SALMON BAKE RECIPE RECIPES

ALASKA SALMON BAKE WITH PECAN CRUNCH COATING RECIPE ...

Alaska Salmon Bake with Pecan Crunch Coating Recipe ... image

Baked salmon makes an excellent main course!

Provided by Ann

Categories Salmon Recipes

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 9

Ingredients

3 tablespoons Dijon mustard
3 tablespoons butter, melted
5 teaspoons honey
½ cup fresh bread crumbs
½ cup finely chopped pecans
3 teaspoons chopped fresh parsley
6 (4 ounce) fillets salmon
salt and pepper to taste
6 lemon wedges

Steps:

Preheat the oven to 400 degrees F (200 degrees C). In a small bowl, mix together the mustard, butter, and honey. In another bowl, mix together the bread crumbs, pecans, and parsley.
Season each salmon fillet with salt and pepper. Place on a lightly greased baking sheet. Brush with mustard-honey mixture. Cover the top of each fillet with bread crumb mixture.
Bake for 10 minutes per inch of thickness, measured at thickest part, or until salmon just flakes when tested with a fork. Serve garnished with lemon wedges.

Nutrition Facts : Calories 367.5 calories, CarbohydrateContent 15.9 g, CholesterolContent 91.2 mg, FatContent 22.4 g, FiberContent 1.9 g, ProteinContent 26.1 g, SaturatedFatContent 6 g, SodiumContent 352.9 mg, SugarContent 6 g

EASY SALMON TRAYBAKE RECIPE | DELICIOUS. MAGAZINE

Easy salmon traybake recipe | delicious. magazine image

This traybake recipe is full in flavour but with less of the washing up! It’s a perfect combination of succulent salmon, peppers and courgettes all baked on one tray. If you like this recipe, you’ll love our salmon and broccoli tray bake with spring onion and chilli.

Provided by delicious. magazine

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield Serves 4

Number Of Ingredients 11

Ingredients

2 red onions, cut into wedges
2 red peppers, sliced into strips
1 yellow pepper, sliced into strips
1 courgette, halved lengthways and thickly sliced
1 garlic bulb, halved across the middle
2 medium tomatoes, halved
3 tbsp olive oil, plus extra to drizzle
270g cherry tomatoes on the vine
4 good-quality sustainable salmon fillets (about 150g each)
Squeeze of lemon juice
Handful of fresh basil leaves

Steps:

Preheat the oven to 200°C/fan180°C/gas 6. Tumble the onions, peppers, courgette, garlic and medium tomatoes into a shallow roasting tray. Pour over 3 tbsp olive oil, season with sea salt and ground black pepper, then gently toss to coat. Roast for 20 minutes.
Add the vine tomatoes to the tray and lay the salmon fillets on top. Season, then drizzle with a little more oil and a squeeze of lemon juice. Return to the oven for 10-12 minutes until the salmon is just cooked through and the vegetables are tender. Scatter with fresh basil leaves to serve.

Nutrition Facts : Calories 438kcals, FatContent 25.9g (4.3g saturated), ProteinContent 34.6g, CarbohydrateContent 17.2g (13.3g sugars), FiberContent 5.9g

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TOMATO BASIL SALMON | ALLRECIPES

This quick salmon dish is perfect for a weeknight dinner. Serve with a side of sauteed spinach and a glass of pinot noir.
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Reviews 4.5
Total Time 30 minutes
Category Italian Recipes
Calories 405.4 calories per serving

Bake in the preheated oven until the salmon is opaque in the center, and the Parmesan cheese is lightly browned on top, about 20 minutes.

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EASY SALMON TRAYBAKE RECIPE | DELICIOUS. MAGAZINE

This traybake recipe is full in flavour but with less of the washing up! It’s a perfect combination of succulent salmon, peppers and courgettes all baked on one tray. If you like this recipe, you’ll love our salmon and broccoli tray bake with spring onion and chilli.
From deliciousmagazine.co.uk
Total Time 40 minutes
Cuisine British recipes
Calories 438kcals per serving

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TOMATO BASIL SALMON | ALLRECIPES

Bake in the preheated oven until the salmon is opaque in the center, and the Parmesan cheese is lightly browned on top, about 20 minutes.

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ALASKA SALMON BAKE WITH PECAN CRUNCH COATING RECIPE ...

Baked salmon makes an excellent main course!
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Salmon Recipes
Calories 367.5 calories per serving

Bake for 10 minutes per inch of thickness, measured at thickest part, or until salmon just flakes when tested with a fork. Serve garnished with lemon wedges.

See details

EASY SALMON TRAYBAKE RECIPE | DELICIOUS. MAGAZINE

Add the vine tomatoes to the tray and lay the salmon fillets on top. Season, then drizzle with a little more oil and a squeeze of lemon juice. Return to the oven for 10-12 minutes until the salmon is just cooked through and the vegetables are tender. Scatter with fresh basil leaves to serve.

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SOUTHERN FRIED SALMON PATTIES RECIPE | SPARKRECIPES

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ALASKA SALMON BAKE WITH PECAN CRUNCH COATING RECIPE ...

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