2 INGREDIENT PIZZA DOUGH | BBC GOOD FOOD
Dough made with just 2 ingredients! Can be used for pizza, naan bread etc.
Provided by Beepbopbecca
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield Makes 2 medium pizza bases or 1 large pizza base
Steps:
- Mix yoghurt and flour in a bowl until the mixture no longer sticks to your hands, adding more flour as needed, until the mixture is a dough.
- On a floured counter, roll dough into shape/size desired. Brush with oil on both sides.
- Cook in a pre-heated oven for 10-20 mins. For pizza it's recommended to put in oven about 10 mins before putting topping on.
SPINACH ARTICHOKE PIZZA RECIPE - GOOD HOUSEKEEPING
This creamy French bread pizza with fresh spinach, cream cheese, and artichoke is a weeknight dinner dream.
Provided by GOODHOUSEKEEPING.COM
Categories healthy vegetarian birthday dinner party feed a crowd Mother's Day Summer dinner main dish
Total Time 25 minutes
Prep Time 0S
Cook Time 0S
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F. Cut bread in half lengthwise, then cut each piece in half across. With hands, press bread to flatten. Line large cookie sheet with foil.
- Arrange bread, cut sides up, on prepared pan. Brush with oil and sprinkle with 1 cup mozzarella. Bake 5 to 7 minutes or until cheese melts.
- In large bowl, stir together spinach, cream cheese, yogurt, Parmesan, garlic, and 1/4 teaspoon each salt and pepper until combined. Divide mixture among pieces of bread, spreading evenly. Top with artichokes and remaining 1/4 cup mozzarella. Bake 12 to 18 minutes or until golden brown.
- Grate peel of half of lemon over pizzas. Garnish with chives.
Nutrition Facts : Calories 645 calories
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