large bowl, combine ground turkey and remaining ingredients. Season with salt, pepper, and pinch of red pepper flakes and mix until just combined. Form into 4 patties about 3” wide and place on prepared baking sheet. Mixture may be wet and it’s helpful to wet your hands to form into a patty. Once on the baking sheet, you can flatten the patty more. Bake for 15 minutes until cooked through and internal temperature reaches 165°. Serve on buns with desired toppings.
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HOW TO COOK A TURKEY BURGER ON THE STOVE | LIVESTRONG.COM
Pan-fry the turkey burgers on the stove: Use cooking spray to grease a non-stick pan. Place the patties on the pan and pan-fry them on medium heat. Each side should take approximately 5 minutes.
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