GINGER WOK RECIPES
EASY GINGER PORK STIR-FRY RECIPE: HOW TO MAKE IT
An easy homemade stir-fry sauce is the perfect base for this weeknight dish. It comes together quickly but tastes impressive. —Adeline Russell, Hartford, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine cornstarch and broth until smooth. Stir in the soy sauce, sugar, ginger, garlic powder and pepper flakes; set aside. , In a wok or large skillet, stir-fry pork in 1 tablespoon oil until juices run clear. Remove and keep warm. In the same pan, stir-fry vegetables in remaining oil until crisp-tender. , Stir broth mixture and add to the vegetables. Bring to a boil; cook and stir for 1 minute or until thickened. Return pork to the pan; heat through. Serve with rice and, if desired, sprinkle with cilantro.
Nutrition Facts : Calories 278 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 958mg sodium, CarbohydrateContent 16g carbohydrate (7g sugars, FiberContent 4g fiber), ProteinContent 27g protein.
CHICKEN STIR-FRY RECIPE - FOOD.COM
Make and share this Chicken Stir-Fry recipe from Food.com.
Total Time 1 hours 15 minutes
Prep Time 35 minutes
Cook Time 40 minutes
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cut chicken into 1/2 inch strips; place in a resealable plastic bag.
- Add cornstarch and toss to coat.
- Combine soy sauce, ginger, and garlic powder; add to bag and shake well.
- Refrigerate for 30 minutes.
- In a large skillet or wok, heat 2 tablespoons oil; stirfry chicken until no longer pink, about 3-5 minutes.
- Remove and keep warm.
- Add remaining oil; stir fry broccoli, celery, carrots, and onion for 4-5 minutes or until crisp-tender.
- Add water and bouillon.
- Return chicken to pan.
- Cook and stir until thickened and bubbly.
Nutrition Facts : Calories 289.8, FatContent 13.6, SaturatedFatContent 2.1, CholesterolContent 75.6, SodiumContent 814, CarbohydrateContent 13.7, FiberContent 1.8, SugarContent 3, ProteinContent 27.9
RECIPES - GINGER STIR-FRY — MR SPICE
Grind almonds, garlic and paprika in blender until finely ground. Place mixture in a bowl. Dip chicken in MR. SPICE GINGER STIR-FRY SAUCE, and roll in almond mixture. Place chicken, meaty side up, in an ungreased oblong pan. Cook, uncovered, in 375 degree oven until chicken pieces are done, 45 to 55 minutes.
From mrspice.com
From mrspice.com
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Oct 19, 2019 · Ginger Chicken Recipe Instructions. Using a cleaver, lightly smash the white parts of the scallions, the garlic, and the ginger (use a firmer hand on the ginger). This releases the flavors of the aromatics for a more flavorful dish. Scroll down to the recipe card to see a video of me demonstrating this technique!
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From thewoksoflife.com
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From allrecipes.com
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From allrecipes.com
From allrecipes.com
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WOK RECIPES | ALLRECIPES
Rating: 4.47 stars. 123. An easy weeknight dinner, this quick chicken stir-fry with pineapple is as delicious as it is colorful! Serve with rice for a complete meal, or fried rice for a treat. Add red chile flakes to the mix if you want something sweet and spicy! By Natasha. Crispy Ginger Beef.
From allrecipes.com
From allrecipes.com
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GINGER VEGETABLE STIR-FRY RECIPE | EATINGWELL
Step 1. In a small bowl, stir together the water, soy sauce, cornstarch, and ginger; set aside. Advertisement. Step 2. In a wok or large skillet, heat oil over medium-high heat. Add broccoli and/or cauliflower, carrot, onion, and garlic; stir-fry for 6 to 8 minutes or just until tender. Add sugar snap peas, sweet pepper, baby corn, and water ...
From eatingwell.com
From eatingwell.com
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GINGER BEEF STIR-FRY WITH PEPPERS RECIPE | EATINGWELL
Step 3. Heat a 14-inch flat-bottomed carbon-steel wok (or a 12-inch stainless-steel skillet) over high heat until a drop of water vaporizes within 1 to 2 seconds of contact. Swirl in the remaining 1 Tbsp. oil. Add ginger and stir-fry until fragrant, about 10 seconds. Push the ginger to the sides of the pan and add the beef in an even layer.
