GROUND BEEF OR CHUCK FOR BURGERS RECIPES

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More about "ground beef or chuck for burgers recipes"

THE BEST BURGER RECIPE - OUR SAVORY LIFE



The Best Burger Recipe - Our Savory Life image

Provided by Bri McKoy

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6

Number Of Ingredients 8

2 1/2 pounds 80/20 ground chuck
1 TBS garlic powder
1/2 tsp salt
1/4 tsp pepper
1/2 TBS onion powder
1 TBS Worcestershire
1 TBS extra virgin olive oil
2 TBS butter

Steps:

  • Make the spice mixture by mixing the Worcestershire, olive oil, garlic and onion powders, salt and pepper together.
  • Add the spice mixture to the ground chuck. Massage the mixture into the meat.
  • Create six tennis-sized balls with the meat.
  • Compress the meat with your thumbs to create patties.
  • Take a pinch of meat out of the center of each patty. Reserve the meat.
  • Add a cube of butter to each patty.
  • Replace the removed meat back to each patty, fully covering the butter.
  • Grill the patties on high heat. 6 minutes on the first side. 4-5 minutes on the second side.
  • Let meat rest for 5 minutes.
  • Serve with your favorite veggies and condiments.

CLASSIC JUICY HAMBURGER RECIPE - TASTES BETTER FROM SCRATCH
Jun 24, 2020 · Instructions Make burger seasoning by combining all spices in a bowl. Set aside. Divide ground chuck into 6 equal portions and gently from into ½ inch thick patties that are wider than the burger buns... Preheat grill to medium high heat. Just before cooking, sprinkle seasoning over the patties, ...
From tastesbetterfromscratch.com
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10 BEST GROUND BEEF BURGERS RECIPES - YUMMLY
Jan 02, 2022 · Ground Beef Burgers Recipes Ground Beef Burgers Krolls Korner worcestershire, mustard, olive oil, red onion, butter, hamburger buns and 12 more Szechwan Beef Burgers with Sweet and Hot Sauce Smucker's soy sauce, gingerroot, white vinegar, Jif® Extra Crunchy Peanut Butter and 10 more Mushroom-Smothered Beef Burgers Campbell's®
From yummly.com
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GROUND CHUCK VS GROUND BEEF: 5 MAIN DIFFERENCES
Nov 17, 2021 · Here are some important distinctions when it comes to ground chuck vs. ground beef. Cooking Method. By far, ground chuck is best for burgers. Hamburgers need a bit of extra flavor to make them more than just chunks of meat. As a bonus, whether you are using a BBQ or an outdoor griddle, there will be an area for the fat to drip into. As for ground beef, it is better used for meatloaf or sauces.
From lilgrill.com
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BEEF CHUCK - ALLRECIPES
24 Comfort Food Dinners That Start with Beef Chuck Roast. A relatively inexpensive shoulder cut of beef, chuck roast starts out tough but becomes meltingly tender when you cook it right. Browse our gallery of recipes for stews, pot roast, Stroganoff, and more. Read More.
From allrecipes.com
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GROUND BEEF VS GROUND CHUCK: WHICH TO CHOOSE - SMOKED BBQ ...
Apr 13, 2020 · As we’ve mentioned, ground chuck is ideal for making burgers, meatballs, or really any recipe where you’re shaping ground beef and cooking it. The golden ratio of around 20% fat to 80% lean meat in ground chuck means your burgers won’t dry out, like they would with ground round, or fall apart, like they would with standard ground beef.
From smokedbbqsource.com
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HOW TO COOK BEEF GROUND CHUCK BURGERS | THE NEST - THE NEST
Heat a skillet on the stove as you form the burger patties and prepare to cook them. A hot pan is essential for getting a good sear on the meat, and that sear is what gives a burger its flavor. Form the meat into 6 ounce balls, about 3 inches in diameter.
From thenest.com
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CLASSIC HAMBURGER RECIPE - SPEND WITH PENNIES
Jun 14, 2019 · Mix beef, onion and Worcestershire in a bowl just until combined. Gently shape into 4 patties, about ¾" thick. Using your thumb, create an indent in the center of each burger. Refrigerate at least 20 minutes before cooking. To Grill Preheat grill to medium heat. Season the outside of the burgers with salt & pepper to taste.
From spendwithpennies.com
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10 BEST GROUND BEEF BURGERS RECIPES - YUMMLY
Jan 02, 2022 · eggs, pepper, sea salt, yellow onion, ground beef, cilantro, garlic clove and 1 more. Mushroom Beef Burgers The Gourmet Country Girl. sriracha, chopped fresh parsley, salt, ground black pepper, olive oil and 12 more. Adobo Beef Burgers Asian in America. milk, cucumber, soy sauce, salt, lettuce, buns, cider vinegar and 10 more.
From yummly.com
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BEST GROUND CHUCK HAMBURGER RECIPES
