FRY POTATOES RECIPE RECIPES

Name: Fry Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1-1/2 cups.
Ingredients: 1 cup mayonnaise; 1/2 cup ketchup; 4 teaspoons sweet pickle juice; 1/2 teaspoon hot pepper sauce; 1/2 teaspoon onion powder; 1/4 teaspoon pepper; 1/8 teaspoon salt; 1 tablespoon sweet pickle relish, optional; Hot prepared french-fried potatoes

FRY SAUCE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Fry Sauce Recipe: How to Make It - Taste of Home image

Want a change of pace from ketchup? Try fry sauce! You'll often find this spiced-up blend of ketchup and mayo in Utah and Idaho. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Side Dishes

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
1/2 cup ketchup
4 teaspoons sweet pickle juice
1/2 teaspoon hot pepper sauce
1/2 teaspoon onion powder
1/4 teaspoon pepper
1/8 teaspoon salt
1 tablespoon sweet pickle relish, optional
Hot prepared french-fried potatoes

Steps:

In a small bowl, whisk the first 7 ingredients; if desired, add pickle relish. Serve with fries. Refrigerate leftovers in airtight container.

Nutrition Facts : Calories 133 calories, FatContent 13g fat (2g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 261mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

FRY SAUCE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Fry Sauce Recipe: How to Make It - Taste of Home image

Want a change of pace from ketchup? Try fry sauce! You'll often find this spiced-up blend of ketchup and mayo in Utah and Idaho. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Side Dishes

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
1/2 cup ketchup
4 teaspoons sweet pickle juice
1/2 teaspoon hot pepper sauce
1/2 teaspoon onion powder
1/4 teaspoon pepper
1/8 teaspoon salt
1 tablespoon sweet pickle relish, optional
Hot prepared french-fried potatoes

Steps:

In a small bowl, whisk the first 7 ingredients; if desired, add pickle relish. Serve with fries. Refrigerate leftovers in airtight container.

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