HOW DO YOU MAKE VODKA RECIPES

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PENNE ALLA VODKA RECIPE | ALLRECIPES



Penne Alla Vodka Recipe | Allrecipes image

I love this recipe for penne alla vodka. I used to work in a restaurant in Toronto, Ontario, Canada and we used to make this dish a lot. I have made it for all my friends and family and they all love it too and I thought I would share it with you all. Enjoy!

Provided by AMCONTE2000

Categories     World Cuisine    European    Italian

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8 servings

Number Of Ingredients 8

6 slices bacon, chopped
2 cloves garlic, minced
1 (28 ounce) can diced tomatoes
salt and ground black pepper to taste
¼ cup vodka
1 pound penne pasta
½ cup heavy whipping cream
1 pinch ground nutmeg, or more to taste

Steps:

  • Fry bacon in a large skillet over medium-high heat until evenly browned, about 10 minutes. Drain some of the drippings from the skillet. Cook and stir garlic with the bacon until garlic is tender, 1 to 2 minutes.
  • Stir tomatoes, salt, and pepper into bacon mixture; simmer for 15 minutes. Pour vodka over bacon mixture; simmer until sauce is slightly reduced, 15 minutes.
  • Bring a large pot of lightly salted water to a boil. Cook pasta at a boil, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes; drain and transfer pasta to a serving bowl.
  • Stir cream into vodka sauce and simmer until heated through, about 5 minutes. Toss penne and vodka sauce together until coated; sprinkle with nutmeg.

Nutrition Facts : Calories 319.2 calories, CarbohydrateContent 46 g, CholesterolContent 26.3 mg, FatContent 9.2 g, FiberContent 2.9 g, ProteinContent 10.7 g, SaturatedFatContent 4.5 g, SodiumContent 273.1 mg, SugarContent 4.3 g

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