GARLIC REVIEWS RECIPES

ROASTED GARLIC RECIPE | ALLRECIPES

Roasted Garlic Recipe | Allrecipes image

Roasted garlic is great served with bread, crackers or apples. People can peel off a clove of the garlic and literally squeeze the garlic out of it's shell onto their bread or cracker. Delicious!

Provided by Becky

Categories Side Dish Vegetables

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours 0 minutes

Yield 15 servings

Number Of Ingredients 2

Ingredients

10 medium heads garlic
3 tablespoons olive oil

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Arrange heads of garlic on a baking sheet. Sprinkle garlic with olive oil. Bake for 40 minutes to 1 hour, when the garlic is soft and squeezable, it is ready. Remove, let cool, and serve.

Nutrition Facts : Calories 79.5 calories, CarbohydrateContent 12.3 g, FatContent 2.9 g, FiberContent 0.8 g, ProteinContent 2.4 g, SaturatedFatContent 0.4 g, SodiumContent 6.4 mg, SugarContent 0.4 g

DEATH BY GARLIC RECIPE | ALLRECIPES

Death By Garlic Recipe | Allrecipes image

This is a very flavorful dish that my brothers named Death By Garlic. Warning: If one person has this, you'd better all have some! Beautiful flavor and zest. (I like to brown kielbasa sausage and toss it in, then sprinkle feta cheese on top. Yum!)

Provided by Terry Stirling

Categories Everyday Cooking Vegetarian Side Dishes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

½ cup olive oil
10 cloves garlic, minced
½ teaspoon salt
½ teaspoon crushed red pepper flakes
3 tablespoons chopped fresh parsley
1 pound dry penne pasta
? cup grated Romano cheese

Steps:

Cook pasta according to directions
In a pan, brown garlic in oil. Add salt, pepper and parsley and remove from heat.
Toss penne pasta with garlic mixture and Romano cheese and serve!

Nutrition Facts : Calories 738.3 calories, CarbohydrateContent 90.7 g, CholesterolContent 10.3 mg, FatContent 32.4 g, FiberContent 5.4 g, ProteinContent 20.2 g, SaturatedFatContent 5.9 g, SodiumContent 416 mg, SugarContent 1.8 g

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GARLIC BUTTER RECIPE | ALLRECIPES

Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.
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Reviews 4.7
Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Compound Butter Recipes
Calories 110.3 calories per serving

In a small bowl, combine softened butter, minced garlic and parmesan cheese. Season with garlic salt, Italian seasoning, pepper and paprika. Mix until smooth.

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CREAMY LEMON-GARLIC DRESSING RECIPE | EATINGWELL

This creamy lemon-garlic dressing carries the full flavor of roasted garlic, with lemon juice and Dijon mustard rounding out the flavor.
From eatingwell.com
Total Time 1 hours 10 minutes
Category Healthy Salad Dressing Recipes

Transfer the garlic paste to a lidded jar or medium bowl. Add buttermilk, mustard, honey, lemon zest, lemon juice, onion powder, salt and the remaining 3 tablespoons oil. Seal the jar and shake, or whisk vigorously in the bowl, until well combined. Shake or whisk before serving.

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EASY GARLIC KNOTS - ALLRECIPES

Very easy and quick to make garlic knots. Uses a lot of garlic but the flavor mellows and the end result is a great mild garlic flavor on the bread knots.
From allrecipes.com
Total Time 1 hours 0 minutes
Calories 231.5 calories per serving

Cook in the preheated oven until knots are light brown, about 15 minutes. Remove from the oven and brush with remaining butter mixture, then sprinkle with Parmesan cheese. Serve warm.

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CREAMY LEMON-GARLIC DRESSING RECIPE | EATINGWELL

Transfer the garlic paste to a lidded jar or medium bowl. Add buttermilk, mustard, honey, lemon zest, lemon juice, onion powder, salt and the remaining 3 tablespoons oil. Seal the jar and shake, or whisk vigorously in the bowl, until well combined. Shake or whisk before serving.

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ROASTED GARLIC RECIPE | EPICURIOUS

A Simple Roasted Garlic recipe
From epicurious.com
Reviews 3.8

Preheat oven to 350°F. Cut top 1/4 inch off heads of garlic to expose cloves. Place garlic in small baking dish. Add oil and sprinkle with salt and pepper; toss to coat. Turn garlic cut side up. Cover tightly with aluminum foil. Bake until garlic skins are golden brown and cloves are tender, about 55 minutes. Cool. Squeeze garlic cloves from skins.

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GARLIC PARMESAN WINGS RECIPE | MYRECIPES

Succulent chicken plus ultra-savory, crispy skin means you have a guaranteed game day hit on your hands. These oven-crisped Garlic-Parmesan Wings offer incredible flavor without the hassle of deep-frying. Coated in garlic and Parmesan cheese, they’re a mouthwatering alternative to a traditional, sauced Buffalo wing. For a chicken Parmesan inspired appetizer, serve these golden wings with a bowl of marinara for dipping.
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Reviews 5
Total Time 40 minutes

Remove wings from oven, and immediately transfer to a large bowl. Add garlic butter mixture; toss to coat. Sprinkle with remaining 1/4 cup Parmesan.

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GARLIC PARMESAN GREEN BEANS RECIPE | SOUTHERN LIVING

Fatty bacon, crispy Parm, and plenty of garlic make these beans easy to love.
From southernliving.com
Total Time 35 minutes

Sprinkle green beans with Parmesan, and continue to bake until Parmesan has melted, about 1 minute. Remove from oven, and sprinkle with bacon. Serve immediately.

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ROASTED GARLIC RECIPE - MARTHA STEWART

Roasted garlic is an easy and affordable way to add a savory boost to almost any meal. The long, slow cooking mellows the garlic's bite and leaves rich, deep flavor and silky texture in its place. Use it to make Roasted-Garlic Bread, Garlic and Chive Dip, or Garlic-Stuffed Roast Chicken.
From marthastewart.com
Reviews 3.0
Total Time 1 hours 15 minutes
Category Gluten-Free Recipes
Calories 168 g per serving

From the bottom up, squeeze each head to push out cloves (peel skins from any completely enclosed cloves). Transfer garlic and cooking oil to an airtight container. (Garlic will keep, refrigerated, up to 2 weeks.)

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GARLIC CONFIT RECIPE - GRACE PARISI | FOOD & WINE

Although garlic is available year-round, fresh summer garlic has large cloves that are especially sweet and juicy. To preserve it, Grace Parisi simmers the cloves with dried red chiles and fresh thyme in olive oil under tender, then packs them in the oil. Mash the garlic confit in butter and spread it on bread or slip it under chicken skin before roasting. Slideshow: More Garlic Recipes
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Condiments

Using a slotted spoon, transfer the garlic, herbs and chiles to three 1/2-pint canning jars. Pour the cooking oil on top, seal and refrigerate for up to 4 months.

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MUSSELS IN WHITE WINE AND GARLIC RECIPE - FOOD.COM

Make and share this Mussels in White Wine and Garlic recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 659.1 per serving

Serve immediately.

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GARLIC RECIPES | ALLRECIPES

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100 RECIPES FOR GARLIC LOVERS | ALLRECIPES

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BLACK GARLIC RECIPE | ALLRECIPES

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GARLIC RECIPES | ALLRECIPES

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GARLIC SOUP RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

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LOOKING FOR A QUICK EVENING SNACK? TRY THIS DHABA-STYLE ...

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