HAMBURGER HEAVEN RECIPES

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HAMBURGER HEAVEN RECIPE - FOOD.COM



Hamburger Heaven Recipe - Food.com image

A recipe I received from a friend's mother, but customized more to my liking. Similar to lasagna, but not quite. Simple to make, with a minimum of dirty dishes afterwards. Feel free to be creative with the seasonings, pasta and cheese. The original recipe used spaghetti and American cheese. Change the amount of sugar to adjust the sweetness of the tomato sauce.

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb ground beef
1 medium onion, chopped
1 teaspoon celery seed
1/2 tablespoon oregano
1/2 teaspoon salt
1/2 teaspoon pepper
1 (15 ounce) can crushed tomatoes
1 (5 1/2 ounce) can tomato juice
1 1/2 tablespoons sugar
8 ounces elbow macaroni, uncooked
1/2 lb mozzarella cheese, sliced

Steps:

  • In a 2 quart covered casserole dish, saute beef and onions with celery seed, oregano, salt and pepper until beef is well done.
  • Add crushed tomatoes, tomato juice and sugar and stir together.
  • Cover mixture with an even layer of uncooked macaroni.
  • Completely cover macaroni with slices of cheese, evenly over the entire surface.
  • Cover and reduce heat to low.
  • Let simmer for 25-35 minutes.
  • Remove from heat and allow to stand uncovered for 10 minutes to allow dish to set up, then serve.

Nutrition Facts : Calories 478.6, FatContent 17, SaturatedFatContent 8.9, CholesterolContent 59.3, SodiumContent 774.2, CarbohydrateContent 55.6, FiberContent 2.7, SugarContent 9.5, ProteinContent 25.1

HEAVENLY HAMBURGER CASSEROLE RECIPE - FOOD.COM



Heavenly Hamburger Casserole Recipe - Food.com image

This recipe comes from my Aunt Bonnie and tastes heavenly!!! It has a wonderful flavor and is great with garlic bread and a salad.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs ground beef
2 tablespoons sugar
2 teaspoons salt
1/4 teaspoon garlic powder
30 ounces tomato sauce
16 ounces egg noodles
1 pint sour cream
8 ounces cream cheese
onion powder
2 cups mozzarella cheese, grated
2 cups cheddar cheese, grated

Steps:

  • Brown the ground beef then drain and add sugar, salt, garlic powder and tomato sauce. Let simmer 10 minutes.
  • Boil 16 oz egg noodles, drain, and add sour cream and cream.
  • cheese and onion powder to taste.
  • Layer ½ meat mixture, noodles, and then repeat in oblong pan.
  • Sprinkle with 2 cups mozzarella and 2 cups cheddar cheese, grated. Bake at 350 for 20.
  • minutes.

Nutrition Facts : Calories 1239.1, FatContent 76.5, SaturatedFatContent 41, CholesterolContent 311, SodiumContent 2260, CarbohydrateContent 74.6, FiberContent 4.7, SugarContent 12.5, ProteinContent 63.7

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