HOW DO YOU MAKE DUMPLING SAUCE RECIPES

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QUICK DUMPLING DIPPING SAUCE RECIPE | MARTHA STEWART



Quick Dumpling Dipping Sauce Recipe | Martha Stewart image

Keep a bag of frozen dumplings on hand and mix our tasty dipping sauce while you heat them -- they make fine hors d'oeuvres for last-minute holiday visitors, or a light, easy dinner with steamed vegetables or rice.

Provided by Martha Stewart

Categories     Vegan Recipes

Yield This quantity for a dozen dumplings.

Number Of Ingredients 5

1/4 cup plus 1 tablespoon soy sauce
2 tablespoons rice wine vinegar
1 teaspoon sesame oil
1 tablespoon light-brown sugar
1 finely chopped scallion, white and pale-green parts only

Steps:

  • Prepare the dumplings according to package instructions.
  • Stir the ingredients together in a small bowl, and serve sauce alongside the dumplings.

DUMPLING DIPPING SAUCE RECIPE | ALLRECIPES



Dumpling Dipping Sauce Recipe | Allrecipes image

Great for steamed or fried dumplings, egg rolls, and spring rolls!

Provided by Rick Pisciotta

Categories     Side Dish    Sauces and Condiments    Sauces

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 10 servings

Number Of Ingredients 8

3 tablespoons light soy sauce
3 tablespoons dark soy sauce
3 tablespoons red wine vinegar
1 teaspoon hot chili oil
1 teaspoon minced fresh ginger root
½ teaspoon white sugar
1 clove garlic, chopped
¼ teaspoon minced green onion, or to taste

Steps:

  • Whisk light soy sauce, dark soy sauce, red wine vinegar, chili oil, ginger, sugar, garlic, and green onion together in a bowl; pour into a sealable container, seal, and refrigerate 1 hour.

Nutrition Facts : Calories 5.9 calories, CarbohydrateContent 0.7 g, FatContent 0.4 g, SaturatedFatContent 0.1 g, SodiumContent 538.1 mg, SugarContent 0.2 g

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