GINGER SPICE COOKIES RECIPES

GINGER AND SPICE COOKIES RECIPE | ALLRECIPES

Ginger and Spice Cookies Recipe | Allrecipes image

Soft cookies, with a touch of spice.

Provided by Janet

Categories Desserts Cookies Spice Cookie Recipes

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 5 dozen

Number Of Ingredients 11

Ingredients

4 cups sifted all-purpose flour
¾ teaspoon baking soda
¾ teaspoon ground ginger
1?½ teaspoons ground cinnamon
1?½ teaspoons ground cloves
½ teaspoon salt
2 eggs
½ cup unsulfured molasses
1?¼ cups white sugar
1 cup unsalted butter
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Cream the butter with the sugar until light and fluffy. Stir in molasses and eggs. Stir in vanilla. Sift together the flour, baking soda, ginger, cinnamon, cloves and salt. Gradually stir into the butter mixture. Lightly cover a piece of wax paper with sugar. Drop tablespoon-sized pieces of dough onto paper and coat with sugar.
Bake 14 to 15 minutes in the preheated oven, or until golden brown. Let cool on wire racks.

Nutrition Facts : Calories 84.5 calories, CarbohydrateContent 12.7 g, CholesterolContent 14.3 mg, FatContent 3.3 g, FiberContent 0.3 g, ProteinContent 1.1 g, SaturatedFatContent 2 g, SodiumContent 39.2 mg, SugarContent 5.7 g

SPICY GINGER COOKIES RECIPE | ALLRECIPES

Spicy Ginger Cookies Recipe | Allrecipes image

These are our traditional Christmas cookies. The shortening keeps the cookies soft; all butter will result in a harder cookie.

Provided by Anisa

Categories Desserts Cookies

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen cookies

Number Of Ingredients 13

Ingredients

2 cups lightly packed brown sugar
1 cup butter-flavored shortening, melted
½ cup unsalted butter, melted
½ cup molasses
2 eggs
1 tablespoon baking soda
1 tablespoon ground cinnamon
1 tablespoon ground ginger
1 teaspoon salt
1 teaspoon ground cloves
½ teaspoon cayenne pepper
4 cups all-purpose flour
½ cup coarse sugar crystals, or as needed

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Whisk brown sugar, shortening, butter, molasses, eggs, baking soda, cinnamon, ginger, salt, cloves, and cayenne pepper together in a large bowl until glossy; fold in flour until dough is just-combined.
Pour coarse sugar into a shallow bowl. Roll dough into 48 balls. Roll balls in sugar and place 2-inches apart on a baking sheet.
Bake in the preheated oven until the tops of the cookies crack, about 9 minutes.

Nutrition Facts : Calories 151.1 calories, CarbohydrateContent 21.8 g, CholesterolContent 12.8 mg, FatContent 6.7 g, FiberContent 0.4 g, ProteinContent 1.4 g, SaturatedFatContent 2.4 g, SodiumContent 129.2 mg, SugarContent 12.9 g

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