HERBED CORN RECIPES
HERBED CORN FOR A CROWD RECIPE - FOOD.COM
This is adapted from a Taste of Home recipe. I made this one year for Thanksgiving, and it quickly became a special request for every Thanksgiving and Christmas dinner.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine corn and water in a large saucepan and bring to a boil.
- Reduce heat, cover and simmer until corn is tender, about 5 to 6 minutes.
- Drain; stir in the remaining ingredients.
Nutrition Facts : Calories 134.6, FatContent 6.8, SaturatedFatContent 4, CholesterolContent 16.2, SodiumContent 279.5, CarbohydrateContent 19, FiberContent 2.2, SugarContent 0, ProteinContent 2.8
CORN WITH FRESH HERBS RECIPE - PILLSBURY.COM
Spruce up frozen corn niblets with a buttery blend of fresh parsley, chives and thyme.
Provided by Pillsbury Kitchens
Total Time 15 minutes
Prep Time 15 minutes
Yield 10
Number Of Ingredients 6
Steps:
- Place corn in colander or strainer. Hold under cold running water in sink until thawed; drain well.
- In 12-inch skillet, heat butter over medium-high heat until foamy. Add corn and remaining ingredients; cook 3 to 5 minutes, stirring frequently, until corn is thoroughly heated.
Nutrition Facts : Calories 110 , CarbohydrateContent 17 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 2 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 85 mg, SugarContent 3 g, TransFatContent 0 g
More about "herbed corn recipes"
HERBED CORN BAKE RECIPE | MYRECIPES
This easy 5-ingredient recipe is perfect for the holidays when you're in a rush and need a quick dish. The herbs, cream cheese, and butter give the corn phenomenal flavor and will leave your guests amazed!
From myrecipes.com
Reviews 3.5
From myrecipes.com
Reviews 3.5
- Melt butter in a heavy saucepan over low heat. Add cream cheese, onion salt and chives, stirring until cheese melts. Add corn; mix well. Spoon into an ungreased 1 1/2 quart casserole dish. Cover and bake at 325 degrees until bubbly, about 45 minutes.
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GRILLED HERBED CORN ON THE COB RECIPE | ALLRECIPES
My husband didn't like corn on the cob until he had this recipe!
From allrecipes.com
Reviews 4.8
Total Time 40 minutes
Category Side Dish, Vegetables, Corn
Calories 182.3 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 40 minutes
Category Side Dish, Vegetables, Corn
Calories 182.3 calories per serving
- Grill corn on the preheated grill, turning often, until tender, about 15 minutes.
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HERBED CORN ON THE COB RECIPE: HOW TO MAKE IT
"What's in the butter?" is what I get asked after people taste my herb-speckled blend on fresh sweet corn. I'm more than happy to share the secret. Once you have tried this recipe, you won't want to eat corn plain again!
-Priscilla Weaver, Hagerstown, Maryland
From tasteofhome.com
Reviews 4
Total Time 5 minutes
Category Side Dishes
Calories 178 calories per serving
From tasteofhome.com
Reviews 4
Total Time 5 minutes
Category Side Dishes
Calories 178 calories per serving
- In a small bowl, combine butter and seasonings; spread over hot cooked corn.
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HERBED CORN RECIPE - SOUTHERN.FOOD.COM
Make and share this Herbed Corn recipe from Food.com.
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 180.3 per serving
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 180.3 per serving
- Grill, covered, over medium heat for 10-15 minutes, turning frequently, or until corn is tender.
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HERBED CORN & EDAMAME SUCCOTASH RECIPE | EATINGWELL
Fresh green soybeans, called edamame or sweet beans, are a great addition to this classic American dish, where they stand in for the traditional lima beans. The succotash is wonderful as it is or topped with grilled shrimp, salmon or chicken.
From eatingwell.com
Reviews 4.8
Total Time 25 minutes
Category Healthy Basil Recipes
Calories 111.4 calories per serving
From eatingwell.com
Reviews 4.8
Total Time 25 minutes
Category Healthy Basil Recipes
Calories 111.4 calories per serving
- Heat oil in a large nonstick skillet over medium heat. Add bell pepper, onion and garlic; cook, stirring frequently, until vegetables start to soften, about 2 minutes. Stir in corn, wine (or water) and the edamame; cook, stirring frequently, for 4 minutes. Remove from the heat. Stir in vinegar, parsley, basil, salt and pepper. Serve immediately.
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HERBED CORN MUFFINS RECIPE | MYRECIPES
These muffins are tender, moist, and light, with a lovely herbal fragrance from parsley and thyme.
From myrecipes.com
Reviews 4
Total Time 25 minutes
Calories 141 calories per serving
From myrecipes.com
Reviews 4
Total Time 25 minutes
Calories 141 calories per serving
- Weigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, cornmeal, sugar, baking powder, baking soda, salt, pepper, and pecorino Romano cheese in a medium bowl, stirring well with a whisk. Make a well in center of flour mixture. Add milk mixture, and stir just until moist. Gently stir in green onions, parsley, and thyme. Spoon into 12 muffin cups coated with cooking spray. Bake at 400° for 13 minutes or until a wooden pick inserted in center comes out with moist crumbs clinging.
