HOW DO I MAKE WONTON SOUP RECIPES
EASY WONTON SOUP RECIPE | ALLRECIPES
This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc. Or just enjoy its simplicity.
Provided by veglemon
Categories Soups, Stews and Chili Recipes Soup Recipes
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Mix pork, green onions, egg, and hot sauce for wontons together in a bowl; season with pepper. Refrigerate for 30 minutes.
- Place a heaping teaspoon of pork mixture in the center of a wonton wrapper. Moisten edges with water. Fold the bottom point to the top point, creating a triangle, and pinch to seal. Fold the outer 2 points in toward the center, pinching together. Repeat to form remaining wontons.
- Pour chicken broth in a pot and bring to a rolling boil. Add grated ginger. Add wontons and cook until they float to the surface, indicating they are ready, about 6 minutes.
- Serve, garnished with green onions and soy sauce.
Nutrition Facts : Calories 310.1 calories, CarbohydrateContent 34.8 g, CholesterolContent 70.7 mg, FatContent 10.2 g, FiberContent 1.4 g, ProteinContent 17.7 g, SaturatedFatContent 3.4 g, SodiumContent 1470.1 mg, SugarContent 1.5 g
EASY WONTON SOUP RECIPE - HOW TO MAKE WONTON SOUP
This easy recipe from Delish.com makes for some quick and delicious homemade wontons.
Provided by Lena Abraham
Categories dairy-free weeknight meals dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 17
Steps:
- In a large bowl, mix pork, soy sauce, chives, vinegar, cornstarch, ginger, garlic, red pepper flakes and sesame oil until fully incorporated. Using your finger, wet the edges of wonton wrapper with water. Place half a tablespoon of pork filling in the center of the wonton wrapper. Fold wonton in half diagonally to create a triangle, and seal the edges. Fold the two identical corners in on each other and press again to seal. Repeat until all wonton wrappers are filled. Bring all soup ingredients to a boil. Simmer on low for 10 minutes, then remove ginger and garlic cloves and bring it back to a boil. Lower in wontons and cook for 10 minutes more. Serve into bowls and garnish with green onions.
More about "how do i make wonton soup recipes"
HOMEMADE WONTON SOUP | ALLRECIPES
This is a recipe I have perfected on my own through the years. I am one who never measures, so take the measurements as a guide, not as law. This recipe is one that my family members beg me to make all the time! Enjoy!
From allrecipes.com
Reviews 4.7
Total Time 40 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes
Calories 362.8 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 40 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes
Calories 362.8 calories per serving
- Bring the chicken broth to a boil in a large saucepan over medium heat. Drop the wontons, one by one, into the broth, and let them cook for 3 to 5 minutes, until they float to the surface. Reduce heat to a simmer, and gently stir in the shrimp, bok choy, and reserved sliced mushrooms. Let the soup simmer 2 more minutes, until the shrimp turn pink, and then drop in the snow pea pods. Garnish with the remaining green onions and a dash of soy sauce and sesame oil, and serve immediately.
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EASY (15 MINUTE) WONTON SOUP RECIPE - SKINNYTASTE
This quick and easy wonton soup is super simple, loaded with veggies and takes under 15 minutes to make thanks to the frozen wontons.
From skinnytaste.com
Reviews 4.8
Total Time 30 minutes
Category Dinner, Lunch
Cuisine Asian
Calories 136 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 30 minutes
Category Dinner, Lunch
Cuisine Asian
Calories 136 kcal per serving
- Divide soup in four bowls. Garnish with fresh scallions.
See details
HOMEMADE WONTON SOUP | ALLRECIPES
This is a recipe I have perfected on my own through the years. I am one who never measures, so take the measurements as a guide, not as law. This recipe is one that my family members beg me to make all the time! Enjoy!
