BRAISED BEEF AND TORTELLONI (OLIVE GARDEN COPYCAT) RECIPE ...
I've never actually tried this recipe--it's my best guess to correct my mistakes from last time I tried this dish
Total Time 3 hours
Prep Time 0S
Cook Time 3 hours
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil on high heat in a large nonstick pan.
- Toss short ribs in flour, add to pan, and sear on all sides.
- Reduce heat to low and add garlic; cook and stir for about 1 min.
- Add tomato, mushrooms, Marsala wine, and Italian seasoning one at a time, allowing about 1-2 min between each for liquid to evaporate.
- Cover pan and braise for 3 hr or until very tender, checking and stirring every 30 min to make sure liquid has not evaporated away (add more Marsala if liquid evaporates).
- Increase heat to medium high and heat thoroughly.
- Serve over tortelloni.
Nutrition Facts : Calories 2321.8, FatContent 119.4, SaturatedFatContent 46.8, CholesterolContent 267.7, SodiumContent 1546.7, CarbohydrateContent 140, FiberContent 6.4, SugarContent 10.2, ProteinContent 68.8
BRAISED BEEF AND TORTELLINI - 500,000+ RECIPES, MEAL ...
"Braised Beef and Tortellini"
Total Time 3 hours
Prep Time 30 minutes
Yield 2
Number Of Ingredients 8
Steps:
- "1. Heat oil on high heat in a large nonstick pan 2. Toss short ribs in flour, add to pan, and sear on all sides. 3. Reduce heat to low and add garlic. Cook and stir for about 1 min 4. Add tomatoes, wine, and seasoning one at a time, allowing about 1-2 minutes between each for liquid to evaporate. 5. Cover pan and braise for 3 hours or until very tender, checking and stirring every 30 minutes to make sure liquid has not evaporated (add more wine if evaporated) 6. Boil tortellini Serve over tortellini"
Nutrition Facts : Calories 224 calories, FatContent 5.24442500251475 g, CarbohydrateContent 24.0082152146341 g, CholesterolContent 0 mg, FiberContent 0.306750002423182 g, ProteinContent 0.454153665117773 g, SaturatedFatContent 0.775280000449958 g, ServingSize 1 1 Serving (142g), SodiumContent 5.66967369727594 mg, SugarContent 23.7014652122109 g, TransFatContent 0.165572500108914 g
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