HONEY-ORANGE GLAZED HAM RECIPE | ALLRECIPES
Perfect recipe for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!
Provided by Amanda
Categories Whole Ham
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 2 hours 0 minutes
Yield 1 - 8 pound ham
Number Of Ingredients 6
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Stir the orange juice, cinnamon, clove, and honey together in a small bowl; set aside. Stir in almond extract if desired.
- Place the ham in a shallow roasting pan. Bake in the preheated oven 1 hour and 15 minutes. Remove the ham from the oven, and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 140 degrees F (60 degrees C), about 45 minutes longer. Baste occasionally as the ham finishes baking.
Nutrition Facts : Calories 415.6 calories, CarbohydrateContent 11.9 g, CholesterolContent 84.7 mg, FatContent 28 g, FiberContent 0.1 g, ProteinContent 28 g, SaturatedFatContent 10 g, SodiumContent 1941.6 mg, SugarContent 11.7 g
HONEY-BAKED SPIRAL HAM IN THE SLOW COOKER RECIPE | ALLRECIPES
The tastiest spiral ham ever made in the slow cooker.
Provided by Christina Tabaretti
Categories Whole Ham
Total Time 6 hours 18 minutes
Prep Time 10 minutes
Cook Time 6 hours 8 minutes
Yield 1 8-pound ham
Number Of Ingredients 10
Steps:
- Spray the slow cooker insert with cooking spray and place ham inside.
- Combine honey, brown sugar, mustard, cinnamon, and nutmeg in a saucepan over medium heat. Cook, whisking thoroughly, until sugar is melted and ingredients are combined, 2 to 5 minutes. Remove from heat.
- Pour water into the bottom of the slow cooker. Pour sauce over the ham. Cover.
- Cook in the slow cooker on Low, 6 to 8 hours. Baste the ham with the juices from the bottom once every hour.
- Remove ham from the slow cooker. Pour juices from the bottom into a saucepan over medium heat. Mix cornstarch and water together in a bowl and pour into the saucepan. Cook until mixture thickens into a glaze, 6 to 8 minutes. Pour glaze over the ham or use as a gravy.
Nutrition Facts : Calories 437.2 calories, CarbohydrateContent 22.1 g, CholesterolContent 123.1 mg, FatContent 12.5 g, FiberContent 0.1 g, ProteinContent 56.3 g, SaturatedFatContent 4.2 g, SodiumContent 3005.1 mg, SugarContent 20.5 g
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Total Time 3 hours 0 minutes
Category Whole Ham
Calories 510.8 calories per serving
- Bake ham in preheated oven uncovered for 2 hours. Remove ham from oven, and brush with glaze. Bake for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.
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