HOW DO YOU MAKE PICKLED EGGS AND BEETS RECIPES

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PICKLED BEETS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Pickled Beets Recipe: How to Make It - Taste of Home image

The pickled beets my mother made came from our garden and were canned for the winter months. Even as a child I loved beets because they brought so much color to our table. —Sara Lindler, Irmo, South Carolina

Provided by Taste of Home

Categories     Side Dishes

Total Time 40 minutes

Prep Time 35 minutes

Cook Time 5 minutes

Yield 8 servings.

Number Of Ingredients 6

8 medium fresh beets
1 cup vinegar
1/2 cup sugar
1-1/2 teaspoons whole cloves
1-1/2 teaspoons whole allspice
1/2 teaspoon salt

Steps:

  • Scrub beets and trim tops to 1 in. Place in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; simmer, covered, 25-30 minutes or until tender. Remove from water; cool. Peel beets and slice; place in a bowl and set aside. , In a small saucepan, combine vinegar, sugar, cloves, allspice and salt. Bring to a boil; boil 5 minutes. Pour over beets. Refrigerate at least 1 hour. Drain before serving.

Nutrition Facts : Calories 71 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 186mg sodium, CarbohydrateContent 18g carbohydrate (16g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

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Jun 09, 2020 · There are many scrumptious ways to eat those canned crimson veggies. These 10 recipes taste so amazing that you may be surprised the beets actually come from a can! Using canned beets is a marvelous way to eat beets with simple prep. Plus - canned beets …
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Nov 18, 2019 · Pickled beets are an important component of Polish Christmas Eve dinners, when they are served with other pickled field vegetables on relish trays (an appetizer sampler featuring raw and brined vegetables). Try this quick pickle recipe to "put up" a bounty of beets …
From thespruceeats.com
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Jan 27, 2020 · Bar Pickled Eggs. Bar pickled eggs are quite simply pickled eggs commonly served in taverns around the world. These are particularly popular in Wisconsin where German immigrants brought their love of beer and penchant for pickling in the 1800's. There are as many styles of bar pickled eggs …
From foxvalleyfoodie.com
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Dec 27, 2017 · Hi Yvonne- To make pickled beets, after cooking give this method a try: 1 cup vinegar of choice, 1 1/2 teaspoon kosher salt, 1/2 cup sugar, and 1 cup water, boil and then pour over the beets. Make …
From jessicagavin.com
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Jun 09, 2020 · There are many scrumptious ways to eat those canned crimson veggies. These 10 recipes taste so amazing that you may be surprised the beets actually come from a can! Using canned beets is a marvelous way to eat beets with simple prep. Plus - canned beets …
From justbeetit.com
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Nov 18, 2019 · Pickled beets are an important component of Polish Christmas Eve dinners, when they are served with other pickled field vegetables on relish trays (an appetizer sampler featuring raw and brined vegetables). Try this quick pickle recipe to "put up" a bounty of beets …
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