GARBANZO-STUFFED MINI PEPPERS RECIPE: HOW TO MAKE IT
Mini peppers are so colorful and are the perfect size for a two-bite appetizer. They have all the crunch of pita chips but without the extra calories. —Christine Hanover, Lewiston, California
Provided by Taste of Home
Categories Appetizers
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 32 appetizers.
Number Of Ingredients 8
Steps:
- In a dry small skillet, toast cumin seeds over medium heat until aromatic, 1-2 minutes, stirring frequently. Transfer to a food processor. Add garbanzo beans, cilantro, water, vinegar and salt; pulse until blended., Spoon into pepper halves. Top with additional cilantro. Refrigerate until serving.
Nutrition Facts : Calories 15 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 36mg sodium, CarbohydrateContent 3g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
GRILLED BACON JALAPENO WRAPS RECIPE | ALLRECIPES
Jalapenos are stuffed with cream cheese, wrapped with bacon, and barbecued on the grill.
Provided by Miss G.
Categories Meat and Poultry Pork Bacon Appetizers
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for high heat.
- Spread cream cheese to fill jalapeno halves. Wrap with bacon. Secure with a toothpick.
- Place on the grill, and cook until bacon is crispy.
Nutrition Facts : Calories 391 calories, CarbohydrateContent 2.2 g, CholesterolContent 79.1 mg, FatContent 38.3 g, FiberContent 0.4 g, ProteinContent 9.5 g, SaturatedFatContent 16.6 g, SodiumContent 577.1 mg, SugarContent 0.5 g
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