2020-03-08 · Whats the best meat to use for burgers? The best meat to use in this beef and pork burger recipe is: For the Beef: regular ground chuck. Don’t buy the lean ground, you want a decent … From cookswithcocktails.com 4.4/5 (18) Total Time 25 mins Category Burger, Main Calories 433 per serving
From tfrecipes.com
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GROUND CHUCK BURGER RECIPE - RECIPES.NET
Feb 15, 2021 · Grill the beef patties for 8 to 10 minutes per side, or to desired doneness. While the burgers are grilling, melt butter in a large skillet. Lay out 4 slices of bread, and top each slice with 2 slices of American cheese. Top each sandwich with a slice of bread to make 4 cheese sandwiches. Pan-fry the sandwiches in the butter for about 3 minutes ...
From recipes.net
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THE BEST GROUND BEEF MIX RATIO FOR BURGERS
Jun 28, 2021 · The best ground beef to buy for burgers is 80/20 ground chuck – 80% lean meat and 20% fat. Ground chuck is ground from the shoulder and has that ideal lean-to-fat ratio of 80/20 (i.e. not too lean) for a super flavorful, juicy burger. Ground round comes from the back of the cow, near the tail, upper leg, and rump.
From simplyrecipes.com
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BEEF CHUCK - ALLRECIPES
24 Comfort Food Dinners That Start with Beef Chuck Roast. A relatively inexpensive shoulder cut of beef, chuck roast starts out tough but becomes meltingly tender when you cook it right. Browse our gallery of recipes for stews, pot roast, Stroganoff, and more. Read More.
From allrecipes.com
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GROUND BEEF VS GROUND CHUCK: WHICH TO CHOOSE - SMOKED BBQ ...
Apr 13, 2020 · As we’ve mentioned, ground chuck is ideal for making burgers, meatballs, or really any recipe where you’re shaping ground beef and cooking it. The golden ratio of around 20% fat to 80% lean meat in ground chuck means your burgers won’t dry out, like they would with ground round, or fall apart, like they would with standard ground beef.
From smokedbbqsource.com
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CLASSIC HAMBURGER RECIPE - SPEND WITH PENNIES
Jun 14, 2019 · Mix beef, grated onion, and Worcestershire sauce together. Add salt and pepper to taste. FORM PATTIES: Shape into 4 patties, about ¾” thick. Create an indent in the center of each one with your thumb, this will help keep the burger from bulging in the center. Refrigerate at least 20 minutes before cooking.
From spendwithpennies.com
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FRESH GROUND BEEF BURGERS : 7 STEPS (WITH PICTURES ...
Fresh Ground Beef Burgers: This is a bit of a purist approach to making burgers. We use the meat grinder attachment to a KitchenAid mixer, and fresh chuck roast, for super clean, tasty and juicy flavor. If you love burgers, consider reading the book "Fast Food Nation." That'…
From instructables.com
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GENIUS IDEAS FOR COOKING GROUND BEEF
Jan 09, 2022 · Beef, venison and chorizo burgers. This is a blowout burger that combines ground beef, diced venison steak and chorizo for the ultimate flavor and texture. While the harissa and smoked paprika add ...
From msn.com
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GROUND SIRLOIN VS GROUND BEEF: IN-DETAIL COMPARISON!
Nov 22, 2021 · Ground beef is used in so many recipes: burgers, tacos, pasta sauce, rice bowls, and more. It is also known as minced beef. It is ground or minced beef. There are different types of ground beef according to what cut is used and the fat percentage. These types include chuck, round, and sirloin. Each type of ground beef has its pros and cons.
From lilgrill.com
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80 SUPER EASY GROUND BEEF DINNERS - TASTE OF HOME
Feb 27, 2019 · 80 Super Easy Ground Beef Dinners. Jason Nowak Updated: Nov. 23, 2021. What's for dinner tonight? How about 30-minute skillets, easy hamburger recipes, burritos, meatloaf and more. You'll want to bookmark these ground beef recipes for simple (yet tasty) suppers. 1 / 80. ?. 0 seconds of 43 secondsVolume 0%.
From tasteofhome.com
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GROUND BEEF VS GROUND CHUCK FOR CHILI - ALL INFORMATION ...
Ground chuck vs ground beef Photo credit: lilgrill As a rule, the ground beef offered on the market should not contain water, binders, or fillers. Ground chuck is predominantly preferred for making burgers or meatballs.
From therecipes.info
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WHAT IS GROUND CHUCK? YOU SHOULD KNOW THIS ASAP
May 21, 2017 · Make a patty from the ground chuck. Make sure that it is packed tightly. Season both sides of the burger well. Cut a hole using a glass in the middle of the burger. Break the egg into the ramekin. Preheat an iron ski??lle??t and add the patty. Cook it until it is crispy and brown. This should take about 3 minutes.
From imaddictedtocooking.com
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