From eatingwell.com
From eatingwell.com
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GINGER BEEF STIR FRY - KHIN'S KITCHEN - ASIAN BEEF RECIPES
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From khinskitchen.com
From khinskitchen.com
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From seriouseats.com
From seriouseats.com
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CHICKEN LIVERS STIR FRIED WITH GINGER RECIPE BY MARUMO ...
Dec 16, 2021 · Preheat the wok, pour olive oil. Then add garlics, stir fry until fragrant. Add ginger stir fry until fragrant. Scoop them down set aside. At the same wok add garlic, stir fry until turn to golden brown. Add chicken liver, stir fry, add ginger, chilies and onions. Season with oysters sauce, soy sauce, salt, sugar and black pepper.
From cookpad.com
From cookpad.com
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10 WAYS TO USE FRESH GINGER ROOT (INCL. RECIPES)
10 Ways to Use Fresh Ginger Root (incl. Recipes) You can use fresh ginger root in so many sweet and savory recipes, way beyond the typical stir-fries and ginger root tea (although those are great, too). From healthy beverages to exciting entrees, here are 10 smart ways to use fresh ginger root in the kitchen and beyond: 1. Juice It!
From healwithfood.org
From healwithfood.org
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GINGER BEEF STIR FRY
Ginger Beef Stir Fry could be just the gluten free and dairy free recipe you've been looking for. One portion of this dish contains approximately 35g of protein, 16g of fat, and a total of 328 calories.This recipe serves 4. For $2.99 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. A mixture of vegetable oil, cornstarch, cilantro, and a handful of other ...
From pantryfed.com
From pantryfed.com
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GROUND BEEF STIR FRY WITH GINGER AND GARLIC SAUCE - THE ...
May 13, 2020 · Instructions. Add the beef to a large skillet over medium-high heat. Cook the meat, stirring it to break up the pieces occasionally, until it is mostly brown, about 5 minutes. 1 lb lean ground beef. While the beef cooks, chop the veggies and make the sauce. Add the tapioca or cornstarch to a measuring cup or bowl.
From theendlessmeal.com
From theendlessmeal.com
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HONEY GINGER PORK STIR FRY - ALL INFORMATION ABOUT HEALTHY ...
Stir-fried pork with ginger & honey recipe | BBC Good Food best www.bbcgoodfood.com. Heat the oil in a wok over a high heat. Add the pork and cook for 2 mins until browned all over. Add the ginger, garlic, pepper and mangetout, and cook for a further 2 mins. Reduce the heat, then add the soy and honey mixture, stirring and cooking until the ...
From therecipes.info
From therecipes.info
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JAPANESE GINGER PORK (BUTANIKU NO SHOGAYAKI) RECIPE
Nov 03, 2021 · In a medium mixing bowl, stir together grated ginger, soy sauce, mirin, sake, and white pepper. Add thinly sliced pork and toss to coat each piece. Let marinate for at least 15 minutes and no more than 30 minutes. Vicky Wasik. In a wok or 10-inch cast iron skillet, heat 1 tablespoon oil over high heat until just starting to smoke.
From seriouseats.com
From seriouseats.com
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Mar 16, 2017 · To make this delightful and easy recipe heat oil in a wok over medium flame. Step 2. Now add chopped garlic and stir. Keep the flame high. Step 3. Add the chicken pieces, thai fish sauce, oyster sauce, sugar and cook for a couple of minutes on high flame. Step 4. Add the ginger and mushrooms and stir well. Step 5
From m.recipes.timesofindia.com
From m.recipes.timesofindia.com
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CLASSIC SPRING ONION & GINGER CHICKEN STIR FRY RECIPE ...
It's #wokwednesday and for today's lesson Jeremy is making a favourite Chinese takeaway dish. . Get the wok clocks ready for this super flavoursome stir fry ...
From m.youtube.com
From m.youtube.com
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