STUFFED HONEY-HAM BISCUITS RECIPE - PILLSBURY.COM
For a simple supper upgrade, stuff biscuits with honey, ham and cheese to make a meal-worthy biscuit sammie.
Provided by Holly Lofthouse
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray cookie sheet with cooking spray.
- Separate dough into 8 biscuits. Separate each biscuit into 2 layers, making total of 16 biscuit rounds. Fold each piece of cheese in half. Fold each piece of ham into fourths.
- Place 1 folded slice of cheese and 1 folded slice of ham on 1 biscuit round. Top with another biscuit round; firmly pinch edges to seal. Repeat with remaining cheese, ham and biscuits to make 8 sandwiches. Place on cookie sheet.
- Bake 15 to 20 minutes or until golden brown. Remove from cookie sheet to serving plate. Drizzle honey over biscuits. Serve immediately.
Nutrition Facts : Calories 300 , CarbohydrateContent 36 g, CholesterolContent 30 mg, FatContent 1 , FiberContent 0 g, ProteinContent 13 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 820 mg, SugarContent 14 g, TransFatContent 0 g
HAM SALAD RECIPE | SOUTHERN LIVING - RECIPES, HOME DECOR ...
Always delicious and always in style.
Provided by Sheri Castle
Total Time 10 minutes
Yield Makes 2 Cups
Number Of Ingredients 7
Steps:
- Stir together 4 ounces of cream cheese, 2 scallions, 2 tablespoons of parsley, 1 tablespoon of Creole mustard, ¼ teaspoon of cayenne pepper, and ¼ teaspoon of black pepper in a medium bowl. Fold in 8 ounces of ham.
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