HALLOWEEN OATMEAL RECIPES

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HALLOWEEN CHOCOLATE OATMEAL - OATS LADY



Halloween Chocolate Oatmeal - Oats Lady image

This Spiderweb Chocolate Oatmeal is perfect for a spooky morning! Fun for kids (and adults like me). It's vegan, high protein and fiber. What I love about this recipe is how effortless and simple is to make it on the microwave!

Provided by Oats Lady

Categories     Breakfast

Total Time 17 minutes

Prep Time 15 minutes

Cook Time 2 minutes

Yield 1

Number Of Ingredients 12

1/2 cup rolled oats
1 tbsp unsweetened cacao powder
2 tbsp  chocolate protein powder 
pinch of salt
1/2 cup water
1/4 cup milk of choice ((I used unsweetened almond milk))
oreo
greek yogurt or plain yogurt
sugar-free chocolate sauce
cacao nibs
2 white chocolate chips
chocolate frosting

Steps:

  • Oatmeal base
  • Topping

HALLOWEEN PUMPKIN OATMEAL COOKIES RECIPE - FOOD.COM



Halloween Pumpkin Oatmeal Cookies Recipe - Food.com image

My sister Carol has made these for her boys since they were little and both they and their friends loved them. Now the boys are in college, they just "have to have" them every Halloween.... so Carol sends them care packages. (Number of cookies is estimate)

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 40 serving(s)

Number Of Ingredients 12

4 cups flour
2 cups oats
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon salt
1 1/2 cups margarine (or Crisco)
2 cups brown sugar
1 cup sugar
1 egg
1 teaspoon vanilla extract
1 (16 ounce) can solid pack pumpkin
1 cup chocolate chips

Steps:

  • Combine flour, oats, baking soda, cinnamon, and salt; set aside.
  • Cream butter; gradually add sugars, beating til fluffy.
  • Add egg and vanilla; mix well.
  • Alternate additions of dry ingredients and pumpkin, mixing well between additions.
  • Stir in chocolate chips.
  • For each cookie, drop upto 1/4 c cookie dough onto lightly greased cookie sheet; shape into "pumpkin-shape" with spatula.
  • Bake at 350 degrees F for 20-25 minutes.
  • Decorate with icing and assorted candies, raisins, and/or nuts.

Nutrition Facts : Calories 223, FatContent 8.9, SaturatedFatContent 2.1, CholesterolContent 5.3, SodiumContent 207.9, CarbohydrateContent 34, FiberContent 1.5, SugarContent 18.1, ProteinContent 3.1

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