From allrecipes.com
Reviews 4.7
Total Time 40 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes
Calories 362.8 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 40 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes
Calories 362.8 calories per serving
- Bring the chicken broth to a boil in a large saucepan over medium heat. Drop the wontons, one by one, into the broth, and let them cook for 3 to 5 minutes, until they float to the surface. Reduce heat to a simmer, and gently stir in the shrimp, bok choy, and reserved sliced mushrooms. Let the soup simmer 2 more minutes, until the shrimp turn pink, and then drop in the snow pea pods. Garnish with the remaining green onions and a dash of soy sauce and sesame oil, and serve immediately.
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WONTON SOUP RECIPE - CHINESE.FOOD.COM
I love soups, and one of my favorites is wonton soup. This version was printed in Saveur magazine. In China this dish is considered a snack rather than one course of a meal. If you have a choice, try to find a good quality, thinner, wonton wrapper at your Asian food market.
The steps look long, but I've broken them down in many simple steps for clarity.
From food.com
Reviews 5.0
Total Time 46 minutes
Calories 270.7 per serving
From food.com
Reviews 5.0
Total Time 46 minutes
Calories 270.7 per serving
- Serve hot.
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WOR WONTON SOUP RECIPE - CHINESE.FOOD.COM
"WOR" in Chinese means "everything", so Wor Wonton Soup means a wonton soup that has everything in it... This is a meal in itself!
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 918.6 per serving
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 918.6 per serving
- Garnish with sliced and cut up pieces of scallions and Italian flat-leaf parsley on top and serve.
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EASY (15 MINUTE) WONTON SOUP RECIPE - SKINNYTASTE
This quick and easy wonton soup is super simple, loaded with veggies and takes under 15 minutes to make thanks to the frozen wontons.
From skinnytaste.com
Reviews 4.8
Total Time 30 minutes
Category Dinner, Lunch
Cuisine Asian
Calories 136 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 30 minutes
Category Dinner, Lunch
Cuisine Asian
Calories 136 kcal per serving
- Divide soup in four bowls. Garnish with fresh scallions.
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WONTON SOUP RECIPE | CHINA SICHUAN FOOD
Spicy and mild versions of really easy wonton soup recipe
From chinasichuanfood.com
Reviews 5
Total Time 50 minutes
Category Breakfast, Soup
Cuisine Chinese
Calories 863 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 50 minutes
Category Breakfast, Soup
Cuisine Chinese
Calories 863 kcal per serving
- scoop around 1/2 bowl of the boiling water in serving bowl (or you can use stock), and then place wonton in too.
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THE ULTIMATE GUIDE TO WONTON SOUP | CHINA SICHUAN FOOD
An ultimate guide to wonton soup, with easy stock broth, Szechuan hot and sour broth and a seafood like flavor seaweed stock.
From chinasichuanfood.com
Reviews 5
Total Time 50 minutes
Category Soup
Cuisine Chinese
Calories 704 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 50 minutes
Category Soup
Cuisine Chinese
Calories 704 kcal per serving
- Cook wontons with seaweed
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10 BEST WONTON SOUP BROTH RECIPES | YUMMLY
Dec 25, 2021 · 25 Minute Wonton Soup with Sesame Chili Oil Half Baked Harvest. frozen wontons, shiitake mushrooms, kale, rice vinegar, crushed red pepper flakes and 12 more.
From yummly.com
From yummly.com
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SIMPLE WONTON SOUP: OUR FAMILY'S GO-TO RECIPE - THE WOKS ...
Apr 03, 2019 · They’ll keep for a couple of months in the freezer, and be ready for wonton soup whenever you want it. To make the soup, heat your chicken stock to a simmer and add 2-3 teaspoons sesame oil and white pepper and salt to taste. Bring a separate pot of water to a boil. Carefully add the wontons one at a time to the pot.
From thewoksoflife.com
From thewoksoflife.com
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EASY WONTON SOUP RECIPE (WITH FROZEN WONTONS) - BEAUTIFUL ...
