HERB AND GARLIC CREAM CHEESE RECIPES
TUNA STEAKS WITH GARLIC-HERB CREAM SAUCE - ALLRECIPES
Tuna steaks are dressed up with a dreamy garlic-herb cream sauce. I served mine on top of wilted spinach.
Provided by thedailygourmet
Categories Tuna Recipes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 servings
Number Of Ingredients 7
Steps:
- Heat a nonstick skillet over medium heat. Melt butter in the hot skillet. Season tuna steaks with salt and pepper and place in the skillet. Cook for 3 to 4 minutes per side. Remove to a serving plate and keep warm.
- Add half-and-half and spreadable cheese to the same skillet and stir until incorporated. Add lemon juice. Set 2 tablespoons of the sauce aside. Add spinach to the remaining sauce in the skillet and cook until wilted, 1 to 2 minutes.
- Divide spinach between 2 plates and place tuna steaks on top. Serve reserved sauce over the steaks.
Nutrition Facts : Calories 303.8 calories, CarbohydrateContent 7.3 g, CholesterolContent 98.3 mg, FatContent 13.4 g, FiberContent 0.7 g, ProteinContent 38.5 g, SaturatedFatContent 4.3 g, SodiumContent 399.3 mg, SugarContent 2.2 g
HERB CHEESE SPREAD RECIPE | THE NEELYS | FOOD NETWORK
Provided by Patrick and Gina Neely : Food Network
Categories appetizer
Total Time 10 minutes
Prep Time 10 minutes
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- In a bowl add butter, sour cream, and cream cheese. Add the garlic and herbs and mix together well. Season, to taste, with salt and pepper. Place in refrigerator and allow to chill.
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