Stevehacks.com provides more than 600 000 recipes from all countries over the world. In Stevehacks, you can easily find your deserved recipes by using filtering by category function or you can use searching function on the top of page.
In additon, if you are in diet, you can find the helpful recipes by Finding Recipes . That is special function helps you searching by ingredients, nutrions and categories.
Recipes By Calories
Cottage cheese recipes aren't exactly glamorous or exciting at first glance. However, what makes cottage cheese magical is that it can be adapted to so many different recipes and uses. With cottage cheese, you can create sensational sides, marvelous main dishes like lasagna, and decadent desserts. Scroll on down to dive into these delicious cottage
A simple quick bread loaded with strawberries and covered in a lemonade glaze. Perfect for summer!
Make your own waffles for a brilliant breakfast or delicious dessert. From chocolatey to cheesy, you'll find a waffle recipe to suit your mood.
Great for fulfilling a mac and cheese craving, modified version of what I found on the back of the Dreamfields box. We loved this! Digestible carbs per serving is 12.
Here's what you need: sweet potatoes, asparagus, chicken breast tender, olive oil, salt, pepper, balsamic vinegar, white wine vinegar, olive oil, lemon juice, garlic, black pepper, salt
Being a hog farmer's wife, I'm always trying recipes that promote the product. I recently ran across this recipe in a church cookbook. My family was delighted with the outstanding flavor.
Paula Deen’s Crockpot Potato Soup is hearty and creamy and it warms your soul as well as your body. It is comforting and delicious.
Store any leftover salt beef in the broth – this will intensify the flavour and prevent the beef becoming dry.
My mother has been making this Swiss steak for years. It is wonderful, and can be made either on the stove top or -- when you don't have a lot of time but want a hearty meal ready when you come home -- in the crock pot. Serve over a bed of egg noodles or rice with a hunk of thick crusty bread.
Each slice of this fast-to-fix, golden bread is like a hot sandwich packed with beef, broccoli and mozzarella. —Penny Lapp, North Royalton, Ohio
The key to making this exquisite, gravity-defying cake, which comes from Michelle Polzine of 20th Century Cafe in San Francisco, is patience. This cake takes a lot of time! Set some aside to do it right. There are just two components — airy, lightly spiced cake layers and glossy whipped-cream frosting, both tinged with burned honey — but both require precision. Clear your schedule, and your countertop, to make the time and space to get it right. Then invite a dozen or two of your favorite peop
Bear Creek Country Kitchens originated in a small town in the Wasatch mountains of Utah in 1991. Beginning with homemade recipes, Bear Creek began selling various dry soup mixes at boutique fairs, including their "Just add water" Creamy Potato and Cheddar Broccoli soups. As word-of-mouth spread the news of these great tasting recipes, retail stores began to carry the soup mixes and Bear Creek …
Try this superfood in our super recipes.
Blogs
Serve our classic pickled roast pork hot with mashed potatoes, wilted cabbage and mustard or cold, shredded with a potato salad or coleslaw.
I hope this helps you all out. This is from kitchen Vault and the Graceful Cuisine. So be a perfectionist, have a look at the precise table for conversions from imperial (USA) to metric. All are rounded to the nearest whole number.
Make and share this Pineapple Almond Cake With Cream Cheese Frosting recipe from Food.com.
We've been playing with smoked salmon recipes for years and this quick dry-brine process is easy and delicious. A go-to appetizer in our house any time there's a party. Hope you enjoy. Try serving it with plain bagels and cream cheese.
Have a delicious biscuits and gravy breakfast portioned for two people ready in less than 30 minutes with this simple recipe.
On average, a Colossal King Crab Leg is about .75 lbs., or 12 oz. Crab legs yield about 50% meat, so 1 leg contains about 6 oz. of meat. The standard portion size is 5 oz. So that means 1 Colossal Alaskan King Crab Leg will be enough to feed 1 person when served with …
Whenever I attend a potluck or family gathering, I'm asked to make this salad, which has been a family secret for over 50 years. My husband likes it as a main dish, served with garlic bread. —Barbara Robbins Cave Junction, Oregon
Ree Drummond's Chocolate Peanut Butter Pie recipe from Food Network is a crowd-pleaser for any occasion.
May 05, 2019 · 1 1/3 c. sugar 1 qt. water 2 whole cloves 4 sticks cinnamon 4 whole allspice 3 c. orange juice 2 c. …
Sep 11, 2018 · With that in mind, here are a few of my favorite homemade dog food recipes for older dogs that contain tasty, safe ingredients. Brown Rice, Turkey and Veggies. VetCo has some great vet-approved homemade dog food recipes …
(No Wheat / No Egg) Cookies in five minutes! No wheat or egg so these are great for wheat or egg free diets. A friend gave me the original recipe that called for white sugar and they were great that way. I tried it with brown sugar and that is the ONLY way I'll fix them now! Totally a new level. Only takes 10 minutes total to prepare these.
