FUYU PERSIMMONS RECIPES
FUYU PERSIMMON PIE RECIPE | ALLRECIPES
Most persimmon pies are made as a custard pie with persimmon pulp. This one is made with sliced firm fruit and the delicious fall flavors of cinnamon and brown sugar. Make sure you are using Fuyu persimmons (short, squat-looking fruit--like an orange tomato) and not the astringent Hachiyas (large and acorn shaped).
Provided by Amanda123
Categories Desserts Pies Fruit Pies
Total Time 3 hours 30 minutes
Prep Time 20 minutes
Cook Time 1 hours 10 minutes
Yield 1 9-inch pie
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Melt butter in a saucepan. Stir in flour to form a paste. Add white sugar, brown sugar, lemon juice, and cinnamon; bring to a boil. Reduce heat and simmer until sugar is dissolved.
- Line a 9-inch pie plate with 1 crust. Fill with sliced persimmons, mounding them slightly in the center. Pour sugar-butter mixture over the persimmons.
- Sprinkle cinnamon sugar over the second pie crust. Cut into strips. Make an X with the 2 longest strips in the center of the pie. Alternate horizontal and vertical strips, weaving them in an over-and-under pattern. Use the shortest strips for the edges of the lattice.
- Bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C). Continue baking until crust is golden brown, about 45 minutes more. Cool pie completely on a wire rack, about 2 hours.
Nutrition Facts : Calories 537.7 calories, CarbohydrateContent 87.1 g, CholesterolContent 24.4 mg, FatContent 22.1 g, FiberContent 3.6 g, ProteinContent 3.8 g, SaturatedFatContent 8.9 g, SodiumContent 198.5 mg, SugarContent 20.9 g
FUYU PERSIMMON SALAD RECIPE - NYT COOKING
The Fuyu persimmon, round and squat and rather tomato-shaped, is the kind you can eat raw. You want to buy the ones that have turned truly orange (if they are greenish-gold, let them ripen for a few days), then peel them and slice them. The flesh is firm but sweet. Eat them plain, in the Japanese fashion, with a pot of tea. Fuyus persimmons make wonderful salads, too.
Provided by David Tanis
Total Time 20 minutes
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Make the vinaigrette: put diced shallot in a small bowl with a pinch of salt. Add lemon juice and sherry vinegar and leave to macerate for about 5 minutes. Stir in olive oil. Season with additional salt and pepper to taste.
- With a sharp paring knife, remove and discard the leafy calyx at the top of each persimmon. Peel persimmons and cut in half vertically. Lay persimmons flat side down and cut into 1/2-inch wedges.
- Put persimmon wedges and celery slices in a low, wide salad bowl. Season with salt and pepper. Whisk vinaigrette, then pour over persimmon and celery and toss to coat well. Add radicchio and toss lightly.
- With a vegetable peeler, shave about 1 ounce of Parmesan in thin strips over salad.
Nutrition Facts : @context http//schema.org, Calories 148, UnsaturatedFatContent 8 grams, CarbohydrateContent 8 grams, FatContent 12 grams, FiberContent 1 gram, ProteinContent 4 grams, SaturatedFatContent 3 grams, SodiumContent 178 milligrams, SugarContent 1 gram
TOP FUYU PERSIMMON RECIPES | COOKING ON THE WEEKENDS
Nov 23, 2021 · Top Fuyu Persimmon Recipes Persimmon-Bacon Baked Brie This appetizer is so lovely for fall and winter dinner parties. This next recipe is a lovely side and can definitely hold its own as a main course. Persimmon-Grape Udon Salad with Miso-Ginger Dressing
From cookingontheweekends.com
From cookingontheweekends.com
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ROASTED FUYU PERSIMMONS RECIPE - THE SPRUCE EATS
Nov 25, 2011 · 4 Fuyu persimmons 1 tablespoon vegetable oil Sea salt, to taste Pinch of lemon zest, lime zest, or orange zest, optional Steps to Make It Gather the ingredients. Preheat the oven to 375 F. Featured Video Cut off and discard the tops and bottoms of the persimmons. Peel the persimmons, if you like.
