GROUND TURKEY JERKY RECIPE RECIPES
TURKEY JERKY RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
This recipe comes from Carol Costenbader's cookbook, "Preserving The Harvest".The turkey is pre-cooked before going through the jerky-drying process, to eliminate the bacterial worries that are associated with raw poultry. This recipe involves a two day process, one day of marination time, and one day of drying time.* As per the reviewer, the fabulous mama's kitchen, the drying time on this recipe has been reduced from what it was as originally posted.
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 3 hours
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- After removing the skin and fat from the turkey breast, place it in the freezer long enough to partially freeze.(about 30 minutes).
- When the turkey is partially frozen, slice it thinly against the grain.(an electric knife works best).
- Combine the rest of the ingredients in a bowl,stirring well.
- Add the turkey slices,and stir to cover all the turkey slices in marinade.
- Cover tightly and refrigerate overnight.
- When ready to prepare the jerky the next day, pour the turkey slices and the marinade into a pot, and simmer until the liquid reaches 160 degrees on a meat thermometer.
- Preheat the oven to 150 degrees.
- Drain the turkey slices from the marinade.
- Pat the turkey slices dry with paper towels.
- Lay the slices of turkey directly across your oven racks.
- Prop the oven door open with a wooden spoon to allow moisture to escape.
- Continue to cook the turkey this way for 3-6 hours.
- After 3 hours, test a piece by allowing it to cool,and then bending it.If there is any moisture present, continue to dry longer, checking ever so often.
- Store in an airtight container for up to 2 months in the refrigerator, or up to 6 months in the freezer.
Nutrition Facts : Calories 162.2, FatContent 6.6, SaturatedFatContent 1.8, CholesterolContent 61.3, SodiumContent 401.3, CarbohydrateContent 3, FiberContent 0.1, SugarContent 2.5, ProteinContent 21.3
TURKEY JERKY RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
This recipe comes from Carol Costenbader's cookbook, "Preserving The Harvest".The turkey is pre-cooked before going through the jerky-drying process, to eliminate the bacterial worries that are associated with raw poultry. This recipe involves a two day process, one day of marination time, and one day of drying time.* As per the reviewer, the fabulous mama's kitchen, the drying time on this recipe has been reduced from what it was as originally posted.
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 3 hours
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- After removing the skin and fat from the turkey breast, place it in the freezer long enough to partially freeze.(about 30 minutes).
- When the turkey is partially frozen, slice it thinly against the grain.(an electric knife works best).
- Combine the rest of the ingredients in a bowl,stirring well.
- Add the turkey slices,and stir to cover all the turkey slices in marinade.
- Cover tightly and refrigerate overnight.
- When ready to prepare the jerky the next day, pour the turkey slices and the marinade into a pot, and simmer until the liquid reaches 160 degrees on a meat thermometer.
- Preheat the oven to 150 degrees.
- Drain the turkey slices from the marinade.
- Pat the turkey slices dry with paper towels.
- Lay the slices of turkey directly across your oven racks.
- Prop the oven door open with a wooden spoon to allow moisture to escape.
- Continue to cook the turkey this way for 3-6 hours.
- After 3 hours, test a piece by allowing it to cool,and then bending it.If there is any moisture present, continue to dry longer, checking ever so often.
- Store in an airtight container for up to 2 months in the refrigerator, or up to 6 months in the freezer.