Feb 27, 2019 · Instructions Heat a medium or large stock pot on the stove over medium heat. Add 1 teaspoon of olive oil and the minced ginger. Cook for about one minute. If using powdered ginger, add to the oil... Pour in the chicken broth and turn the heat to high. Bring the broth to a boil. Once the broth is ...
From icecreaminspiration.com
From icecreaminspiration.com
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AUTHENTIC WONTON SOUP RECIPE - HOW TO MAKE THE BEST (THE ...
Mar 26, 2019 · Wonton and authentic wonton soup recipe- the best proximity to the Michelin star standard. Armed with an arsenal of exotic ingredients, I am ready to take on the challenge to develop the authentic wonton soup recipe to be on par or at least closest to the Michelin star masterpiece that I have tried.
From tasteasianfood.com
From tasteasianfood.com
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WONTON SOUP - OMNIVORE'S COOKBOOK
Jun 13, 2018 · To make 1 serving of wonton soup, use a ladle to transfer cooked wontons, bok choy, and the hot soup into a serving bowl with all the ingredients from the previous step. Drizzle 1 teaspoon soy sauce and 1 teaspoon sesame oil into the bowl and give it a gentle stir.
From omnivorescookbook.com
From omnivorescookbook.com
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CHICKEN WONTON SOUP - DAMN DELICIOUS
Apr 06, 2018 · Heat sesame oil and canola oil in a large stockpot or Dutch oven over medium heat. Add garlic and ginger, and cook, stirring frequently, until fragrant, about 1-2 minutes. Whisk in chicken broth, rice wine vinegar, soy sauce and mushrooms. Bring to a boil; reduce heat and simmer until mushrooms have softened, about 8-10 minutes.
From damndelicious.net
From damndelicious.net
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DO IT YOURSELF WONTON SOUP BASE WITH THESE TIPS AND RECIPES
Grill the dried flat fish in an oven preheated to 150 degree celsius. Wash and drain the dried shrimps and bean sprouts. Parboil the pork bones. In a stockpot, bring the 6 liters of water to a boil together with the pork bones, dried flat fish and ginger. Lower the heat and add the dried shrimps and bean sprouts.
From homemade-chinese-soups.com
From homemade-chinese-soups.com
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MAKING WONTON SKIN FROM SCRATCH - MAKER GARDENER
Feb 15, 2020 · Wonton skin needs to be quite thin as in wonton soup the wonton resembles of the clouds. To get this cloud effect the skin needs to be thin. Much thinner than the ordinary home pasta machine would do. To make this skin by rolling pin one needs to use a rolling pin so as to make it nice and thin.
From makergardener.com
From makergardener.com
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HOW TO MAKE WONTON SOUP - STREETSMART KITCHEN
Cook until the vegetables are wilted, about 1-2 minutes. Season with salt and pepper to taste. Transfer the soup base to a serving bowl, and drop the cooked wontons into the bowl using a slotted spoon. Garnish with chopped green onions and drizzle with hot chili oil or sesame oil if desired.
From streetsmartkitchen.com
From streetsmartkitchen.com
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HOW DO YOU MAKE WONTON SOUP BROTH FROM SCRATCH?
Sep 22, 2020 · Wonton soup can be a viable source of protein — with 19 grams of protein — and good source of vitamins A and C. It contains 70 percent Daily Value (DV) of vitamin A and 120 percent vitamin C. Wonton soup without noodles is slightly less caloric, says Healthy Families BC, with 260 calories per 728-gram serving.
From dailydelish.us
From dailydelish.us
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WONTON SOUP HONG KONG STYLE - ALL INFORMATION ABOUT ...
Hong Kong-style Wonton Soup Recipe best www.grouprecipes.com. The Wontons 1. Place 2 to 3 large plates near you (for when your hands are so sticky with egg wash you don't want to have to dig around for another plate.) 2. In a large mixing bowl, thoroughly mix the pork, shrimp, and scallions. Add soy sauce, vinegar, sesame oil, salt and pepper.
From therecipes.info
From therecipes.info
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