From thespruceeats.com
From thespruceeats.com
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RECIPE FOR CARAMELIZED FUYU PERSIMMONS | FOOD
Nov 13, 2021 · Fuyu persimmons are a nice substitute for Granny Smith apples in side dishes. I love caramelizing persimmons and pairing them with roasted duck breast. I don’t think a holiday dinner menu can get much more fancy or decadent. We’ve just had our first crop of Fuyu persimmons this season in our garden, and I decided to take full advantage.
From food.amerikanki.com
From food.amerikanki.com
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12 PERSIMMON RECIPES EVERYONE SHOULD MAKE THIS FALL ...
Sep 04, 2019 · Poached in a bewitchingly spiced syrup with cinnamon and star anise, firm or semi-firm Fuyu persimmons will be a treat spooned over vanilla ice cream. Serve warm or make ahead and store in the refrigerator. Mixed Chicories with Persimmons View Recipe
From marthastewart.com
From marthastewart.com
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PERSIMMON RECIPES | ALLRECIPES
Find the perfect persimmon recipes for fall, including breads, salads, desserts, and preserves. Browse more than 65 recipes for soft, pulpy Hachiya persimmons and the firm, sliceable Fuyu variety.
From allrecipes.com
From allrecipes.com
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5 GREAT PERSIMMON RECIPES | FN DISH - BEHIND-THE-SCENES ...
Kale and Persimmon Salad with Pecan Vinaigrette This beautiful salad highlights Fuyu persimmons at their best. When paired with pickled shallots and creamy gorgonzola, the sweetness of the fruit...
From foodnetwork.com
From foodnetwork.com
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FUYU PERSIMMONS INFORMATION, RECIPES AND FACTS
Cooked down and pureed, Fuyu can be used to make persimmon cakes, bread, puddings, ice cream, and pie filling. Complimentary flavors include ginger, vanilla, nutmeg, cream, brown sugar and maple.
From specialtyproduce.com
From specialtyproduce.com
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ROASTED FUYU PERSIMMONS RECIPE - THE SPRUCE EATS
Jul 14, 2021 · Persimmons are a fall fruit that comes in two varieties: Fuyu and Hachiya. The Fuyu is the less astringent of the two and has a honey-like sweet taste that is rich and mild at the same time. Roasting Fuyu persimmons brings out the soft nature of this firm fruit and turns them into a somewhat savory side dish, perfect to accompany roasted pork or poultry, and ideal next to a holiday turkey or ham.
From thespruceeats.com
From thespruceeats.com
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FUYU PERSIMMON PIE RECIPE - LOS ANGELES TIMES
Nov 08, 2000 · For marketing to the public, the Fuyu name now stands generically for all similar varieties of non-astringent persimmons--so when you buy fruits marketed as Fuyus, they’re probably really Jiros.
From latimes.com
From latimes.com
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RECIPES – SWEET GEORGIA FUYU PERSIMMONS
3 fuyu persimmons, peeled, chopped (1/4 to 1/2 inch pieces), seeds (if any) discarded; 3/4 cup pomegranate seeds; 1 Granny Smith or Fuji apple, peeled, cored, chopped (1/4 to 1/2 inch pieces) 7-10 leaves fresh mint, thinly sliced crosswise (stack then, then roll them up like a cigar and take slices from the end)
From sweetgeorgiafuyupersimmons.com
From sweetgeorgiafuyupersimmons.com
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RECIPE FOR CARAMELIZED FUYU PERSIMMONS | FOOD
Nov 13, 2021 · Fuyu persimmons are a nice substitute for Granny Smith apples in side dishes. I love caramelizing persimmons and pairing them with roasted duck breast. I don’t think a holiday dinner menu can get much more fancy or decadent. We’ve just had our first crop of Fuyu persimmons this season in our garden, and I decided to take full advantage.
From food.amerikanki.com
From food.amerikanki.com
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15 PERSIMMON RECIPES: CAKES, PIES, JAM, COCKTAILS & MORE!
