GINGER LEMON TEA RECIPES

Name: Lemon & ginger tea
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 1 lemon; 2cm piece root ginger , finely sliced; honey to taste

LEMON & GINGER TEA RECIPE | BBC GOOD FOOD

Lemon & ginger tea recipe | BBC Good Food image

Combine lemon with root ginger to make this refreshing lemon and ginger tea that's a great alternative to caffeinated drinks. Sweeten with honey if you like

Provided by Miriam Nice

Categories Afternoon tea, Drink

Total Time 5 minutes

Prep Time 5 minutes

Yield 2

Number Of Ingredients 3

Ingredients

1 lemon
2cm piece root ginger , finely sliced
honey to taste

Steps:

Cut the lemon in half. Squeeze the juice from one half and slice the rest. Divide the lemon juice and slices between 2 mugs, along with the sliced ginger.
Fill the mugs with boiling water and leave to steep for 3 mins or until cool enough to sip. Sweeten with honey if you like.

Nutrition Facts : Calories 19 calories, FatContent 0.1 grams fat, CarbohydrateContent 4 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 0.5 grams fiber, ProteinContent 0.2 grams protein

GINGER LEMON TEA RECIPE - FOOD.COM

Ginger Lemon Tea Recipe - Food.com image

I found this recipe while looking at recipes for cold and flu remedies. It looks good but I hope that I don't have to use it. ;-)

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

6 cups water
4 teaspoons sugar
1 inch fresh ginger, thinly sliced
8 pieces lemon peel, strips (about 2-1/2 x 1 inch each)
6 green tea bags
lemon slice (optional)

Steps:

Combine first four ingredients in a large saucepan. Bring to a boil. Reduce heat and simmer, uncovered, for 10 minutes.
Remove ginger and lemon strips and discard them.
Place tea bags in a teapot and immediately add simmering water mixture.
Cover and let steep according to package directions.
Remove tea bags and discard.
Garnish with lemon slices if desired.
Serve immediately.

Nutrition Facts : Calories 10.8, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 4.7, CarbohydrateContent 2.8, FiberContent 0, SugarContent 2.8, ProteinContent 0

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