FETA GARBANZO BEAN SALAD RECIPE: HOW TO MAKE IT
This super quick garbanzo bean salad is a hit with my crowd. If there are any leftovers, which rarely happens, I pile them into pitas for lunches the next day! You can also add grilled chicken or steak to turn it into a hearty main-dish salad.—Judy Doepel, Ballston Lake, New York
Provided by Taste of Home
Categories Lunch
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Place the first 11 ingredients in a large bowl; toss to combine. Sprinkle with cheese.
Nutrition Facts : Calories 268 calories, FatContent 16g fat (3g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 586mg sodium, CarbohydrateContent 24g carbohydrate (4g sugars, FiberContent 7g fiber), ProteinContent 9g protein. Diabetic Exchanges 3 fat
VEGGIE CHILI - THE PIONEER WOMAN
Steps:
- In a large pot, heat the oil over medium heat. Add the garlic, onion, 3 colors of bell pepper, carrots, celery, and jalapeno, then cook for about 5 minutes, stirring occasionally, until starting to soften. Add the oregano, cumin, chili powder, and salt. Stir and cook for a few more minutes. Pour in the broth, tomato sauce, and Ro-tel. Stir, bring to a boil, then reduce the heat to low, cover, and simmer for 30 minutes. Add the beans and zucchini, stir, then cover and simmer for 30 more minutes.Mix the masa with the warm water and stir it into the pot. Simmer for 15 more minutes. Taste and adjust seasonings. Serve with Cotija cheese, pico de gallo, and cilantro.Variations• Add 2 tablespoons tomato paste for a richer tomato flavor.• Substitute 1 cup of the stock with a bottle of Mexican beer.• Add chopped mushrooms, diced butternut squash, parsnips, or any vegetable you’d like.• Top with a big spoonful of pico de gallo or chopped tomatoes.• Top with a dollop of sour cream.• Top with grated sharp cheddar.Serve• With corn or flour tortillas• With corn chips or tortilla chips, for dipping• With baked potatoes• On top of a plate of cheese nachos• Inside crisp taco shells with cheese, lettuce, and tomatoes
More about "garbanzo beans chili recipes"
FETA GARBANZO BEAN SALAD RECIPE: HOW TO MAKE IT
This super quick garbanzo bean salad is a hit with my crowd. If there are any leftovers, which rarely happens, I pile them into pitas for lunches the next day! You can also add grilled chicken or steak to turn it into a hearty main-dish salad.—Judy Doepel, Ballston Lake, New York
From tasteofhome.com
Reviews 4.7
Total Time 15 minutes
Category Lunch
Calories 268 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 15 minutes
Category Lunch
Calories 268 calories per serving
- Place the first 11 ingredients in a large bowl; toss to combine. Sprinkle with cheese.
See details
VEGGIE CHILI - THE PIONEER WOMAN
Good veggie chili is so darn good that you won’t even notice there’s no meat in it!
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 45 minutes
Category main dish, side dish, soup
From thepioneerwoman.com
Reviews 5
Total Time 1 hours 45 minutes
Category main dish, side dish, soup
- In a large pot, heat the oil over medium heat. Add the garlic, onion, 3 colors of bell pepper, carrots, celery, and jalapeno, then cook for about 5 minutes, stirring occasionally, until starting to soften. Add the oregano, cumin, chili powder, and salt. Stir and cook for a few more minutes. Pour in the broth, tomato sauce, and Ro-tel. Stir, bring to a boil, then reduce the heat to low, cover, and simmer for 30 minutes. Add the beans and zucchini, stir, then cover and simmer for 30 more minutes.Mix the masa with the warm water and stir it into the pot. Simmer for 15 more minutes. Taste and adjust seasonings. Serve with Cotija cheese, pico de gallo, and cilantro.Variations• Add 2 tablespoons tomato paste for a richer tomato flavor.• Substitute 1 cup of the stock with a bottle of Mexican beer.• Add chopped mushrooms, diced butternut squash, parsnips, or any vegetable you’d like.• Top with a big spoonful of pico de gallo or chopped tomatoes.• Top with a dollop of sour cream.• Top with grated sharp cheddar.Serve• With corn or flour tortillas• With corn chips or tortilla chips, for dipping• With baked potatoes• On top of a plate of cheese nachos• Inside crisp taco shells with cheese, lettuce, and tomatoes
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I added 1 and 1/2 bottle of beer instead of the water (I used Corona) and I substitued 1 can of tomatoes (remember I tripled the recipe) for a can or Rotel tomatoes and a can of Rotel sauce. I substituted one can of the mashed dark red kideny beans with 1 can of chili beans in chili …
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Feb 13, 2019 · Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. —Kelly Newsom, Jenks, Oklahoma. Go to Recipe. 27 / 40. ... Zippy Vegetarian Chili Hominy and garbanzo beans are interesting additions to this zippy chili …
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RECIPES DIY AT HOME - PROVIDED BY HANOVER FOODS
CONTACT US HANOVER OUTLET 1125 Wilson Avenue Hanover, PA 17331 717-633-3993 EPHRATA OUTLET 314 …
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CHILI SMITH FAMILY FOODS – HEIRLOOM BEANS FROM THE FARM T…
RECIPES. Find your favorite bean recipe today! I. CLICK HERE. ... Learn about beans at the beanstalk Chili Smith blog. Soon to come our vlog! BEANSTALK Click Here Twyla's Table. Join us at Twyla's table for all her favorite beans, recipes and so much more! ... Black Garbanzo…
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TERRIFIC TURKEY CHILI RECIPE | ALLRECIPES
Excellent chili recipe. I 5x the recipe to make it for 30 people. I found I needed to add a lot more heat for our taste. Also added a can of black beans (x5), a can of garbanzo beans (x5), and a cup or so …
From allrecipes.com
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See details
SIMPLE TURKEY CHILI RECIPE | ALLRECIPES
I added 1 and 1/2 bottle of beer instead of the water (I used Corona) and I substitued 1 can of tomatoes (remember I tripled the recipe) for a can or Rotel tomatoes and a can of Rotel sauce. I substituted one can of the mashed dark red kideny beans with 1 can of chili beans in chili …
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See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
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From wholefoodsmarket.com
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THE BEST WAYS TO USE PINTO BEANS - TASTE OF HOME
Feb 13, 2019 · Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. —Kelly Newsom, Jenks, Oklahoma. Go to Recipe. 27 / 40. ... Zippy Vegetarian Chili Hominy and garbanzo beans are interesting additions to this zippy chili …
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CONTACT US HANOVER OUTLET 1125 Wilson Avenue Hanover, PA 17331 717-633-3993 EPHRATA OUTLET 314 …
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