Jan 16, 2020 · Fuyu persimmons, on the other hand, don’t need to be soft and squishy before you eat them. They do not have the same astringent properties, so they will be sweet and can be used when they are firm or soft. 15 Delicious Persimmon Recipes You Must Try. Here are some of my favorite persimmon recipes!
From growforagecookferment.com
From growforagecookferment.com
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15 WINTER DESSERT RECIPES WITH PERSIMMON | DOMINO
Dec 01, 2016 · Sprinkle them with pomegranate seeds for an extra oomph of color. Steamed Persimmon Pudding Persimmons and pudding go hand in hand. This one is full of golden raisins, candied ginger, pecans and two types of persimmons—hachiyas and fuyu. The dried persimmon garnish adds a sweet touch of sophistication to this flavorful pudding.
From domino.com
From domino.com
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PERSIMMON RECIPES : FOOD NETWORK | FOOD NETWORK
All Persimmon Recipes Ideas. Showing 1-18 of 18. These Are the Best Recipes to Make with Persimmons. Article. Plus, everything you need to know about this delicious and versatile fruit.
From foodnetwork.com
From foodnetwork.com
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10 BEST PERSIMMON RECIPES - INSANELY GOOD
Jul 26, 2021 · Persimmon pudding is more like bread pudding than a pudding cup, and it tastes amazing. It has a unique flavor with hints of honey (from the persimmons), fruit, vanilla, and cinnamon. The edges are crispy, but the inside is soft and unbelievably moist.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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20+ RECIPES WITH PERSIMMON YOU SHOULD BE MAKING THIS FALL ...
Dec 08, 2014 · There are persimmon recipes to satisfy any persimmon craving. This is the time of year for persimmons, so it’s important to take advantage of all this delicious fruit has to offer! Persimmons can be used in pies, tarts, cocktails, and more. Check out the over 20 recipes with persimmon that you should be making this fall below.
From californiagrown.org
From californiagrown.org
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FUYU PERSIMMON JAM RECIPE - SHARE-RECIPES.NET
Fuyu Persimmon Freezer Jam Tasty Kitchen: A Happy … 1 hours ago Preparation 1. Stir the persimmon puree, granulated sugar, and lemon juice together in a bowl, then let the mixture stand for 10 minutes. 2. Add the pectin gradually, stirring to prevent clumping. Once all of the pectin has been added, …. Preview / Show more . See Also: Japanese persimmon jam recipe Show details
From share-recipes.net
From share-recipes.net
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FUYU PERSIMMON JAM (KAKI JAM) — THE 350 DEGREE OVEN
Dec 22, 2015 · ) To make your persimmon puree, cut the clean and dried persimmons from the stem. Use very ripe or almost over-ripe persimmons for best results. Cut the fruit into quarters, and cut each quarter in half. (It took me about 3 very large Fuyu persimmons to make 2 1/2 c. puree… if you have smaller persimmons you might need 6-7 of them.) 2.
From the350degreeoven.com
From the350degreeoven.com
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PERSIMMON COOKIES RECIPE - JESSICA GAVIN
Dec 22, 2017 · Instructions. Set the oven rack to the middle position. Heat to 325°F (163ºC). Using the paddle attachment on your mixer, cream the butter and sugars together until light and fluffy. Add the egg and mix on medium speed until combined. Add 1 cup of persimmon pulp purée and mix until combined.
From jessicagavin.com
From jessicagavin.com
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PERSIMMON CRUMBLE - COOKING THERAPY
Oct 31, 2021 · Ingredients, Substitutions & Adjustments Persimmon filling. Fuyu persimmons – I would only use fuyu persimmons for this recipe because they hold their shape better in the oven than hachiya persimmons. Lemon juice – Lemon juice adds brightness to the filling, and it prevents the persimmons from oxidizing/turning brown.; Granulated & light brown sugar – Both sugars add sweetness and ...
From cooking-therapy.com
From cooking-therapy.com
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