GOOD FRUIT CAKE RECIPES
BOILED FRUIT CAKE - BBC GOOD FOOD
Easy one pan moist fruit cake...
Provided by TheBoyLard
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 12
Steps:
- Grease and line a 2lb bread tin.
- In a saucepan add the fruit, sugar, milk and butter. Bring to a gentle boil stirring all the time.
- Allow mix to cool properly (can take upwards of an hour).
- Once cool, add flour and eggs to the mix and stir thoroughly.
- Transfer mix to the tin and place in the centre of a pre-heated oven (Gas 5 / 190 C) for 1hr
FESTIVE FRUIT & NUT CAKE RECIPE - BBC GOOD FOOD
This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit
Provided by Sara Buenfeld
Categories Dessert, Dinner
Total Time 2 hours 40 minutes
Prep Time 40 minutes
Cook Time 2 hours
Yield Cuts into 12-16 slices
Number Of Ingredients 15
Steps:
- Preheat the oven to 180C/gas 4/fan 160C and lightly grease and line the base and sides of a deep 22-23cm round loose-based cake tin with Bake-o-Glide or baking parchment (see overleaf). Beat the butter, sugar, eggs, flour, ground almonds and spices until thoroughly mixed and creamy, preferably with an electric beater or in a food mixer.
- Measure off 100g/4oz of the cake mixture, put in a bowl and set aside. Fold the fruit and rum into the remaining mixture, then gently stir in the marzipan. Spoon this mixture into the prepared cake tin and flatten with a spatula to make a smooth even surface, then make a slight dip in the centre of the cake. This simple trick will give the finished cake a nice flat top. Bake for 11⁄4 hours.
- While the cake is in the oven, make the fruit and nut topping. Mix all the nuts, cherries and syrup into the remaining cake mixture (see tip overleaf). Spoon the mixture on top of the part-cooked cake (once it has had its 11⁄4 hours), evenly distributing the mixture of nuts and cherries across the surface of the cake. Loosely cover the top of the tin with foil.
- Return to the oven for 40 minutes more, then take off the foil and bake for another 10-15 minutes, so the nuts can turn golden. Keep an eye on them, so they don’t get too dark. To test the cake mixture is cooked, insert a fine skewer into the cake – if it comes out clean then it's ready. Cool in the tin then turn out, keeping the lining on, and wrap with foil. (The cake will keep for up to 2 weeks or can be frozen for up to 2 months.)
- To serve, remove the cake from the foil and strip away the lining. Place on a board or serving plate and tie with a decorative ribbon.
Nutrition Facts : Calories 780 calories, FatContent 40 grams fat, SaturatedFatContent 14 grams saturated fat, CarbohydrateContent 95 grams carbohydrates, SugarContent 28 grams sugar, FiberContent 4 grams fiber, ProteinContent 14 grams protein, SodiumContent 0.67 milligram of sodium
More about "good fruit cake recipes"
BOILED FRUIT CAKE - BBC GOOD FOOD
Easy one pan moist fruit cake...
From bbcgoodfood.com
Reviews 4
Total Time 1 hours 30 minutes
Cuisine English
From bbcgoodfood.com
Reviews 4
Total Time 1 hours 30 minutes
Cuisine English
- Transfer mix to the tin and place in the centre of a pre-heated oven (Gas 5 / 190 C) for 1hr
See details
FESTIVE FRUIT & NUT CAKE RECIPE - BBC GOOD FOOD
This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit
From bbcgoodfood.com
Total Time 2 hours 40 minutes
Category Dessert, Dinner
Cuisine British
Calories 780 calories per serving
From bbcgoodfood.com
Total Time 2 hours 40 minutes
Category Dessert, Dinner
Cuisine British
Calories 780 calories per serving
- To serve, remove the cake from the foil and strip away the lining. Place on a board or serving plate and tie with a decorative ribbon.
See details
30 FRUIT DESSERTS (+ EASY RECIPES) - INSANELY GOOD
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WHITE FRUIT CAKE RECIPE | ALLRECIPES
No way I wanted to ruin a perfectly good cake (and time, effort and money) with that junk, so I replaced with dried cherries, organic raisins, currants and dried pineapples and zested some orange and Lemon peel into the batter. Just a really really good cake …
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EGGLESS CHRISTMAS FRUIT CAKE RECIPE | HOW TO MAKE FRUIT ...
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GRANDMAS OLD FASHIONED FRUIT CAKE RECIPES
Grandmas Old Fashioned Fruit Cake Recipes best www.tfrecipes.com. grandmas old fashioned fruit cake recipe - cookeatshare 2010-12-10 · In a large bowl to warm coffee add in juice, soda, and baking pwdr. Then mix some flour in the liquid mix, then fruit…
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GRANNY'S NEVER-FAIL FRUIT CAKE RECIPE | RECIPES | GRANSNET
340g (12oz) mixed dried fruit 115g (4oz) margarine 1 egg (beaten) (you can use 2 if you like) 8 tbsp (1/4 pint) water 115g (4oz) brown sugar Pinch of mixed spice: Method 1. Put water, margarine, sugar and fruit …
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No way I wanted to ruin a perfectly good cake (and time, effort and money) with that junk, so I replaced with dried cherries, organic raisins, currants and dried pineapples and zested some orange and Lemon peel into the batter. Just a really really good cake …
From allrecipes.com
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BOILED FRUIT CAKE RECIPE | ALLRECIPES
This is a fantastic recipe,just changed a few things,ie milk instead of water brown sugar instead of white,2 tsp of mixed spice and added a cup of glazed cherries cut in half.this is now the best fruit cake …
From allrecipes.com
From allrecipes.com
See details
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From sunsweet.com
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EGGLESS CHRISTMAS FRUIT CAKE RECIPE | HOW TO MAKE FRUIT ...
Dec 21, 2020 · Eggless Christmas fruit cake recipe - Moist, soft, light and delicious eggless fruit cake made without alcohol. This simple recipe is one of the most quick & easiest that anyone can make with great success. Most fruit cake recipes …
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
GRANDMAS OLD FASHIONED FRUIT CAKE RECIPES
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From tfrecipes.com
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GRANNY'S NEVER-FAIL FRUIT CAKE RECIPE | RECIPES | GRANSNET
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From gransnet.com
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FRUIT CAKE RECIPES | BAKING IDEAS | TESCO REAL FOOD
Nothing beats a good old fashioned fruit cake, perfect for any time of the year. Filled with apricot jam, candied mixed peel and maraschino cherries - a slice for afternoon tea is a delicious treat that …
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