GREEN CHILE TURKEY BURGERS RECIPES
GREEN CHILE TURKEY BURGERS RECIPE | EATINGWELL
These healthy turkey burgers are flavored with the Southwestern triad of chiles verdes, cumin and cilantro. We serve them here on tortillas, but traditionalists can go for a bun.
Provided by Steven Raichlen
Categories Healthy Turkey Burger Recipes
Total Time 40 minutes
Number Of Ingredients 12
Steps:
- Build a hot fire or preheat a gas grill to high.
- Mix turkey with cilantro, scallion, chili powder, cumin, salt and pepper in a large bowl. Shape into 4 patties, 1/2 inch thick. Refrigerate until ready to grill.
- Grill chiles until the skins are blackened and blistered, 4 to 5 minutes per side. Transfer to a clean cutting board and let cool slightly. Scrape off the skin with a paring knife, slice lengthwise and discard seeds and stems.
- Oil the grill rack. Grill the burgers until an instant-read thermometer registers 165 degrees F, 3 to 5 minutes per side. Top with cheese and grill until it melts, about 1 minute more. Transfer the burgers to a platter. Quickly warm tortillas on the grill. Serve the burgers in tortilla halves with a chile and sour cream, topped with lettuce and/or tomato, if desired.
Nutrition Facts : Calories 394.5 calories, CarbohydrateContent 18.1 g, CholesterolContent 121 mg, FatContent 22.9 g, FiberContent 3 g, ProteinContent 31.8 g, SaturatedFatContent 9.2 g, SodiumContent 730.6 mg, SugarContent 2.9 g
GRILLED GREEN CHILE TURKEY BURGERS RECIPE | ALLRECIPES
Our favorite summertime burgers! Green chilies, cilantro, and Jack cheese make these grilled turkey burgers amazing.
Provided by Emmurphy
Categories Meat and Poultry Turkey Ground Turkey Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 burgers
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine turkey, onion, chilies, cilantro, garlic, jalapeno pepper, cumin, oregano, cinnamon, salt, and pepper in a large bowl; gently mix until combined. Form into four 1/4-pound burgers.
- Cook on the preheated grill until cooked through, about 6 minutes per side. An instant-read thermometer inserted into the center of the burgers should read at least 165 degrees F (74 degrees C).
- Remove from the heat, add Monterey Jack cheese slices, and tent with aluminum foil until cheese is melted, 2 to 3 minutes.
Nutrition Facts : Calories 288.6 calories, CarbohydrateContent 3.6 g, CholesterolContent 109.1 mg, FatContent 17.3 g, FiberContent 0.9 g, ProteinContent 30.1 g, SaturatedFatContent 7.6 g, SodiumContent 585.5 mg, SugarContent 1.6 g
More about "green chile turkey burgers recipes"
SMASHED GREEN CHILE TURKEY BURGERS | HIDDEN VALLEY® RANCH
Smashed Green Chile Turkey Burgers
From hiddenvalley.com
Total Time 18 minutes
Cuisine American
Calories 0 per serving
From hiddenvalley.com
Total Time 18 minutes
Cuisine American
Calories 0 per serving
Place one burger on each of four bottom buns. Spread each of the top halves with about 1½ tablespoons Secret Sauce. Layer burgers with lettuce, tomato and avocado, and serve hot.
See details
GREEN CHILE AND CHEDDAR TURKEY BURGERS (WW) RECIPE - FOOD.COM
Make and share this Green Chile and Cheddar Turkey Burgers (WW) recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 272.3 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 272.3 per serving
- Serve burgers on sandwich thins topped with onion and tomato or condiments of your choice (keeping in mind point count if following the WW program).
See details
GREEN CHILE AND CHEDDAR TURKEY BURGERS (WW) RECIPE - FOOD.COM
Make and share this Green Chile and Cheddar Turkey Burgers (WW) recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 272.3 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 272.3 per serving
- Serve burgers on sandwich thins topped with onion and tomato or condiments of your choice (keeping in mind point count if following the WW program).
See details
TURKEY AND GREEN CHILI BURGERS WITH GUACAMOLE | RECIPE ...
Turkey and Green Chili Burgers with Guacamole
From rachaelrayshow.com
From rachaelrayshow.com
- Place lettuce, onion and tomato on bun bottoms, top with cheeseburgers and the bun tops slathered with guacamole
See details
"TO DIE FOR" GREEN CHILE TURKEY BURGERS - BUDGET BYTES
Jan 19, 2014 · Instructions Place the ground turkey, green chiles (drained), sliced green onions, shredded pepper jack, cumin, garlic powder, and... Cook the burgers in a skillet, on a grill, or using an indoor grill like a George Foreman, until they are cooked through... Serve each patty on a bun with a slice of ...
From budgetbytes.com
From budgetbytes.com
See details
GREEN CHILE TURKEY BURGERS - SLENDER KITCHEN
Jun 10, 2020 · Ingredients 1 lb 453.59 g 93% lean ground turkey 8 oz 226.80 g canned greens chiles, drained (or use your own fresh roasted Hatch or Poblano chiles for a better flavor) 1/2 tsp 1 g cumin 1/2 tsp 3.04 g salt 1/2 tsp 1.13 g black pepper 1/2 tsp 1.59 g garlic powder 1/4 cup 4 g cilantro 1 1 red onion, ...
From slenderkitchen.com
From slenderkitchen.com
See details
GREEN CHILI TURKEY BURGERS | TASTY KITCHEN: A HAPPY RECIPE ...
Aug 30, 2010 · Preparation. In a medium sized bowl, mix diced chiles with turkey, cilantro, onion, cumin, chili powder and salt. Form into burgers and grill. Serve.