Nutrition Facts : Calories 162.2, FatContent 6.6, SaturatedFatContent 1.8, CholesterolContent 61.3, SodiumContent 401.3, CarbohydrateContent 3, FiberContent 0.1, SugarContent 2.5, ProteinContent 21.3
TURKEY JERKY RECIPE - THE SPRUCE EATS
24/11/2021 · Turkey is also lower in fat than beef jerky, making it a healthier option for some. Feel free to adjust the spices to suit your own tastes. Feel free to adjust the spices to suit your own tastes. Simply marinate in …
From thespruceeats.com
From thespruceeats.com
See details
GROUND BEEF JERKY RECIPE | ALLRECIPES
With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe…
From allrecipes.com
From allrecipes.com
See details
GROUND VENISON JERKY - GROUND DEER JERKY RECIPE
10/12/2018 · Ground venison jerky is a thing. I actually had to learn this from my fellow deer hunters, who love the stuff. I was, initially, skeptical. Jerky, real jerky, is made from slabs of meat, not coagulated ground-up …
From honest-food.net
From honest-food.net
See details
AMAZING TURKEY JERKY RECIPE | ALLRECIPES
This homemade jerky recipe made from ground turkey is inexpensive, super easy, and a fun do-it-yourself project your kids can help with.
From allrecipes.com
From allrecipes.com
See details
THE BEST GROUND BEEF JERKY RECIPE - HEY GRILL, HEY
03/03/2021 · This ground beef jerky recipe is that perfect jerky when you want a classic beef jerky flavor with a soft texture. Classic ingredients come together for the perfect jerky when you have a hankering for some BBQ on the go. Ground Beef Jerky. This beef jerky is the perfect ground beef jerky…
From heygrillhey.com
From heygrillhey.com
See details
BUDGET FRIENDLY GROUND BEEF JERKY RECIPE
07/03/2016 · Looking in another jerky recipe book (specifically, “Jerky: Make your own delicious jerky and jerky dishes using beef, venison, fish or fowl” by A. D. Livingston), the salt levels in the recipes are very similar – or even higher. “2 lbs meat, 1/2 cup soy sauce, 1 tablespoon salt” in the Sesame Seed Jerky. “2 lbs meat, 1/2 cup soy sauce, 1 tablespoon salt” in the Hawaiian Jerky …
From commonsensehome.com
From commonsensehome.com
See details
JERKY MADE FROM DEHYDRATED GROUND BEEF RECIPE
20/10/2020 · With this easy-to-follow recipe, you can make jerky from dehydrated ground beef at home. The benefits of homemade jerky are the ability to control not only the taste but also the smokiness and …
From thespruceeats.com
From thespruceeats.com
See details
GROUND BEEF JERKY RECIPE WITH HAMBURGER OR VENISON - LOW ...
08/07/2015 · So, I came up with this ground beef jerky recipe to make our own ground venison jerky. The method uses a dry seasoning blend that requires no slicing or marinating. This saves tons of time when it comes to making jerky! Now, I don’t mind making jerky …
From lowcarbyum.com
From lowcarbyum.com
See details
THE BEST TURKEY JERKY RECIPE - JERKYHOLIC
29/03/2021 · Why this recipe works. Using simple and proven great tasting ingredients, this turkey jerky recipe is set up to have fantastic flavor. The soy sauce and worcestershire give it a nice salty flavor that is synonymous with jerky …
From jerkyholic.com
From jerkyholic.com
See details
GROUND BEEF JERKY RECIPE | ALLRECIPES
With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe…
From allrecipes.com
From allrecipes.com
See details
VENISON JERKY RECIPE | ALLRECIPES
My dad brought some ground venison down over Christmas and him and my husband set out to make jerky. They did not use MSG and added some jalapeno for some heat. This turned out pretty good. If your dehydrator does not come with a jerky gun I recommend investing in one. It makes things so much easier. I think this could use more seasoning and heat but overall a good recipe for ground venison jerky.