"For a fast, fun snack, start with plain pretzels and add a new taste twist," suggests Lois Kerns of Hagerstown, Maryland. "It takes just a few minutes to coat them with seasonings and pop them into the oven to bake."
How to cook flank steak? Easy! Marinate it and grill or broil it! This marinated steak is so moist that it will become one of your favorite ways to serve beef. —Heather Ahrens, Columbus, Ohio
You can make the dough for these tender, buttery rolls the night before.
Start your day with a vibrant orange and carrot smoothie for breakfast. With added oats and ginger, it will give you vitamin C and count towards your 5-a-day
I grew up in Nova Scotia where seafood was cheap. My Mom and grandmothers had some pretty inventive ways of making lobster 'not-boring!' Now, lobster is a treat and costs a fortune. I've paid over ten dollars for one of these lobster rolls in Cape Cod and it wasn't half as good or half as big as the ones my Mom taught me to make. This is a wonderful summer (or winter) treat and makes a fancy luncheon to impress your friends. (And no, I don't eat the green stuff in the lobster!)
Save this Paula Deen Potato Soup for a nice cold winter day so you can stay nice and warm on the inside while having a delicious and filling meal.
These cookies are a little crunchy on the outside, tender on the inside, and delicious! Low carb and perfect for diabetics and people on keto.
Thanksgiving
Tuck favorite pizza fillings between layers of tender crust, and save the pizza sauce for dipping. It's so easy with Pillsbury™ refrigerated pizza crust!
Pretzels with a bite! This snack is shaken, not baked. Lemon pepper is the secret ingredient, and gives the spice marinade mixture a wonderful zest.
This classic dough contains no special ingredients, just flour, salt, butter and water, but it works like a dream. The recipe makes a single crust for a 9-inch pie; simply double it to make a double-crust pie. (If you make it by hand, you can even triple or quadruple the recipe.) If you’d prefer to use a food processor, you can, and it’s a good idea if you have warm hands. To do so, pulse the butter into the flour mixture a few times, until the butter is the size of walnut halves or peas, then t
The simple elegance of this restaurant-style appetizer makes it an ideal first course for a formal dinner party.
I adopted this recipe after Mean Chef (IHHDRO) left the site. Mean Chef's quote on the recipe: "DBMNMR = Don't Blame Me, Not My Recipe", and therefore, I haven't felt badly about making a few changes. The original recipe had a much thicker graham cracker crust, and didn't really balance well with the delicate and refreshing lemon flavor of the bars. I have since adjusted those measurements for a thinner crust, and hope that you enjoy it.
I get a great response every time I serve this cake, and it seems like I'm forever sharing the recipe! Folks are always curious about the ingredients, and when I tell them the cake has cola in it, they are really surprised. The unusual combination of ingredients makes it moist and delicious. —Anna Baker, Blaine, Washington
If cheese ravioli is one of your go-to meals at your favorite Italian eatery, this Easy Ravioli Bake is sure to compete. Get restaurant quality at home with this no-fuss baked ravioli recipe. Only ten minutes to prep and using simple ingredients you have on hand, this baked ravioli is as easy as it gets. Using frozen ravioli means you can get right to assembling your baked ravioli for a quick, yet impressive, family dinner.
Jan 25, 2021 · Red Lobster Menu Prices. Home Menu Red Lobster Menu Prices. Share. Facebook. Twitter. Pinterest. WhatsApp. ... Lobster, Shrimp and Salmon A Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. ... Fresh Atlantic salmon, blackened …
Serve a whole squash by stuffing it with fillings and roasting in the oven. Our butternut recipes include flavourful vegetarian options and main meals.
Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.
Find hot and cold sandwich recipes for any meal of the day, including chicken salad sandwiches, egg sandwiches, turkey sandwiches, Reubens and more. 276467.jpg Bacon Sandwiches
The aroma from this old-fashioned oat bread will draw your family members to the kitchen so they can sample it fresh from the oven. —Marcia Hostetter, Canton, New York
Feb 20, 2022 · So after years of experimenting with every gluten-free flour and egg substitute on the market, I can attest that these are the best gluten-free dairy-free dessert recipes out there. From pies to cookies to homemade ice creams, we’ve rounded up the best gluten-free, dairy-free dessert recipes …
Apr 01, 2021 · Cool, creamy, and refreshing lemon blueberry tart comes together with 10 ingredients. The simple lemon filling sits in a flaky shortbread crust and is swirled with homemade blueberry …
Create a simple summer pudding, a quick ice cream or an impressive trifle with our easy frozen berry recipes. Make the most of everyday ingredients.
I like to think of this as a grown-up version of that favorite sandwich we all had as kids. Instead of ground beef with the sweet tomato-based barbecue sauce, I like to slow-cook brisket instead for fall-apart-tender sloppy joes. That's not all though—I top them off with crispy fried red onion rings and pickle chips.
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …