SAVORY CREAM OF WHEAT RECIPES RECIPES
SAVORY CREAM OF WHEAT | JUST A PINCH RECIPES
In my early 20's, I lived with some southern belles in Alaska! They were crazy for grittes with butter and cheese, but they couldn't find grittes in Alaska - so they would cook up a batch of Cream of Wheat and add butter and cheese. I loved the result and have passed it on to my husband and sons who also love this savory treat whenever they get the munchies. Give it a try and you'll agree; desperation is the true mother of invention!
Provided by Rose Ong @rosyposy
Categories Other Breakfast
Prep Time 5 minutes
Cook Time 15 minutes
Yield 2
Number Of Ingredients 5
Steps:
- Using a wire whip, gradually whip cereal into the boiling water. Stir constantly.
- Reduce the heat and allow to boil until thick. Only takes a few minutes.
- Add shredded cheese and butter. Any favorite cheese will do, but I prefer sharp cheddar.
- Serve immediately. Makes two medium size bowls. This recipe multiplies well 3 or 4 times the original.
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From indiaphile.info
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Nov 18, 2014 · Great recipe for Savory & Delicious Cream of Wheat. My mom pretty much threw these ingredients together one morning and all us kids liked it, so everytime we had a big test she would make it for breakfast! ... Savory & Delicious Cream of Wheat gracer020694 @cook_3345128.
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From cookpad.com
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From recipelion.com
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From share-recipes.net
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From vegetarian-cooking-recipes-tips.com
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From syvum.com
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From onceamonthmeals.com
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Bring the water or milk and salt to boil. Stir in the Cream of Buckwheat. Return to boil. Reduce heat to low; simmer 10 minutes stirring frequently. When Cream of Buckwheat is fluffy and has absorbed water, remove from heat. Allow short time to cool. Top with your favorite toppings and enjoy. < Back to Recipes Page.
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From thebirkettmills.com
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From cultivatorkitchen.com
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