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GRILLED CORN WITH HERBS RECIPE | EPICURIOUS
Corn grilled in its husk isn't just easy, it's also more delicious than grilled shucked corn. The silk adds sweetness and also provides an extra layer of moisture that protects the kernels from the heat so they stay tender.
From epicurious.com
Reviews 3.7
Total Time 1 hr
From epicurious.com
Reviews 3.7
Total Time 1 hr
- Discard husks and stem ends from corn. Cut kernels off cobs with a large knife and toss with herbs and lime butter sauce.
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IRRESISTIBLE ITALIAN CORN RECIPE | ALLRECIPES
This is a delicious seasoned corn side dish. DELICIOUS. Must TRY NOW!!
From allrecipes.com
Reviews 4
Total Time 10 minutes
Category Side Dish, Vegetables, Corn
Calories 124.4 calories per serving
From allrecipes.com
Reviews 4
Total Time 10 minutes
Category Side Dish, Vegetables, Corn
Calories 124.4 calories per serving
- Heat a skillet over high heat. Heat butter in hot skillet until almost completely melted; stir in corn. Season corn with Italian seasoning, salt, and black pepper. Cook seasoned corn until light golden brown, about 5 minutes.
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OVEN-STEAMED HERBED CORN RECIPE - BETTYCROCKER.COM
This unusual (and easy) method for cooking corn on the cob gets rid of the big pots of boiling water. Just before serving, brush with seasoned butter.
From bettycrocker.com
Reviews 5
Total Time 40 minutes
Calories 80 per serving
From bettycrocker.com
Reviews 5
Total Time 40 minutes
Calories 80 per serving
- Drain water from corn. Pour butter mixture over corn. Turn corn to coat with butter mixture before serving.
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HERBED CORNBREAD RECIPE | REE DRUMMOND | FOOD NETWORK
Preheat the oven to 450 degrees F. Add the cornmeal to a large bowl along with the flour, baking powder, salt, basil, sage and thyme and stir together.
From foodnetwork.com
From foodnetwork.com
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HERBED CORN - RECIPE | COOKS.COM
Rinse corn and soak in water 20 minutes. Drain well. Combine butter and remaining ingredients; brush over kernels of corn. Pull husks up over corn; wrap in foil and twist wrap at each end. Place corn on rack of grill; cover and grill over medium hot coals 30 minutes or bake at 400 degrees for 25 minutes. Remove husks or pull husks back, and tie ...
From cooks.com
From cooks.com
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GARLIC HERB CORN CARBONARA WITH BURRATA. - HALF BAKED HARVEST
Jun 14, 2021 · Preheat oven to 400° F. Arrange the corn to one side of a baking sheet and the bacon on the other. Roast for 10 minutes. 2. Meanwhile, combine the butter, olive oil, herbs, garlic, salt, and pepper in a bowl. Remove the pan from the oven, flip the bacon, and spread half of the herb butter over the corn, tossing to coat.
From halfbakedharvest.com
From halfbakedharvest.com
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20 DELICIOUS CORN RECIPES TO TRY RIGHT NOW
Sep 16, 2021 · Black bean and corn chili. Add some spice to your daily routine with this delicious corn-based chili recipe. Made with simple ingredients, its blend of spices warms the body and heart. Accompanied ...
From msn.com
From msn.com
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EASY CANNED CORN RECIPE • LONGBOURN FARM
Jan 17, 2017 · Drain off half of the liquid from the corn. Pour the remaining liquid and corn in a small saucepan over medium heat. Add butter, garlic, parsley (if using dried), salt and pepper. Simmer until the liquid is almost completely gone, about 5-7 minutes.
From longbournfarm.com
From longbournfarm.com
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HERBED CORN AND COUSCOUS RECIPE | EPICURIOUS
Aug 20, 2004 · In a small heavy saucepan cook the corn in the butter over moderately high heat, stirring, for 1 minute, add the broth, and bring the liquid to a boil.
From epicurious.com
From epicurious.com
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SPICY LEMON BUTTER SHRIMP SCAMPI WITH HERBED CORN. - HALF ...
Aug 31, 2021 · Add the corn, thyme, chili powder, cayenne, chili flakes, and season with salt and pepper. Cook until the butter begins to brown around the corn, about 3-4 minutes. 3. Stir in the shrimp, tossing with the butter. Pour in the wine and lemon juice, bring to a boil. Cook until the shrimp is pink, 4-5 minutes.
From halfbakedharvest.com
From halfbakedharvest.com
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CHEESY HERBED CORN MUFFIN - ACTIVERAIN.COM
Dec 05, 2021 · Preheat the oven to 400° F. In a large bowl, whisk together the cornmeal, flour, sugar, salt, and baking powder. Add the milk, oil, and beaten egg and stir to combine. Don't overmix! Let the batter rest for about 5 minutes. This will help the muffins dome better. Add the cheese and herbs and stir lightly to combine.
From activerain.com
From activerain.com
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