From tastykitchen.com
From tastykitchen.com
See details
GREEN CHILE TURKEY BURGERS RECIPE BY ELANA AMSTERDAM
Jul 04, 2013 · Directions. In a medium-sized bowl mix the diced chiles with turkey, cilantro, onion, cumin, chili powder, and salt together, careful not to overmix. Form into 4 patties. Preheat the grill to medium-high and grill the patties until cooked through and the internal temperature reaches 180 degrees, about 3-4 minutes on each side.
From thedailymeal.com
From thedailymeal.com
See details
GREEN CHILE TURKEY BURGERS - KALEFORNIA KRAVINGS
Jul 10, 2019 · To make turkey burgers: Add all ingredients in a bowl and mix until they're fully combined. Form the ground turkey mixture into 5 (.33lb) patties. Place a pan on the stove and heat it over medium high heat. Once the pan is hot to the touch, spray it with non-stick cooking spray. Place the patties in the pan and cook for 3-5 minutes per side (or ...
From kaleforniakravings.com
From kaleforniakravings.com
See details
NEW MEXICO GREEN CHILI TURKEY BURGER | JENNIE-O® RECIPES
In small bowl, combine mayonnaise, ketchup and chili powder; set aside in refrigerator. 5. Preheat grill on medium heat. Place frozen burgers 4 inches from heat source for 7-9 minutes per side (turning twice) and until fully cooked to an internal temperature of 165°F. measured by a meat thermometer. 6.
From jennieo.com
From jennieo.com
See details
GREEN CHILE TURKEY BURGERS - KALEFORNIA KRAVINGS
Jul 10, 2019 · To make turkey burgers: Add all ingredients in a bowl and mix until they're fully combined. Form the ground turkey mixture into 5 (.33lb) patties. Place a pan on the stove and heat it over medium high heat. Once the pan is hot to the touch, spray it with non-stick cooking spray. Place the patties in the pan and cook for 3-5 minutes per side (or ...
From kaleforniakravings.com
From kaleforniakravings.com
See details
GREEN CHILI TURKEY BURGERS | TASTY KITCHEN: A HAPPY RECIPE ...
These Green Chili Turkey Burgers are based on a fabulous recipe from Mark Sisson's Primal Blueprint Cookbook, and is yet another high-protein entree from the king of primal that my entire family enjoyed.
From tastykitchen.com
From tastykitchen.com
See details
GREEN CHILE TURKEY BURGERS WITH GUACAMOLE ... - RECIPE RUNNER
Green Chile Turkey Burgers. Preheat grill to medium-high heat. In a large bowl stir together the green chiles, onion, lime juice, cilantro and spices. Add in the ground turkey and use your hands to combine everything being careful not to overwork the meat. Form the mixture into 4 patties.
From reciperunner.com
From reciperunner.com
See details
TURKEY AND ROASTED GREEN CHILE BURGER WITH CRUSHED AVOCADO
May 26, 2017 · In a large bowl, combine turkey, chiles, green onions and minced garlic. Form into 4 equal balls. Cover and refrigerate at least 30 minutes. Heat a large cast-iron griddle or skillet over medium ...
From parade.com
From parade.com
See details
GREEN CHILE TURKEY BURGERS | RECIPE | TURKEY BURGER ...
Jun 12, 2014 - Green Chile Turkey Burgers. Phase 2 | Serves 4Prep time: 15 minutes | Total time: 45 minutes Ingredients 2 tbsp vegetable broth or water6 ounces (about 2 cups) sliced crimini (baby bella) mushrooms1/2 cup chopped red bell pepper2 tsp Simply Organic All-Purpose Seasoning (or another seasoning blend you like)2 tsp minced fresh jalapeños (optional)2 1/2 cups (packed) fresh spinach ...
From pinterest.com
From pinterest.com
See details
THE BEST TURKEY GREEN CHILI | KARA LYDON
Oct 25, 2018 · Instructions. Add onion, jalapenos, garlic and ½ cup chicken broth to a high-speed blender and blend until puréed. In a 4-quart pot, heat 1 tablespoon olive oil over medium-high heat. Add ground turkey and break into small pieces using a fork. Season with salt and sauté until browned, about 4-5 minutes.
From karalydon.com
From karalydon.com
See details
GREEN CHILE TURKEY BURGERS WITH GUAC-RANCH - PERRY'S PLATE
Oct 22, 2021 · Place the ground turkey in a large bowl along with the rest of the burger ingredients (through cayenne). Use your hands to mix everything throughly, but don't squeeze it in your fists. Form the meat into 6 patties, about 4-5 inches wide and put them on a large plate. Peel and slice the onion into 1/2-inch thick rounds.
From perrysplate.com
From perrysplate.com
See details
GRILLED TURKEY BURGERS | WWW.HATCHCHILECO.COM
Add turkey to a large mixing bowl. Add bread crumbs, egg, taco seasoning, Hatch green chiles, hot sauce, black pepper, and melted butter. Mix until all ingredients are blended. Form into 4 1/4 pound turkey patties. Preheat grill and prep with cooking spay to prevent turkey patties from sticking. Cook turkey burgers over medium heat on open ...
From hatchchileco.com
From hatchchileco.com
See details
TURKEY CHILE SANDWICH - DENVER GREEN CHILI
Nov 30, 2013 · Put turkey in a saucepan and cover with gravy. Heat thoroughly. Use more gravy if you want it really smothered, less to have it barely moist. Add about 2 tbsp of diced green chiles per sandwich, less if you use hot chiles, adjust to taste. While turkey is heating up, put slices of cheese on the bread and microwave for 30 seconds or until barely ...
From denvergreenchili.com
From denvergreenchili.com
See details
