FRY BREAD I RECIPE | ALLRECIPES
A traditional North American treat. Serve with jam or honey.
Provided by Rita
Categories Bread Quick Bread Recipes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 1 dozen fry breads
Number Of Ingredients 5
Steps:
- Combine flour, salt, and baking powder. Stir in 1 1/2 cups lukewarm water. Knead until soft but not sticky. Shape dough into balls about 3 inches in diameter. Flatten into patties 1/2 inch thick, and make a small hole in the center of each patty.
- Fry one at a time in 1 inch of hot shortening, turning to brown on both sides. Drain on paper towels.
Nutrition Facts : Calories 217.1 calories, CarbohydrateContent 32.1 g, FatContent 7.7 g, FiberContent 1.1 g, ProteinContent 4.3 g, SaturatedFatContent 1 g, SodiumContent 219.6 mg, SugarContent 0.1 g
FRY BREAD I RECIPE | ALLRECIPES
A traditional North American treat. Serve with jam or honey.
Provided by Rita
Categories Bread Quick Bread Recipes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 1 dozen fry breads
Number Of Ingredients 5
Steps:
- Combine flour, salt, and baking powder. Stir in 1 1/2 cups lukewarm water. Knead until soft but not sticky. Shape dough into balls about 3 inches in diameter. Flatten into patties 1/2 inch thick, and make a small hole in the center of each patty.
- Fry one at a time in 1 inch of hot shortening, turning to brown on both sides. Drain on paper towels.
Nutrition Facts : Calories 217.1 calories, CarbohydrateContent 32.1 g, FatContent 7.7 g, FiberContent 1.1 g, ProteinContent 4.3 g, SaturatedFatContent 1 g, SodiumContent 219.6 mg, SugarContent 0.1 g
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