HONEY MARGARINE RECIPES

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HONEY-GLAZED CARROTS RECIPE - BETTYCROCKER.COM



Honey-Glazed Carrots Recipe - BettyCrocker.com image

Honey enhances the natural sweetness of carrots in a four-ingredient side dish you can have ready in 25 minutes.

Provided by Betty Crocker Kitchens

Total Time 25 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 4

1 bag (1 lb) ready-to-eat baby-cut carrots
2 tablespoons honey
1 tablespoon butter or margarine
Ground nutmeg, if desired

Steps:

  • In 2-quart saucepan, place carrots in 1 inch of water. Heat to boiling; reduce heat to low. Cover; simmer 10 to 15 minutes or until tender. Drain well.
  • Add honey and butter to carrots in saucepan. Cook, stirring frequently, until butter is melted and carrots are glazed. Sprinkle with nutmeg.

Nutrition Facts : Calories 80 , CarbohydrateContent 13 g, CholesterolContent 5 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 0 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 40 mg, SugarContent 9 g, TransFatContent 0 g

HONEY MOIST CORNBREAD RECIPE - LAND O'LAKES



Honey Moist Cornbread Recipe - Land O'Lakes image

Cornbread that's moist and tender on its own, but even better served with butter.

Provided by Land O'Lakes

Categories     Corn    Honey    Cornbread    Savory    Baking    Bread    Side Dish    Vegetable

Total Time 0 minutes

Prep Time 15 minutes

Yield 9 servings

Number Of Ingredients 9

1 cup all-purpose flour
1 cup yellow or white cornmeal
1/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup Land O Lakes® Half & Half
1/4 cup Land O Lakes® Butter melted
1/4 cup honey
2 large Land O Lakes® Eggs slightly beaten

Steps:

  • Heat oven to 400°F.
  • Combine flour, cornmeal, sugar, baking powder and salt in bowl. Stir in all remaining ingredients just until moistened.
  • Pour into greased 8- or 9-inch square baking pan. Bake 18-22 minutes or until toothpick inserted in center comes out clean.

Nutrition Facts : Calories 250 calories, FatContent 10 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 70 milligrams, SodiumContent 340 milligrams, CarbohydrateContent 36 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 5 grams

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