From allrecipes.com
From allrecipes.com
See details
GROUND VENISON RECIPES - GROUND DEER MEAT RECIPES | HANK SHAW
Ground venison, or deer meat, depending on where you live, is the bedrock of a hunter’s household because, well, ground venison recipes are basically the same thing as ground beef recipes. It’s that simple. And …
From honest-food.net
From honest-food.net
See details
AIR FRYER BEEF JERKY - AIRFRYERHEALTHY.COM
22/01/2022 · Meanwhile, vegetarian jerky may contain mushrooms, eggplant, sweet potato, and russet potato. How to storage the air fryer beef jerky? You need to remove excess oil and juice from homemade jerky. Next, use a vacuum food sealer to pack your jerky…
From airfryerhealthy.com
From airfryerhealthy.com
See details
TURKEY JERKY RECIPE - THE SPRUCE EATS
24/11/2021 · Turkey is also lower in fat than beef jerky, making it a healthier option for some. Feel free to adjust the spices to suit your own tastes. Feel free to adjust the spices to suit your own tastes. Simply marinate in …
From thespruceeats.com
From thespruceeats.com
See details
THE BEST GROUND BEEF JERKY RECIPE - HEY GRILL, HEY
03/03/2021 · This ground beef jerky recipe is that perfect jerky when you want a classic beef jerky flavor with a soft texture. Classic ingredients come together for the perfect jerky when you have a hankering for some BBQ on the go. Ground Beef Jerky. This beef jerky is the perfect ground beef jerky…
From heygrillhey.com
From heygrillhey.com
See details
BUDGET FRIENDLY GROUND BEEF JERKY RECIPE
07/03/2016 · Looking in another jerky recipe book (specifically, “Jerky: Make your own delicious jerky and jerky dishes using beef, venison, fish or fowl” by A. D. Livingston), the salt levels in the recipes are very similar – or even higher. “2 lbs meat, 1/2 cup soy sauce, 1 tablespoon salt” in the Sesame Seed Jerky. “2 lbs meat, 1/2 cup soy sauce, 1 tablespoon salt” in the Hawaiian Jerky …
From commonsensehome.com
From commonsensehome.com
See details
JERKY MADE FROM DEHYDRATED GROUND BEEF RECIPE
20/10/2020 · With this easy-to-follow recipe, you can make jerky from dehydrated ground beef at home. The benefits of homemade jerky are the ability to control not only the taste but also the smokiness and …
From thespruceeats.com
From thespruceeats.com
See details
THE BEST TURKEY JERKY RECIPE - JERKYHOLIC
29/03/2021 · Why this recipe works. Using simple and proven great tasting ingredients, this turkey jerky recipe is set up to have fantastic flavor. The soy sauce and worcestershire give it a nice salty flavor that is synonymous with jerky …
From jerkyholic.com
From jerkyholic.com
See details
BEEF JERKY RECIPES - THE EXPERTS IN JERKY GIVE YOU 100'S ...
turkey jerky recipes: original turkey jerky recipe 4 ingredient turkey jerky recipe garlic ginger turkey jerky recipe texas style turkey jerky recipe turkey jerky recipe bold and flavorful ground turkey jerky recipe venison jerky recipes: original venison jerky recipe everybody likes this venison jerky recipe traditional deer jerky recipe simple deer jerky recipe old fashioned deer jerky …
From jerky.com
From jerky.com
See details
JERKY LOVER'S JERKY - SWEET, HOT AND SPICY! RECIPE ...
Very good. 2nd. time it was tried the recipe got altered a little and used ground beef, and shot it into dehydrator, with Jerky shoot gun and made round sticks instead of flat pcs. Added more dry spices and …
From allrecipes.com
From allrecipes.com
See details
MIDWEST GROUND BEEF JERKY - JERKYHOLIC
05/04/2016 · Ground beef jerky in the oven? YES! This Midwest Ground Beef Jerky recipe has the flavor and an easier chew for those who don't like tough jerky. I made this jerky several weeks ago and forgot to put the recipe on the site.... I don't know where my mind has been lately... I did use the pictures on another page explaining how to make ground meat jerky…
From jerkyholic.com
From jerkyholic.com
See details
VENISON JERKY RECIPES – JERKY.COM
Venison Jerky Recipes - 100's of recipes to make your own jerky. Venison, Deer, Beef and more! Check out our jerky recipes and get started today!
From jerky.com
From jerky.com
See details
