HOLIDAY DIP RECIPES RECIPES

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HOLIDAY ARTICHOKE DIP RECIPE | ALLRECIPES



Holiday Artichoke Dip Recipe | Allrecipes image

This recipe is perfect for Christmas or any holiday with the red and green vegetables. Goes great with any vegetable tray, or use it for chips or wraps.

Provided by HONEYBEEMELISSA

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Artichoke Dip Recipes

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 12 servings

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
1 (10 ounce) can artichoke hearts, drained and chopped
½ cup roasted red peppers, drained and chopped
2 tablespoons fresh parsley, chopped

Steps:

  • In a bowl, mix the cream cheese, ranch dressing mix, artichoke hearts, roasted red peppers, and parsley. Chill 4 hours in the refrigerator before serving.

Nutrition Facts : Calories 151.9 calories, CarbohydrateContent 5.2 g, CholesterolContent 41.1 mg, FatContent 13.1 g, FiberContent 0.9 g, ProteinContent 3.8 g, SaturatedFatContent 8.2 g, SodiumContent 450.2 mg, SugarContent 0.3 g

HOLIDAY SHRIMP DIP RECIPE | ALLRECIPES



Holiday Shrimp Dip Recipe | Allrecipes image

A couldn't-be-easier appetizer that will surely disappear at your next holiday party! Adding the diced red and green bell peppers on top makes it really festive.

Provided by Mrs. A

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Shrimp Dip Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 4 cups

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
2 (4 ounce) cans small shrimp, drained
1 (8 ounce) jar cocktail sauce
1 cup shredded mozzarella cheese
½ red bell pepper, diced
½ green bell pepper, diced
assorted crackers for dipping

Steps:

  • Spread cream cheese in an even layer on a serving dish or in the bottom of a glass pie pan.
  • Combine shrimp with cocktail sauce in a bowl and spread evenly over the cream cheese layer.
  • Sprinkle with mozzarella cheese, covering the shrimp layer as completely as possible. Sprinkle the red and green bell pepper over the cheese layer. Serve with crackers.

Nutrition Facts : Calories 121.5 calories, CarbohydrateContent 10.2 g, CholesterolContent 22.1 mg, FatContent 7.1 g, FiberContent 0.5 g, ProteinContent 4 g, SaturatedFatContent 2.7 g, SodiumContent 267.6 mg, SugarContent 2 g

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